Montebello Menu and Prices
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Montebello Menu
| Antipasti |
| Portobello |
0
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$14.00 |
grilled portobello, mix green salad, goat cheese, and olive oil-balsamic dressing
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| Capesante |
0
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$17.00 |
pan seared jumbo sea scallops in a brandy, saffron and herb sauce
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| Cozze Coltivate |
0
|
$14.00 |
mussels with garlic, dry white wine and fresh herb
MORE
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| Melanzane |
0
|
$14.00 |
eggplant parmagian with fresh tomato and basil
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| Prosciutto San Danielle |
0
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$17.00 |
imported prosciutto with seasonal fresh fruits
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| Bufala |
0
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$17.00 |
fresh buffalo mozzarella with roasted red bell peppers and tomato
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| Carpaccio Di Manzo |
0
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$18.00 |
thinly sliced beef fillet with baby arugala, shaved parmagian, lemon and olive oil
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| Polipo |
0
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$17.00 |
octopus salad with steamed potato, red onions, caper berries, olive oil and lemon
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| Ministrone |
0
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$13.00 |
mix of seasonal vegetable soup
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| Risi Bisi |
0
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$13.00 |
venetian rice and green pea soup
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| Portobello |
0
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$15.00 |
grilled portobello, mix green salad, goat cheese, and olive oil-balsamic dressing
MORE
|
| Capesante |
0
|
$18.00 |
pan seared jumbo sea scallops in a brandy, saffron and herb sauce
MORE
|
| Cozze Coltivate |
0
|
$15.00 |
mussels with garlic, dry white wine and fresh herb
MORE
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| Melanzane |
0
|
$15.00 |
eggplant parmagian with fresh tomato and basil
MORE
|
| Prosciutto San Danielle |
0
|
$18.00 |
imported prosciutto with seasonal fresh fruits
MORE
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| Bufala |
0
|
$18.00 |
fresh buffalo mozzarella with roasted red bell peppers and tomato
MORE
|
| Carpaccio Di Manzo |
0
|
$19.00 |
thinly sliced beef fillet with baby arugala, shaved parmagian, lemon and olive oil
MORE
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| Polipo |
0
|
$18.00 |
octopus salad with steamed potato, red onions, caper berries, olive oil and lemon
MORE
|
| Ministrone |
0
|
$14.00 |
mix of seasonal vegetable soup
MORE
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| Risi Bisi |
0
|
$14.00 |
venetian rice and green pea soup
MORE
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| Insalate |
| Pera |
0
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$14.00 |
baby arugala salad with fresh pear, aged pecorino cheese in a lemon dressing
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| Spring Mix |
0
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$13.00 |
mixed green salad with balsamic vinaigrette and virgin olive oil
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| Tricolore |
0
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$14.00 |
arugala, endive, radicchio and cherry tomatoes with lemon dressing
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| Finnochio |
0
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$15.00 |
fresh thin sliced fennel, shaved parmagian and grilled baby shrimps in lemon dressing
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| Caesar |
0
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$26.00 |
classic caesar salad for two
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| Cioppatina |
0
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$14.00 |
mixed chopped salad with vegetables
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| Pera |
0
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$15.00 |
baby arugala salad with fresh pear, aged pecorino cheese in a lemon dressing
MORE
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| Spring Mix |
0
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$14.00 |
mixed green salad with balsamic vinaigrette and virgin olive oil
MORE
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| Tricolore |
0
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$15.00 |
arugala, endive, radicchio and cherry tomatoes with lemon dressing
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| Finnochio |
0
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$16.00 |
fresh thin sliced fennel, shaved parmagian and grilled baby shrimps in lemon dressing
