More Menu and Prices
More Menu
| APPETIZERS |
| SEAFOOD COQUILLE A LA LOUIE |
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$7.95 | |
| ESCARGOT DU BOURGOGNE |
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$7.95 | |
| BAKED DEVILED CRAB |
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$9.50 |
(DINNER ONLY) (on the half shell)
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| SHRIMP SCAMPI |
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$9.95 |
(DINNER ONLY)
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| SHRIMP COCKTAIL |
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$8.95 | |
| JUMBO LUMP CRABMEAT COCKTAIL |
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$9.95 | |
| BLUE POINT OYSTERS |
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$7.95 |
(on the half shell)
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| FRIED PROVOLONE |
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$4.95 | |
| FRENCH FRIED ZUCCHINI |
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$4.50 | |
| HORS D'OEUVRES SAMPLER |
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$16.95 |
(DINNER ONLY) Shrimp scampl, deviled crab, seafood coquibe, fried provolona & fried zucchini.
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| SOUP DU JOUR |
| CUP |
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$2.50 | |
| BOWL |
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$3.50 | |
| FRENCH ONION SOUP |
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$4.50 |
(DINNER ONLY)
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| FRESH MELON |
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$3.50 | |
| GARLIC TOAST |
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$1.50 | |
| SALADS |
| Available at dinner only. Choice of fresh homemade dressings: Italian vinalgrette, creamy bouse Italian, French, low cal ranch, Russian, Roquefort. |
| CAESAR SALAD |
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$4.50 | |
| BIBB LETTUCE & HEART OF PALM |
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$4.50 | |
| MIXED GREENS |
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$3.50 | |
| HEART OF LETTUCE |
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$3.50 | |
| COLE SLAW |
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$3.50 | |
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| PEACHES & COTTAGE CHEESE |
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$3.95 | |
| SLICED TOMATOES |
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$3.50 | |
| GRILLED CHICKEN CAESAR |
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$11.95 |
Boneless breast of chicken over a full casesar salad.
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| LARGE SPECIALTY SALAD |
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$4.79 |
Cooked Pepperoni, Rosted Red Peppers, Cheese, Olives, Mild Pepper Rings, Tomatoes
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| LARGE CHICKEN SALAD |
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$4.89 |
Chicken Breast, Rosted Red Peppers, Cheese. Olives, Mild Pepper Rings, Tomatoes
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| SMALL TOSSED SALAD |
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$2.50 |
Choice of dressings: House balsamic Blend, House Wine Vinegar Blend, Ranch, Thousand Island, Sweet and Sour, Light Italian
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| DINNERS |
| Includes your choice of 2: wedding soup, homemade soup of the day, salad pasta, vegetable, French fries, baked potato or stuffed potato. |
| VEAL OSCAR |
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$21.50 |
A tender cutlet of veal, sauteed with jumbo lump crabmeat & asparagus, served with hollandalso sauce.
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| VEAL MARSALA |
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$19.95 | |
| VEAL DANIELA |
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$20.95 |
Scalappint of veal souted in olive oil w/hearts of palm, sun-dried tomatoes, mushrooms & toasted pignolla nuts.
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| VEAL PICCATA |
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$19.95 | |
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| VEAL SCALOPPINI |
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$19.95 | |
| VEAL ROMANO |
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$19.95 | |
| VEAL PARMIGIANA |
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$19.95 | |
| CALVES LIVER |
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$19.95 |
Prepared with your choice of onions, bacon or both.
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| SEAFOOD |
| VIRGINIA SPOTS AMANDINE |
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$20.95 | |
| BROILED TWIN LOBSTER TAILS |
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$20.95 | |
| BROILED SINGLE LOBSTER TAIL |
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$20.95 | |
| FRENCH FRIED SHRIMP |
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$21.95 | |
| LEMON SOLE ENGLISH STYLE |
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$19.95 | |
| BROILED BOSTON SCROD |
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$19.95 | |
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| SHRIMP SCAMPIA LA LOUIE |
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$21.95 | |
| SURF & TURF |
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$21.95 | |
| SEAFOOD PLATTER |
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$28.95 |
Scrod, half lobster tall, scallops, fried shrimp, deviled crab & mussels makes this platter complete!
