Mimmo Ferraro's Prices in Las Vegas, NV 89103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Carpaccio Torcello | $12.00 |
Thinly sliced beef, arugula salad, shaved parmigiano, truffle oil
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| Carpaccio di Tonno | $12.00 |
Thinly sliced herb encrusted ahi tuna, topped with diced tomatoes, olives, capers, red onions, fennel
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| Caprese di Bufala | $13.00 |
Imported bufala mozzarella, heirloom tomatoes, fresh basil, pine nuts
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| Salumi | $9.00 |
Daily selection of imported italian cold cuts
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| Salsiccia Calabrese | $10.00 |
House made spicy sausage grilled, served with peppers & tomato sauce
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| Polpette del Nonno | $8.00 |
House made italian meatballs
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| Arancini al Tartufo | $9.00 |
Fried rice balls with the essence of truffles
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| Formaggi | $12.00 |
Chef's daily assortment of cheese
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| Trippa Satriano | $14.00 |
Tripe in spicy tomato sauce
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| Calamari Fritti | $11.00 |
Fried calamari
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| Pizzetta Margherita | $11.00 |
Pizza with mozzarella, tomato sauce & basil
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| Pizzetta Parma | $14.00 |
Pizza with mozzarella, arugula, prosciutto, shaved parmigiano & truffle
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| Pizzetta Salsiccia | $13.00 |
Pizza with tomato sauce, mozzarella, house made sausage, fennel, pine nuts
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| Pizzetta Tartufo | $16.00 |
Pizza with truffle cream sauce, oven roasted mushrooms, black truffle
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| Truffle French Fries | $8.00 |
With parmigiano reggiano
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| Agnolotti | $10.00 |
Ravioli filled with spinach, mascarpone, ricotta, mortadella, tear-drop tomatoes
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| Asparagi Mozzarella | $14.00 |
Prosciutto wrapped asparagus topped with melted mozzarella
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| Pollo Parmigiana | $20.00 |
Chicken breast, tomato sauce, mozzarella cheese served with pasta
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| Lasagna | $24.00 |
House made pasta, bolognese sauce, bechamel sauce with ricotta cheese & tomato sauce
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| Gamberoni Fradiavolo | $16.00 |
Shrimp sauteed in spicy tomato sauce
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| Insalata di Casa | $5.00 |
Mixed greens with house vinaigrette
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| Cesare | $6.00 |
Classic caesar salad
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| Cappuccina con Gorgonzola | $10.00 |
Butter lettuce, sliced toasted almonds, crumbled blue cheese, ranch, balsamic dressin
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| Insalata Mimmo | $12.00 |
Heirloom tomatoes, avocado, red onion, fresh mozzarella, extra virgin olive oil with balsamic vinegar
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| Entrees |
| Filetto di Manzo | $38.00 |
Prime filet mignon topped with roasted peppers, mushrooms, onions
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| Salmone Grigliato alla Checca | $26.00 |
Grilled organic raised salmon with fresh tomatoes, basil, fresh garlic & kalamata olives
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| Osso Buco Our House Specialty | $43.00 |
Veal shank braised in red wine served with farroq
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| Penne Fiorentina | $24.00 |
Penne pasta, chicken breast, sun dried tomato, spinach, garlic, extra virgin olive oil
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| Pick A Sauce & Pasta |
| Rigatoni, fettucine or gnocchi. A $2 up charge for gnocchi |
| Cinghale Ragu | $20.00 |
Wild boar meat sauce
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| Pomodoro | $16.00 |
Fresh tomato, basil, garlic, extra virgin olive oil
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| Pesto | $18.00 |
Light basil sauce
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| Alfredo | $16.00 |
Cream, butter, parmigiana cheese
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| Desserts |
| White Chocolate Limencello Creme Brulee | $9.00 |
White chocolate & homemade limoncello with fresh raspberries
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| Tiramisu | $9.00 |
Classic italian dessert made with lady fingers, mascarpone cheese & espresso
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| Cannoli | $6.50 - $8.50 |
Trio tower of cannoli filled with smooth ricotta, sugar & cinnamon, with chocolate & raspberry sauces
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| Crepes | $9.00 |
Nutella chocolate, mascarpone cheese, a hint of orange zest, & gelato
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| Cheesecake | $8.00 |
Creamy cheesecake topped with fresh raspberries in a raspberry coulis
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| Poached Pears | $10.00 |
Poaches pears with seedless grapes in a honey Vin Santo sauce served with vanilla gelato
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| Rosa's Cream Pubb | $10.00 |
A large pastry filled with chocolate liquor custard
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| Mama's Cookies | $8.00 |
An assortment of italian cookies
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| Affogato | $9.00 |
Vanilla gelato, amaretto, & warm espresso
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| Italian Gelato | $8.50 |
Vanilla, chocolate, pistachio
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| Italian Sorbeto | $8.50 |
Raspberry or lemon
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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