Meritage Restaurant and Wine Bar Prices in Boston, MA 02110

4.4 based on 356 votes

Hours of Operation

  • Mon: 10:00 am - 2:00 pm
  • Tue: 10:00 am - 2:00 pm
  • Wed: 10:00 am - 2:00 pm
  • Thu: 10:00 am - 2:00 pm
  • Fri: 10:00 am - 2:00 pm
  • Sat: 10:00 am - 2:00 pm
  • Sun: 10:00 am - 2:00 pm

Restaurant Menu

White Wine Pairing
Seafood and lighter preparations which pair well with sparkling or white wine.
Duet of Crab $19.00
Crab and tarragon bisque, pan seared jonah crab cake, sweet pea puree
0
Signature Meritage Salad $12.00
Seasonal greens, cucumber wrap ice wine dressing and radish
0
Green Asparagus Soup $13.00
Tasso ham, celery sprout and white asparagus
0
Scottish Salmon and Tahitian Lime Tartar $16.00
Smokey shallot, cilantro, togarashi vinaigrette
0
Maine Lobster and Ricotta Gnocchi $20.00
Sweet corn and saffron essence
0
Bubbles $15.00
Suggested wine flight 2oz each. Chenin blanc, glera, chardonnay
0
Pan Seared Diver Sea Scallops $36.00
Pink grapefruit, melted leeks, red quinoa
0
Demi Cured Line Caught Cod Loin $35.00
Curry leaf, lemongrass, ginger, bok choy
0
Pan Roasted Atlantic Halibut $35.00
White asparagus sauce, tiny turnips
0
Berkshire Pork Belly Cannelloni $29.00
Fresh garbanzo beans, morel mushrooms
0
Lemon Roasted Cornish Hen $28.00
Crisp confit of leg, taro root, green garlic
0
Aromatic $14.00
Suggested wine flight 2oz each. Riesling, sauvignon blanc, semillon
0
Red Wine Pairing
Red meats, braises and red fruits which pair well with rosé and red wine
Duck and Rhubarb Tortellini $17.00
Spring mushrooms and green vidalia’s
0
Pan Seared New York State Foie Gras $18.00
Blackberries and favas
0
Goat Cheese, Chioggia and Gold Beet Salad $12.00
Pistachios, parsley oil
0
Grilled Mediterranean Sea Bass $18.00
Cipollini onion and yellow tomato coulis
0
Five Spice Char Seared Yellowfin Tuna $19.00
Cherry pinot syrup, sweet garlic cream
0
Rosey $14.00
Suggested wine flight 2oz each. GSM, vin gris, grenache & rolle
0
Spinach, Raisin and Fennel Filled Squash Blossoms $24.00
Wild ramps, fresh turmeric cauliflower sauce
0
Charred Acadian Red Fish $34.00
Tomatoes, black olives, basil, capers and zucchini
0
Roasted Colorado Lamb Chop $42.00
Minted easter egg potatoes, black garlic, rabe
0
Cabernet Braised Prime Short Ribs $38.00
Truffle oil, roasted spring carrots, tuscan kale
0
Cardamom and Cinnamon Grilled Filet Mignon Aged $40.00
Cheddar and horseradish cream, walnut tossed french beans
0
Intense $17.00
Suggested wine flight 2oz each. Meritage, Bordeaux, merlot
0
Cheese Cart
Selection of new and old world. Cheese selection
Toasted Marcona Almonds $15.00 - $25.00
0
Raisins on the Vine $15.00 - $25.00
0
Crisp Cracker $15.00 - $25.00
0
Finishes
Kalamansi Lime Mousse $12.00
Matcha, mandarin, pink grapefruit
0
Coconut Leche Cake $12.00
Roasted banana, golden pineapple, salted cajeta
0
Strawberry Cheesecake $12.00
Greek yogurt, basil, crisp meringue
0
Bitter Chocolate Honey Cremeux $12.00
Blackberry, cabernet, fennel
0
Hazelnut Panna Cotta $12.00
Mango, gianduja, marigold
0
Meritage Dessert Tasting Plate For Two $20.00
Chef’s choice
0
60 Years of Porto $29.00
Suggested wine flight 1oz each. 10yr tawny, 20yr tawny, 30yr tawny
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Hot Menus

Total Price