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| Caesar |
0
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$27.00 |
classic caesar salad for two
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| Cioppatina |
0
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$15.00 |
mixed chopped salad with vegetables
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| Pasta |
| Pici |
0
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$23.00 |
hand rolled pasta made with ricotta in a lamb ragout
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| Crespelle |
0
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$23.00 |
ricotta and spinach crepes in a fresh tomato sauce
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| Ravioli Di Aragosta |
0
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$25.00 |
lobster ravioli with champagne and shallots in a light aurora sauce
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| Penne |
0
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$22.00 |
with fresh chopped tomato, garlic, olive oil and portobello mushrooms
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| Gnocchi |
0
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$23.00 |
potato dumplings served in meat ragout
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| Tagliolini |
0
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$25.00 |
sea scallops, shrimp, cultured mussels and little neck clams served with garlic, virgin olive oil and fresh herbs
MORE
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| Ravioli Di Carne |
0
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$23.00 |
ravioli stuffed with veal and spinach in an herb and veal sauce
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| Cappellini Di Angelo |
0
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$26.00 |
jumbo lump crab meat, fresh tomato and shallots
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| Rigatoni |
0
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$22.00 |
roasted eggplant, fresh tomato, basil and diced buffalo mozzarella
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| Malfati |
0
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$24.00 |
spinach and ricotta gnocchi in a creamy truffle sauce
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| Risotto |
0
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$25.00 |
arborio rice with baby shrimps and jumbo asparagus tips
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| Pici |
0
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$24.00 |
hand rolled pasta made with ricotta in a lamb ragout
MORE
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| Crespelle |
0
|
$24.00 |
ricotta and spinach crepes in a fresh tomato sauce
MORE
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| Ravioli Di Aragosta |
0
|
$26.00 |
lobster ravioli with champagne and shallots in a light aurora sauce
MORE
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| Penne |
0
|
$23.00 |
with fresh chopped tomato, garlic, olive oil and portobello mushrooms
MORE
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| Gnocchi |
0
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$24.00 |
potato dumplings served in meat ragout
MORE
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| Tagliolini |
0
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$27.00 |
sea scallops, shrimp, cultured mussels and little neck clams served with garlic, virgin olive oil and fresh herbs
MORE
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| Ravioli Di Carne |
0
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$24.00 |
ravioli stuffed with veal and spinach in an herb and veal sauce
MORE
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| Cappellini Di Angelo |
0
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$27.00 |
jumbo lump crab meat, fresh tomato and shallots
MORE
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| Rigatoni |
0
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$23.00 |
roasted eggplant, fresh tomato, basil and diced buffalo mozzarella
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| Malfati |
0
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$24.00 |
spinach and ricotta gnocchi in a creamy truffle sauce
MORE
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| Risotto |
0
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$25.00 |
arborio rice with baby shrimps and jumbo asparagus tips
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| Carni |
| Pollo Montebello |
0
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$25.00 |
parmesan encrusted breast of chicken in a white wine lemon sauce
MORE
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| Pollo Al Tartufo |
0
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$24.00 |
grilled chicken breast with mushrooms and truffle scented cream sauce
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| Batutta Di Pollo |
0
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$24.00 |
pounded thin grilled breast of chicken topped with arugala and tomato
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| Pollo Portobello |