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| STUFFED DEVILED CRAB |
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$23.95 | |
| BROILED RED SALMON |
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$20.95 | |
| SCALLOPS BARSAC |
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$19.95 | |
| SHRIMP, CRABMEAT & SCALLOPS BARSAC |
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$21.95 | |
| BEEF |
| FILET MIGNON Certified Angus beef expertly broiled to your request. |
| REGULAR CUT |
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$22.95 | |
| PETITE CUT |
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$20.95 | |
| REGULAR CUT |
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$22.95 | |
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| PETITE CUT |
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$20.95 | |
| TENDERLOIN SLICES |
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$19.99 |
Medallions of beef sauteed w/peppers & mushroom sauce.
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| STEAK A LA SICILIANA |
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$23.50 | |
| CHOPPED BEEFSTEAK |
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$17.95 |
Complimented with mushroom sauce.
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| CHICKEN |
| CHICKEN MARSALA |
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$17.95 | |
| CHICKEN ROMANO |
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$18.95 | |
| CHICKEN ALFREDO |
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$18.95 |
Sauteed in a light cream sauce over fattucaint.
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| BROILED CHICKEN LEMON PEPPER |
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$17.95 | |
| CHICKEN BREAST A LA LOUIE |
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$17.95 |
Sauteed w//musrooms & artichokes in green Dapperoom sauce.
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| HEALTHY HEART |
| Low its fat, cholesterol & sodiasts. |
| FILLET OF LEMON SOLE |
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$19.95 |
Broiled with orange juice.
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| GRILLED CHICKEN BREAST |
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$17.95 | |
| SHRIMP & CHICKEN |
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$19.95 |
Grilled with lemon pepper.
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| SEA SCALLOPS |
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$19.95 |
Broiled with orange juice.
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| VEAL CUTLET |
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$19.95 |
Sauteed in olive all with mushrooms, artichokes, & a Chablis caper sauce.
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| PRIME RIB SPECIALS |
| REGULAR CUT |
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$24.95 |
| QUEEN CUT |
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$21.95 |
| PASTA |
| Entrees include a crisp salad & warm bread. Choice of pasta: fettuccini, linguini or angel hair. |
| Add one meatball. |
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$2.00 |
| MARINARA SAUCE |
| ENTREE |
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$11.95 |
| SIDE ORDER |
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$4.50 |
| TOMATO SAUCE |
| ENTREE |
0
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$11.95 |
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| SIDE ORDER |
0
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$4.50 |
| RED CLAM SAUCE |
| ENTREE |
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$12.95 |
| SIDE ORDER |
0
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$4.95 |
| ENTREE |
0
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$12.95 |
| SIDE ORDER |
0
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$4.95 |
| MORE SPECIAL SAUCE |
| ENTREE |
0
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$16.95 |
| SIDE ORDER |
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$6.95 |
| ALFREDO SAUCE |
| ENTREE |
0
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$12.95 |
| SIDE ORDER |
0
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$4.95 |
| PESCATORE SAUCE |
| ENTREE |
0
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$16.95 |
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| SIDE ORDER |
0
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$6.95 |
| PESTO GENOVESE |
| ENTREE |
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$12.95 |
| SIDE ORDER |
0
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$4.95 |
| PASTA MANICOTTI |
| ENTREE |
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$13.95 |
| SIDE ORDER |
0
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$6.50 |
| AGLIO & OLIO |
| ENTREE |
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$11.95 |
| SIDE ORDER |
0
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$4.50 |
| LUNCHEON SALADS |
| CHEF'S SALAD |
| CHEF'S SALAD |
0
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$7.95 |
Greens with turkey, ham & Swiss Cheese
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| CAESAR SALAD |
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$6.95 | |
| CAESAR SALAD W/GRILLED CHICKEN |
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$8.95 | |
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| CHICKEN SALAD PLATE |
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$7.95 | |
| LOUIE'S TOSSED SALAD |
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$4.95 | |
| W/GRILLED STEAK |
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$10.95 | |
| TUNA SALAD PLATE |
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$7.95 | |
| LUNCHEON ENTREES |
| Includes your choice of 2: wedding soup, homemade soup of the day, salad, pasta, vegetable, French fries, cole staw or applesauce. |
| LEMON SOLE ENGLISH STYLE |
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$10.75 | |
| BOSTON SCROD ENGLISH STYLE |
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$9.95 | |
| CRABMEAT DEVONSHIRE |
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$13.95 | |
| SHRIMP SCAMPI |
0
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$13.50 | |
| SCALLOPS BARSAC |
0
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$10.50 | |
| LOUIE'S SEAFOOD COQUILLE |
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$9.95 | |
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| SALMON CROQUETTES |
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$8.95 | |
| CHICKEN CROQUETTES |
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$8.50 | |
| CHICKEN BREAST A LA LOUIE |
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$9.95 |
With artichoke hearts & green peppercorn sauce.
