Montrio Bistro Prices in Monterey, CA 93940

4.3 based on 50 votes

Hours of Operation

  • Mon: 5:00 pm - 12:00 am
  • Tue: 5:00 pm - 12:00 am
  • Wed: 5:00 pm - 12:00 am
  • Thu: 5:00 pm - 12:00 am
  • Fri: 5:00 pm - 12:00 am
  • Sat: 5:00 pm - 12:00 am
  • Sun: 5:00 pm - 12:00 am

Restaurant Menu

Salads
Grilled Gem Lettuce Caesar $11.00
With white anchovies.
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Bacon And Egg Salad $11.50
With house dried tomatoes.
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Kale Salad $9.50
Thyme caramel, pistachio, fennel, lemon vinaigrette.
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Organic Greens $9.00
Tomato relish, croutons, mustard vinaigrette.
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BLT $13.00
Back bacon, heirloom tomatoes, gem lettuce, beer-blue dressing.
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Entrees
Double Lamb Chop $31.00
Minted pea hummus, beets, burrata. Gluten free.
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Prime Chateaux Sirloin $29.50
Truffle fries, wild arugula salad.
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Kobe Burger $19.50
Back bacon, 2 yr white cheddar, pickled red onions, house fries. Add pasture-raised fried egg $1.50.
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Mary’s Brick Chicken $25.50
Gluten free.Spiced green beans, roasted potatoes.
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Dry Aged New York $39.00
Crispy kalettes, bacon, fingerling potatoes, bone marrow butter.
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Monterey Bay Wild Salmon $29.50
Gluten free. Citrus risotto, baked tomato nduja sauce.
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Duck Breast $28.50
Pepper cornbread, grilled baby broccoli, cherry reduction.
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Braised Prime Beef Boneless Short Rib $32.00
Whipped potatoes, morel mushrooms, peas.
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Capellini Pasta $19.00
Fresh and house dried tomatoes.
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Bacon Chop $29.00
Crispy mac ‘n cheese, roasted tomatoes, jalapeno honey gastrique.
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Sweet Corn Ravioli $26.00
White chanterelle mushrooms, wild arugula, mushroom-truffle nage.
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Bites
White Anchovy $5.50
Shaved garlic, potato chips, peppornata.
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Mac And Cheese $6.50
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Smoked Bacon Wrapped Shrimp $7.00
Gluten free.
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Scallop Crudo $6.50
Beet-ginger panna cotta.
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Cheese And Bacon Popcorn $5.50
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Smoked Wild Salmon $7.00
Gluten free. Fennel, citrus.
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Fresh Oysters $3.00
Cucumber jalapeno water. Each.
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Mixed Mushrooms $5.00
Gluten free. With polenta.
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Medium Plates
Buttermilk Quail $13.50
Roasted sun chokes, brussels leaves, grilled lemon.
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Butchers Butter $16.00
Sauce vert, pickled garlic, charred bread.
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Monterey Bay Grilled Squid $11.00
Lima beans, herb broth, arugula. Gluten free.
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Dungeness Crab Cakes $13.50
Remoulade and pickled radishes.
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Risotto $12.50
Short rib, tomato confit, melted brie, wild arugula.
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Seared Scallops $19.50
Carrot quinoa, cucumber, raisins, coconut.
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Benton’s Hickory Smoked Ham $15.00
Ricotta fritters, honey butter, smoked salt.
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Crispy Calamari $10.50
Romesco, house made hot sauce.
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Fire Roasted Artichoke $11.50
Roasted eggplant, balsamic apple vinaigrette.
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Saltspring Island Mussels $15.00
With coconut red curry broth.
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Sides
Crispy Kalettes $8.00
Maldon sea salt, lime.
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Poutine $12.00
House cut fries, chunky bacon, swiss cheese, red wine reduction.
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Spiced French Beans $6.50
Gluten free.
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Shaved Cauliflower $7.50
Pine nuts, raisins. Gluten free.
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Sweet Potatoes $7.00
Almonds, maple yogurt. Gluten free.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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