Mission Ranch Restaurant Prices in Carmel, CA 93923
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Locally Grown Artichoke | $8.00 |
Grilled and served warm, chipotle aioli
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| Almond Coated Goat Cheese | $9.00 |
Served warm with sun dried tomatoes, mache and flat-bread crackers
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| Jumbo Prawns | $15.00 |
Cocktail sauce
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| Smoked Salmon | $12.00 |
Lemon dill creme fraiche, marinated red onions, capers and flat-bread crackers
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| Pan Seared Ahi Tuna | $15.00 |
Blackened, sweet soy sauce reduction , wasabi aioli
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| Crab Cakes | $15.00 |
On a bed of petite greens, chipotle aioli
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| Soups & Salads |
| Soup of the Day | $8.00 |
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| Mission Ranch Clam Chowder | $8.00 |
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| Mixed Green House Salad | $8.00 |
Ranch, bleu cheese, or balsamic vinaigrette
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| Caesar Salad | $9.00 |
Baby hearts of romaine, croutons and asiago cheese
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| Caesar Salad with Chicken | $15.00 |
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| Caesar Salad with Shrimp | $18.00 |
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| The Wedge | $8.00 |
A wedge of crisp iceberg lettuce, diced tomatoes, green onions, bleu cheese dressing
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| Ranch Cobb Salad | $15.00 |
Chicken breast, crumbled bleu cheese, bacon, avocado, tomatoes, choice of dressing
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| Tomato Mozzarella | $12.00 |
White balsamic and basil vinaigrette, garnished with marinated red onions
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| Roasted Beet Salad | $15.00 |
Vanilla bean vinaigrette, goat cheese and petite greens
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| Sandwiches |
| Prime Rib Sandwich | $25.00 |
Open faced, topped with onion rings, served with fries
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| Chicken Breast Sandwich | $15.00 |
Jack, cheddar, swiss or bleu cheese, served with fries, add bacon or avocado $2.00
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| Charbroiled Hamburger | $15.00 |
Jack, cheddar, swiss or bleu cheese, served with fries, add bacon or avocado $2.00
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| Dinners |
| Slow Roasted Prime Rib | $35.00 |
Certified angus beef, seasonal vegetables and twice baked potato
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| Filet Mignon and Lobster Tail | $50.00 |
Red wine and roasted shallot glaze, seasonal vegetables and potato gratin peppercorn sauce available upon request
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| Filet Mignon | $36.00 |
Red wine and roasted shallot glaze, seasonal vegetables and potato gratin, peppercorn sauce available upon request
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| New York Steak | $44.00 |
U.S.D.A. prime served with seasonal vegetables choice of onion rings or twice baked potato
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| Braised Short Rib | $30.00 |
U.S.D.A. prime, seasonal vegetables and mashed potatoes
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| Pan-Seared Sea Scallops | $32.00 |
Lemon butter caper sauce, cheese polenta and sauteed spinach
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| Catch of the Day | $30.00 |
Seasonal vegetables and mashed potatoes
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| Char-Broiled Salmon | $26.00 |
Lemon butter sauce, wild rice and sauteed spinach
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| Prawns with Fettucini Pasta | $25.00 |
Artichokes, fresh tomatoes, garlic, shallots, white wine broth vegetarian
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| Baby Back Ribs | $28.00 |
House smoked, glazed with homemade asian style barbeque sauce, fries
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| Slow Roasted Kurabuta Pork Loin Chop | $28.00 |
Spiced brandy sauce, apples and currants, sauteed spinach and mashed potatoes
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| California Natural Chicken Breast | $24.00 |
Marsala mushroom cream sauce, seasonal vegetables and mashed potatoes
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| Roasted Half Maple Leaf Duck | $28.00 |
Sauteed mushroom and port wine reduction, seasonal vegetables and mashed potatoes
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| Bar Menu |
| Housemade Garlic Bread | $5.00 |
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| Basket of French Fries | $5.00 |
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| Mission Ranch Clam Chowder | $8.00 |
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| Fresh Made Tortilla Chips | $6.00 |
Fresh tomato-cilantro salsa
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| Baked Goat Cheese | $9.00 |
Almond coated, sun dried tomatoes, watercress, and flatbread crackers
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| Locally Grown Artichoke | $8.00 |
Grilled and served warm, chipotle aioli
0
|
| Jumbo Prawns | $15.00 |
Cocktail sauce
0
|
| Smoked Salmon | $12.00 |
Lemon dill creme fraiche, marinated red onion, capers, and flatbread crackers
0
|
| Pan Seared Ahi Tuna | $15.00 |
Blackened, sweet soy sauce reduction, wasabi aioli
0
|
| Crab Cakes | $15.00 |
On a bed of petite greens, chipotle aioli
0
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| Ranch Quesadilla | $13.00 |
Queso fresco, Jack cheese, mushrooms, zucchini, peppers, onions and cilantro with chicken with prawns
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| Potato Skins | $10.00 |
Melted cheese, sour cream, salsa, and bacon
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| Fried Calamari | $10.00 |
Breaded tubes and tentacles, chipotle aioli
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| Tomato Mozzarella | $12.00 |
White balsamic and pesto vinaigrette, garnished with marinated red onions
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| Caesar Salad | $15.00 |
Baby hearts of romaine, croutons, and asiago cheese
0
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| Caesar Salad with Chicken | $18.00 |
0
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| Caesar Salad with Shrimp | $18.00 |
0
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| Roasted Beet Salad | $15.00 |
Vanilla bean vinaigrette, goat cheese and petite greens
0
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| Chicken Breast Sandwich | $15.00 |
Jack, cheddar, swiss or bleu cheese, fries
0
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| Chicken Breast Sandwich with Bacon or Avocado | $17.00 |
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| Charbroiled Hamburger | $15.00 |
Jack, cheddar, swiss or bleu cheese, fries
0
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| Charbroiled Hamburger with Bacon or Avocado | $17.00 |
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| Kids Menu |
| Must be 12 or under |
| Cheeseburger | $10.00 |
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| Chicken Tenders | $8.95 |
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| Cheesy Quesadilla | $7.00 |
Cheddar and jack
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| Fettuccini Alfredo | $7.00 |
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| Ice Cream or Sorbet | $4.00 |
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| Desserts |
| Baked Apple Crisp | $8.00 |
With vanilla bean ice cream
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| Bread Pudding | $8.00 |
With bourbon sauce and whipped cream
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| New York Cheesecake | $8.00 |
Mixed berries and raspberry coulis
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| Individual Pecan Pie | $8.00 |
With vanilla bean ice cream
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| Creme Brulee | $8.00 |
With seasonal berries
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| Angel Food Cake | $8.00 |
With assorted berries, raspberry sauce and whipped cream
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| Rootbeer Float | $8.00 |
Henry wienhard's root beer and vanilla ice cream
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| Chocolate Decadence | $8.00 |
Rich chocolate cake, whipped cream
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| Homemade Ice Cream or Sorbet | $6.00 |
Vanilla, chocolate, peppermint and flavor of the day
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price