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| CHOPPED BEEFS TEAK |
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$9.95 |
Broiled to taste with mushroom sauce.
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| HOT TURKEY & BACON DEVONSHIRE SANDWICH |
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$9.95 | |
| VEAL CUTLET PARMIGIANA |
0
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$10.50 | |
| VEAL SCALOPPINI |
0
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$10.50 |
Sauteed w/peppers & mushrooms in a sherry sauce.
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| BAKED MANICOTTI |
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$8.95 | |
| PASTA DEL GIORNO |
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$8.50 |
Penne served with your choice of tomato, marinara or aglio & oila sauce.
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| HEALTHY HEART LUNCHES |
| POACHED SOLE |
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$10.75 |
Prepared with orange juice.
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| BROILED SEA SCALLOPS |
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$10.25 |
Prepared with orange juice.
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| BROILED CHICKEN BREAST |
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$9.50 |
Served with a broiled tomato.
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| LUNCHEON SANDWICHES |
| STEAK SANDWICH W/FRENCH FRIES |
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$12.50 |
9 onion New York steak served open-faced.
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| LOUIE'S CLUB w/POTATO CHIPS |
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$8.25 | |
| BEEF BURGER |
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$5.95 |
Your choice of American, Provalone or Swiss cheese (add 25), Bleu cheese (add 1.00), bacon (add .75)
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| REUBEN w/COLE SLAW |
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$8.50 | |
| FRIED HAM & EGG SANDWICH w/SOUP |
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$7.50 | |
| TURKEY SANDWICH w/SOUP |
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$7.95 | |
| HAM & CHEESE w/SOUP |
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$7.95 | |
| BACON. LETTUCE & TOMATO w/SOUP |
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$7.50 | |
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| CHICKEN SALAD SANDWICH |
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$8.25 |
Served on 2 mini croissants, w/soup,
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| TUNA SALAD SANDWICH |
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$8.95 |
Served on 2 mini croissants, w/soup.
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| LUNCHEOH SANDWICHES |
| CHICKEN & TUNA SALAD SANDWICH |
0
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$8.95 |
1 of each served on mini croissant, w/soup,
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| FISH SANDWICH w/COLE SLAW |
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$7.25 | |
| DESSERTS |
| CHEESECAKE |
0
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$4.00 |
| CHEESECAKE W/ STRAWBERRIES |
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$4.50 |
| CHOCOLATECHEESECAKE |
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$4.50 |
| LOUIE'S CANNOLI |
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$4.50 |
| PIZZA BY THE SLICE |
| 1 Slice |
0
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$11.90 - $22.40 |
Cheese, Pepperoni, Sausage, Roasted Red Peppers, Mushrooms, Green Peppers, Black Olives, Hot/Mild Pepper Rings, Onions
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| FROZEN 12 BY 12 TAKE & BAKE'S |
| Take home and finish baking process for a crisp, delicious taste! Preheat Oven to 375 Cook 10-20 min, (Do NOT Microwave) Available in the freezer case, Ready To Go! |
| Pepperoni and cheese Pizza |
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$8.10 | |
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| All Cheese |
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$8.10 |
5 Cheese blend over a Herb-Garlic Blene
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| Create You own Combo Made To Order |
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$8.10 |
Any Combination of toppings Take home to bake or we'll bake it for you!
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| SIDE & DRINKS |
| Pepperoni Rolls |
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$3.85 |
| Extra Dipping Sauce |
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$0.35 |
| Extra Cheese Bags |
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$2.10 |
| Extra Pepperoni |
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$2.10 |
| Coke products |
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$1.25 |
| Water |
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$1.25 |
| Coke Products |
0
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$1.85 |
| Coke products |
0
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$2.00 |
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| WHITE PIZZA |
| Slices |
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$22.40 |
| VARIETY OF CAKES |
| All Feature our Gourment buttercream Icing Stop in and Order Yours TODAY! |
| Canolis |
0
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$2.00 |
| Brownies |
0
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$1.25 |
| Filled Chocolate Chip Cookies |
0
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$1.25 |
| Milk Chocolate Dipped Chocolate Cookies |
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$1.45 |
| Chocolate Coverd (Choco Ludia) Sarris Chocolate |
0
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$1.45 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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