0
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$24.00 |
breast of chicken in a portobello mushroom sauce with white wine
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| Costata Di Vitello |
0
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$40.00 |
grilled veal chop with an aromatic salsa verde
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| Scaloppini |
0
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$31.00 |
veal scaloppini in a mixed mushroom sauce with sherry wine
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| Scaloppini Cardinale |
0
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$32.00 |
topped with prosciutto, fontina cheese and red pepper
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| Milanese |
0
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$40.00 |
pounded and breaded veal chop with baby arugala, red onion and cherry tomato
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| Tagliata |
0
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$39.00 |
grilled sliced black angus steak served over rugola, garlic, rosemary and roasted potato
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| Agnello |
0
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$40.00 |
roasted rack of lamb with dijon mustard; aromatic breadcrumbs and dry white wine
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| Anatra |
0
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$28.00 |
roasted half duck in a orange sauce with black olives over broccoli rabe
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| Filetto |
0
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$28.00 |
pork tenderloin grilled in a barolo and balsamic reduction sauce, and sautéed spinach
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| Salsiccia |
0
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$26.00 |
roasted homemade sausage with peppers, onions and mushrooms
MORE
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| Pollo Montebello |
0
|
$26.00 |
parmesan encrusted breast of chicken in a white wine lemon sauce
MORE
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| Pollo Al Tartufo |
0
|
$25.00 |
grilled chicken breast with mushrooms and truffle scented cream sauce
MORE
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| Batutta Di Pollo |
0
|
$25.00 |
pounded thin grilled breast of chicken topped with arugala and tomato
MORE
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| Pollo Portobello |
0
|
$25.00 |
breast of chicken in a portobello mushroom sauce with white wine
MORE
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| Costata Di Vitello |
0
|
$41.00 |
grilled veal chop with an aromatic salsa verde
MORE
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| Scaloppini |
0
|
$32.00 |
veal scaloppini in a mixed mushroom sauce with sherry wine
MORE
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| Scaloppini Cardinale |
0
|
$33.00 |
topped with prosciutto, fontina cheese and red pepper
MORE
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| Milanese |
0
|
$42.00 |
pounded and breaded veal chop with baby arugala, red onion and cherry tomato
MORE
|
| Tagliata |
0
|
$41.00 |
grilled sliced black angus steak served over rugola, garlic, rosemary and roasted potato
MORE
|
| Agnello |
0
|
$40.00 |
roasted rack of lamb with dijon mustard; aromatic breadcrumbs and dry white wine
MORE
|
| Anatra |
0
|
$29.00 |
roasted half duck in a orange sauce with black olives over broccoli rabe
MORE
|
| Filetto |
0
|
$29.00 |
pork tenderloin grilled in a barolo and balsamic reduction sauce, and sautéed spinach
MORE
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| Salsiccia |
0
|
$28.00 |
roasted homemade sausage with peppers, onions and mushrooms
MORE
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| Pesci |
| Filetto Di Sogliola |
0
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$34.00 |
sautéed sole with fresh thyme and artichoke in a lemon and white wine sauce
MORE
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| Branzino |
0
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$35.00 |
roasted with rosemary and shallots in a garlic sauce
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| Calamari |
0
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$28.00 |
lightly fried squid and zucchini
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| Gamberoni |
0
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$35.00 |
grilled jumbo shrimp with cognac, garlic and basil
MORE
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| Salmone |
0
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$28.00 |
grilled fillet of salmon with mixed vegetable caponata and pesto sauce drops
MORE
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| Coda Di Rospo |
0
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$35.00 |
roasted monkfish with olives, capers and fresh tomato
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| Zuppa Di Pesce |
0
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$35.00 |
