Mon Jin Lau Prices in Troy, MI 48083
Hours of Operation
- Mon: 4:00 pm - 12:00 am
- Tue: 4:00 pm - 12:00 am
- Wed: 4:00 pm - 12:00 am
- Thu: 4:00 pm - 12:00 am
- Fri: 4:00 pm - 12:00 am
- Sat: 4:00 pm - 12:00 am
- Sun: 4:00 pm - 12:00 am
Restaurant Menu
| Sushi Menu - Nigiri |
| 2 Pieces per order. |
| Namasake |
Salmon.
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| Sake |
Smoked salmon.
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| Maguro |
Tuna.
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| Unagi |
Fresh water eel.
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| White Tuna |
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| Hamachi |
Yellowtail.
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| Tako |
Octopus.
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| Ebi |
Shrimp.
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| Hokki Gai |
Surf clams.
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| Tai |
Red snappers.
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| Tomago |
Egg.
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| Osaki |
Crab stick.
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| Ika |
Squid.
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| Saba |
Mackerel.
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| Inari |
Sweet tofu.
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| Sweet Shrimp |
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| Tobiko F.F. Roe |
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| Ikura |
Salmon egg.
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| Una |
Sea urchin.
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| Fatty Tuna |
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| Sushi Menu - Maki |
| Roll: 6 pieces per roll, hand roll: 1 cone. |
| Salmon |
Sea urchin.
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| Tekka |
Tuna.
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| Kappa |
Cucumber, sesame seed.
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| Negihamachi |
Scallion, yellowtail.
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| California Roll |
Crab, cucumber, avocado
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| Spicy Yellowtail Roll |
Yellowtail, scallion, spicy sauce.
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| Spicy Tuna Roll |
Tuna, spicy sauce.
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| Spicy Salmon Roll |
Salmon, spicy sauce.
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| New York Roll |
Smoked salmon, cream cheese, scallion.
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| Wu-Tang Roll |
Eel, cucumber.
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| Buddha Roll |
Cucumber, asparagus, avocado, roasted red pepper.
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| Ebi Roll |
Shrimp, avocado, cucumber.
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| Ali Baba Roll |
Hummus, cucumber, avocado, asparagus.
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| Sushi Menu - Maki, Nigiri Combination |
| Ming Dynasty |
California, tuna, tai, salmon, shrimp, hokki, gai, ika, unagi, yellowtail.
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| Chin Dynasty |
Spicy tuna, tuna, tai, salmon, shrimp, ika, smoked salmon, white tuna, unagi, yellowtail.
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| Sushi Menu - Special Rolls |
| Godzilla Roll |
Crab, tuna, salmon, cucumber, avocado.
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| Rock & Roll |
Eel, yellowtail, avocado, cucumber.
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| Bali Maki Roll |
Cooked marinated beef, cucumber, avocado, habayaki sauce.
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| Spicy Shrimp Tempura |
Shrimp tempura, roasted red pepper, avocado with wasabi aioli.
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| Firecracker Roll |
Lobster salad, roasted red pepper, avocado, spicy sauce.
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| Rainbow Roll |
4 Types of fish & avocado over california roll.
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| The Great Wall |
Tuna, avocado, cream cheese, jalepeno deep fried with creamy balsamic sauce.
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| Dragon Roll |
Eel and avocado over wu-tang roll.
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| Spider Roll |
Soft shell crab, cucumber.
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| Salmon On The Beach |
Crab, cream cheese and avocado topped with salmon then flame torched with a spicy honey sauce.
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| King Kong Roll |
Salmon, tuna, yellowtail, shrimp, crab, cucumber, avocado.
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| Zen Roll |
Shrimp tempura and cucumber roll topped with white tuna, jalapeno-tempura crunch and kabayaki sauce.
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| Red Dragon Roll |
Shrimp tempura, cream cheese and jalapeno topped with spicy tuna and scallions.
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| Kamikaze Roll |
California roll topped with spicy crunch tohiko-crab salad.
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| Special Eel Roll |
Seaweed, eel, avocado and cucumber topped with more eel.
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| Sunshine Roll |
Shrimp tempura and cucumber roll topped with thin sliced orange, tempura crunch and mango drizzle.
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| Sushi Menu - Sashimi Plates |
| Chef choice, no substitutions. |
| Small Combination |
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| Large Combination |
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| Sushi Menu - Nu Style Sashimi |
| Yellowtail Carpaccio |
Yellowtail, jalepeno, cilantro, yuzu vinaigrette
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| Tuna Carpaccio |
Yellow fin tuna, green apple, goat cheese, special sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price