Mo's Prices in Milwaukee, WI 53203
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta | $11.00 |
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| Mos Prime Crostini | $18.00 |
Served with horseradish & bearnaise
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| Crab Cake | $17.00 |
Served with red pepper sauce
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| California Roll | $11.00 |
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| Ahi Tuna Sushi | $16.00 |
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| Tuna Poke | $17.00 |
Served with avocado, thai chili & sesame oil
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| Calamari & Rock Shrimp | $15.00 |
Served spicy citrus sauce
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| Shrimp Cocktail | $16.00 |
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| Bacon Wrapped Seared Sea Scallops | $20.00 |
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| Mark Suter Seafood Appetizer Platter | $96.00 |
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| Salads |
| Caesar Salad | $8.00 |
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| Wedge Salad | $9.00 |
Served with bacon, bleu cheese crumbles & tomato
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| Caprese Salad | $9.00 |
Vine ripe tomatoes, fresh mozzarella, balsamic & basil
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| Don Smiley Beet Salad | $8.00 |
Red & golden beets, fresh arugula, romaine, goat cheese & walnuts tossed with orange vinaigrette
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| Soup |
| Baked French Onion | $8.00 |
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| Lobster Bisque | $7.00 - $11.00 |
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| Entrees |
| Filet Mignon (4 oz.) | $29.00 |
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| Filet Mignon (8 oz.) | $39.00 |
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| Filet Mignon (12 oz.) | $46.00 |
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| New York Strip Loin (16 oz.) | $43.00 |
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| Mos Signature Bone-in Ribeye (20 oz.) | $55.00 |
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| Dry Aged Bone-in New York Strip (18 oz.) | $52.00 |
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| The Mc Alpine Horseradish Crusted Prime Ribeye | $59.00 |
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| Toppings & Sauces |
| All entrees served with house salad, fresh bread, butter, and butter of the day.au poivre, blackened, garlic and cajun seasoning are available with any item at no charge. bearnaise, hollandaise & red wine sauces are available with any item |
| Crab Oscar | $10.00 |
Jumbo lump crab, asparagus & hollandaise
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| Horseradish-Bleu Cheese Crust | $5.00 |
Melted bleu cheese crumbles-horseradish herb
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| Roquefort Sauce | $4.00 |
Creamy bleu cheese sauce
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| Wagyu |
| A breed of cattle whose beef is known for its marbling and tenderness.widely considered the best beef in the world. |
| Wagyu Filet (4 oz.) | $39.00 |
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| Wagyu Filet (8 oz.) | $70.00 |
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| Wagyu Filet (12 oz.) | $95.00 |
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| Mos Baby Back Ribs | $28.00 |
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| Sicilian Chicken Breast with Mashed Potato | $24.00 |
Herb panko breaded, topped with pomodoro sauce & provolone
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| Pan Seared Salmon | $32.00 |
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| Tuna Steak | $30.00 |
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| Pesto Crusted Salmon with Pesto Mashed | $35.00 |
Topped with bruschetta tomatoes & balsamic glaze
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| Naga Tuna | $34.00 |
Sesame seared tuna, wasabi whipped potatoes &hoisin glaze
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| Chilean Sea Bass | $34.00 |
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| Chilean Sea Bass | $38.00 |
Spinach, asparagus & tomato with a lemon butter
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| Lobster Tail (16 oz.) | $60.00 |
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| The Big Shorty | $35.00 |
Braised prime short rib with asparagus horseradish risotto
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| The Schrieffer | $30.00 |
Two blackened chicken breast with tomato basil risotto & broccoli
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| The Billy | $24.00 |
Two grilled chicken breast with grilled asparagus
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| The Dainty Lady | $39.00 |
Two bacon wrapped sea scallops & 4oz filet
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| The Big Mo | $19.00 |
Two bacon wrapped sea scallops & 8oz filet
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| King Crab Legs | $54.00 |
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| Sides |
| Lobster Mac N Cheese | $18.00 |
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| Pepper Jack Mac N Cheese | $11.00 |
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| Tomato Basil Risotto | $10.00 |
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| Roasted Potato | $9.00 |
Bacon, onion, mushrooms
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| Mashed Potato with White Cheddar Cheese | $8.00 |
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| Truffle Mashed Potato | $12.00 |
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| Truffle Parmesan French Fries | $11.00 |
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| French Fries | $7.00 |
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| Baked Potato | $6.00 |
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| The Bauman | $10.00 |
Mos signature double baked potato
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| Digillio Shoestring Potatoes | $8.00 |
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| Crispy Onion Strings | $8.00 |
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| Sauteed Mushrooms | $9.00 |
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| Asparagus | $9.00 |
Grilled, steamed, tempura
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| Steamed Broccoli | $8.00 |
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| Lombardos Cream Corn | $9.00 |
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| WigdorCreamed Spinach | $14.00 |
Sauteed with butternut squash, topped with roasted almonds
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| Sauteed Spinach | $8.00 |
Served with cherry tomatoes & balsamic
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| Side Sample | $18.00 |
Choice of 3: Col. Lombardos cream corn, sauteed mushrooms, white cheddar, mashed potatoes, creamed spinach, pepper jack mac n cheese
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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