combination of seafood in a light tomato and herb broth
MORE
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| Filetto Di Sogliola |
0
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$35.00 |
sautéed sole with fresh thyme and artichoke in a lemon and white wine sauce
MORE
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| Branzino |
0
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$36.00 |
roasted with rosemary and shallots in a garlic sauce
MORE
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| Calamari |
0
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$29.00 |
lightly fried squid and zucchini
MORE
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| Gamberoni |
0
|
$36.00 |
grilled jumbo shrimp with cognac, garlic and basil
MORE
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| Salmone |
0
|
$30.00 |
grilled fillet of salmon with mixed vegetable caponata and pesto sauce drops
MORE
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| Coda Di Rospo |
0
|
$37.00 |
roasted monkfish with olives, capers and fresh tomato
MORE
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| Zuppa Di Pesce |
0
|
$36.00 |
combination of seafood in a light tomato and herb broth
MORE
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| Contorni $9.50 |
| Zucchini |
0
|
Price may varies |
| Broccoli |
0
|
Price may varies |
| Spinach |
0
|
Price may varies |
| Mashed Potato |
0
|
Price may varies |
| Roasted Potato |
0
|
Price may varies |
| Appetizers |
| Spring Mix |
0
|
Price may varies |
field baby greens in balsamic vinaigrette
MORE
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| Capricciosa |
0
|
Price may varies |
home made fresh mozzarella with roasted bell peppers and toma
MORE
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| Cozze Coltivate |
0
|
Price may varies |
mussels in a light tomato sauce with garlic and fresh herbs
MORE
|
| Melanzane |
0
|
Price may varies |
eggplant parmesan with homemade mozzarella and fresh tomato
MORE
|
| Minestra Del Giorno |
0
|
Price may varies |
soup of the day
MORE
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| Spring Mix |
0
|
Price may varies |
field baby greens in balsamic vinaigrette
MORE
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| Bufala |
0
|
Price may varies |
fresh buffalo mozzarella with roasted bell peppers and tomato
MORE
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| Insalata Di Cezare |
0
|
Price may varies |
clasic ceasar salad
MORE
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| Cozze Coltivate |
0
|
Price may varies |
mussels in a light tomato sauce with garlic and fresh herbs
MORE
|
| Melanzane |
0
|
Price may varies |
eggplant parmesan with homemade mozzarella and fresh tomato
MORE
|
| Minestra Del Giorno |
0
|
Price may varies |
soup of the day
MORE
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| Entrees |
| Penne |
0
|
Price may varies |
with fresh chopped tomato, garlic, olive oil and portobello mushrooms
MORE
|
| Crespelle |
0
|
Price may varies |
ricotta and spinach crepes in a fresh tomato sauce
MORE
|
| Pollo Montebello |
0
|
Price may varies |
parmesan encrusted breast of chicken with lemon, white wine and fresh herbs
MORE
|
| Fegato Di Vitello Alla Veneziana |
0
|
Price may varies |
calfs liver "venetian style"
MORE
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| Salciccia Alba |
0
|
Price may varies |
homemade sausage sautéed with peppers, onions and mushroom
MORE
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| Salmone Alla Griglia |
0
|
Price may varies |
grilled fillet of salmon with a mixed vegetable caponata and pesto drops
MORE
|
| Penne |
0
|
Price may varies |
witf fresh chopped tomato, garlic olive oil and portobello mushroom
MORE
|
| Crespelle |
0
|
Price may varies |
ricotta and spinach crepes in a fresh tomato sauce
MORE
|
| Pollo Montebello |
0
|
Price may varies |
parmesan encrusted breast of chicken with lemon, white wine and fresh herbs
MORE
|
| Scaloppine |
0
|
Price may varies |
veal scaloppini in a mixed mushrooms sauce with sherry wine
MORE
|
|
|
|||
| Fegato Di Vitello Alla Veneziana |
0
|
Price may varies |
calfs liver "venetian style"
MORE
|
| Salciccia Alba |
0
|
Price may varies |
homemade sausage sautéed with peppers, onions and mushroom
MORE
|
| Salmone Alla Griglia |
0
|
Price may varies |
grilled fillet of salmon with a mixed vegetable caponata and pesto drops
MORE
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| Dessert |
| Cheesecake |
0
|
Price may varies |
| Chocolate Mousse Cake |
0
|
Price may varies |
| Crem Caramel |
0
|
Price may varies |
| Ice Cream |
0
|
Price may varies |
| Cheesecake |
0
|
Price may varies |
| Chocolate Mousse Cake |
0
|
Price may varies |
| Crem Caramel |
0
|
Price may varies |
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| Ice Cream |
0
|
Price may varies |
| Contorni $10.50 |
| Zucchini |
0
|
Price may varies |
| Broccoli |
0
|
Price may varies |
| Spinach |
0
|
Price may varies |
| Mashed Potato |
0
|
Price may varies |
| Roasted Potato |
0
|
Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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