Michael's on East Prices in Sarasota, FL 34239
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Chefs Market Soup of The Day | $6.95 |
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| Calamari | $9.95 |
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad
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| House-Cured Salmon Crostini | $10.95 |
Olive oil crostini with roasted yellow beets, montchevre goat cheese drizzled with caper oil
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| Hoisin Duck and Crispy Vegetable Spring Rolls | $10.95 |
Sweet-sour chile dipping sauce, and pickled ginger
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| Angel Hair Onion Rings | $8.95 |
Housemade ketchup
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| Mussels Mariniere | $13.95 |
Fresh prince edward island mussels, white wine, bacon, cream, garlic
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| Salads |
| East Avenue Caesar | $12.50 |
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| East Avenue Caesar with Grilled Chicken Breast | $16.50 |
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| East Avenue Caesar with Fried Calamari | $17.50 |
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| East Avenue Caesar with Grilled Gulf Jumbo Shrimp | $19.50 |
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| Maple Leaf Duck Confit & Baby Kale Salad | $15.95 |
Baby kale with applewood bacon, candied walnuts, mandarin segments, carrots, sesame & rice wine vinaigrette with angel hair onion rings
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| Michaels Special Seasonal Salad | $13.95 |
Tender greens, gorgonzola, figs and candied pecans in pear-poppyseed vinaigrette
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| Michaels Special Seasonal Salad with Grilled Chicken Breast | $16.95 |
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| Michaels Special Seasonal Salad with Fried Calamari | $17.95 |
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| Michaels Special Seasonal Salad with Grilled Gulf Jumbo Shrimp | $22.95 |
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| Famous Cobb Salad | $16.95 |
Marinated grilled chicken, avocado, bacon, diced tomato, chopped egg, ripe olives and crumbled bleu cheese on crisp romaine, drizzled with honey mustard dressing
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| Wendys Warm Chicken Salad | $15.95 |
Baby greens, dried cranberries, goat cheese and candied pecans in honey-lemon-basil vinaigrette
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| Chinese Chicken Salad | $15.95 |
Ginger marinated chicken and cabbage, pickled vegetables, asian dan-dan noodles & peanut dressing
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| Phils Chopped Salad | $14.95 |
Romaine and field greens with gorgonzola, swiss, parmesan, black olives, chopped cucumbers, tomato, julienne vegetables, toasted almonds and garlic oregano dressing
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| Phils Chopped Salad with Grilled Chicken Breast | $17.95 |
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| Phils Chopped Salad with Grilled Gulf Jumbo Shrimp | $22.95 |
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| Crispy Oyster Salad | $16.95 |
Fried apalachicola oysters, baby spinach, toasted walnuts, stilton blue, steens cane syrup-apple vinaigrette with pear bourbon house cured bacon
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| City Lite |
| Imperial Portobello Mushroom | $13.95 |
Forbidden rice, ginger-scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
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| Southwestern Seared Mahi Mahi | $15.95 |
Roasted garlic tomatoes, corn-avocado salsa, yellow tomato gazpacho and sauteed spinach
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| Coffee-Rubbed Yellowfin Tuna | $21.95 |
Seared coffee-rubbed yellowfin tuna, sesame slaw, crispy wonton chips, ginger scallion vinaigrette
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| Chimichurri Tenderloin | $18.95 |
Skewered broiled filet with grilled zucchini, squash, red onions and red-yellow pepper relish, treviso raddichio with chimi-churri
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| Tandori-Glazed Free-Range Chicken | $14.95 |
Glazed chicken skewer, charred beef steak tomatoes, spinach, garlic, feta cheese and yogurt raita sauce
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| Thai Chicken Paillard | $13.95 |
Cilantro-marinated chicken paillard, fresh avocado, thai mee cucumber salad and vine ripe tomato
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| Roasted Beet Salad | $14.95 |
Cucumber fennel salad, mandarin segments, toasted goat cheese, sweet potato chips & ?pistachio vinaigrette
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| Thai Salmon | $16.95 |
Pan-seared lemongrass-honey salmon with mussels & vegetable stew
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| Fresh Pressed Vegetable Juice of the Day | $6.95 |
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| The Art of the Sandwich |
| Turkey Club | $13.95 |
House-smoked turkey, honey-glazed ham, three-pepper bacon, sliced cheddar cheese, lettuce & tomatoes on grilled sourdough bread
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| East Avenue Reuben | $14.95 |
Corned beef brisket, sauerkraut, swiss cheese and russian dressing on marble rye with shoestring fries
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| Phils Rhode Island Lobster Rolls | $21.95 |
Two fresh maine lobster rolls with olive oil mayonnaise, lemon zest and celery on a buttered toasted roll and creamy cole slaw
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| Combinations |
| Choose any two |
| Combinations | $15.95 |
Angel hair onion rings, michaels seasonal salad, caesar salad, crispy calamari, chefs market , soup of the day, hoisin duck spring rolls, one-half turkey club
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| The Burger |
| Matts Freshly Ground Half-Pound Sirloin Burger | $11.95 |
Pat lafriedas legendary short rib & sirloin burger accompanied by shoestring fries or coleslaw
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| Build Your Own Burger | $11.95 |
By adding any of the following 1.00 extra each: wisconsin aged cheddar, imported gruyere, smoked gouda, danish bleu, sauteed mushrooms, three pepper bacon, roasted red peppers, avocado
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| Rustic Flatbreads |
| Mediterranean Flatbread | $14.95 |
Olive tapenade, grilled chicken, roasted tomatoes, fresh basil, feta & fresh mozzarella
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| Fromage & Legume Flatbread | $13.95 |
Rosemary pesto, grilled asparagus, marinated baby artichokes, caramelized onions, blue cheese, roasted pepper, manchego & gruyere cheeses
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| Fromage & Legume Flatbread with Curried Chicken or Shrimp | $17.95 |
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| Specialties |
| Veronese Lobster Ravioli | $18.95 |
Maine lobster ravioli with fresh tomato sauce, tuscan kale, pancetta, roasted garlic & burrata
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| Michaels Bowtie Pasta | $16.95 |
Grilled chicken, pancetta, snow peas, shiitake mushrooms, sundried tomatoes in light parmesan cream
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| Butter-Roasted Flounder | $18.95 |
Grain mustard beurre blanc, brown butter sage, toasted almonds, sauteed brussels sprouts & potato allumettes
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| Pan-Roasted Bluefin Crab Cakes | $24.95 |
Roasted potatoes and herbed tartar sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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