Murphys Grille Menu and Prices
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Murphys Grille Menu
| STARTERS |
| Soup of the Day |
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$4.00 - $6.00 | |
| Asian Calamari Fritti |
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$10.00 |
lemon aioli with Moi Poi; Marinade: paprika, cumin, chili powder, coriander, liquid from Calamari
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| Onion Mushroom Goat Cheese Tart |
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$10.00 |
a signature dish for the Grille
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| Salmon Cake |
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$10.00 |
served with a lime/cilantro vinaigrette
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| Soup of the Day |
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$4.00 - $6.00 | |
| Asian Calamari Fritti |
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$10.00 |
marinated crispy squid, hint of heat, lemon aioli; Marinade: paprika, cumin, chili powder, coriander, liquid from calamari
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| Artichoke Fritters |
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$10.00 |
battered artichoke heart, lemon aioli
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| Onion Mushroom Goat Cheese Tart |
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$10.00 |
a signature dish for the Grille
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| Salmon Cake |
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$10.00 |
served with a lime/cilantro vinaigrette
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| Prawns Parfait |
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$11.00 |
marinated prawns, mixed greens, tomatoes, orange, cilantro/avocado dressing
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| SALADS |
| Wedge |
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$10.00 |
head lettuce, blue cheese or thousand island dressing
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| Caesar Salad |
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$9.00 |
traditional housemade Caesar dressing
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| House Salad |
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$9.00 |
pickled red onion, almonds, apples, cranberries, cucumbers, tomatoes, fresh lime /basil vinaigrette
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| Spinach Salad |
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$10.00 |
gorgonzola, pears, pecans, red onion, cranberry, balsamic vinaigrette
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| Beet Salad |
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$9.00 |
goat cheese, tarragon vinaigrette
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| Wedge |
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$9.00 |
head lettuce, blue cheese or thousand island dressing
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| Caesar Salad |
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$9.00 |
traditional housemade Caesar dressing
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| House Salad |
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$9.00 |
pickled red onion, almonds, apples, champagne vinaigrette
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| Spinach Salad |
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$10.00 |
gorgonzola, pears, candied walnuts, balsamic vinaigrette
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| Beet Salad |
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$10.00 |
with goat cheese, tarragon vinaigrette
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| Ensalada Caprese |
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$12.00 |
tomato, fresh mozzarella, basil, olive oil
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| SANDWICHES |
| Caesar Salad Wrap |
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$9.00 |
with pesto, sundried tomatoes, red onion
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| Santa Barbara Chicken |
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$9.00 |
bacon, avocado, jack cheese, rosemary aioli
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| Cheeseburger |
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$9.00 |
beef or grilled chicken, caramelized onion, lettuce, tomato, dill pickle, garlic aioli
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| Rueben |
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$10.00 |
traditionally prepared with Louis dressing
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| BBQ Pulled Pork |
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$9.00 |
smoked pork, bbq sauce, cole slaw, jack cheese
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| Fish And Chips |
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$11.00 |
traditionally prepared Cod served with malt vinegar, delicious with beer
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| Steak Sandwich |
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$11.00 |
open face, ribeye, sauteed onion, mushroom, blue cheese spread
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| SIDES |
| Garlic Fries |
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Price may varies |
| Cole Slaw |
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Price may varies |
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| Pasta Salad |
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Price may varies |
| ENTREES |
| Scampi |
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$2.00 |
white wine garlic butter sauce; vegetables
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| Cioppino with Pasta |
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$20.00 |
tomato, prawns, mussels, salmon, crab, white fish, linguini pasta, garlicky
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| Canneloni |
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$18.00 |
housemade crepe, roast beef/italian sausage, tomato sauce, mozzarella, white sauce; vegetables
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| Chicken Marsala |
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$19.00 |
mushroom/marsala wine sauce; mashed potatoes; vegetables
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| Mediterraen Pasta |
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$16.00 - $19.00 |
sundried tomatoes, artichoke hearts, kalamata olives, capers, garlic, butter, preserved lemon
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| Babyback Ribs |
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$14.00 - $20.00 |
braised in beer, housemade bbq sauce; mashed potatoes; vegetables
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| Saffron Risotto with Prawns |
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$24.00 |
parmesan cheese, caramelized onions, grilled prawns
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| Ribeye Steak |
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$24.00 |
mushroom, bacon, fresh basil, tomato, chipotle butter sauce; mashed potatoes, vegetable
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| Roasted Pork Loin |
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$21.00 |
bacon wrapped pork loin with cumin glaze; mashed potatoes, vegetables
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| Salmon |
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$20.00 |
preparation changes daily; basmati rice; vegetables
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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