Muse Mediterranean Restaurant Menu and Prices
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Muse Mediterranean Restaurant Menu
| Cold Mezze (Appetizers) |
| Roasted Red Pepper Hummus |
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$6.00 |
chick peas and roasted red peppers blended with tahini, a hint of garlic, and extra vigin olive oil
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| Babaganoush |
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$6.50 |
roasted eggplant pureed with tahini, garlic, lemon juice, and extra virgin olive oil
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| 'Mushi' (Dolmadakia) |
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$6.00 |
tender grape leaves stuffed with rice, served sushi-style with tzatziki
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| Cheese and Spiced Olive Platter |
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$7.00 |
a selection of cheeses, marinated olives, and cucumber
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| Shrimp Cocktail |
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$9.50 |
five large shrimp served with our homemade cocktail sauce
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| Cold Mezze Sampler |
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$13.50 |
roasted red pepper hummus, babaganoush, tzatziki, feta, brie, olives, and stuffed grape leaves
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| Hot Mezze (Appetizers) |
| Buffalo Chicken Kebabs |
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$7.95 |
chicken tenderloins, creamy ranch, carrots and celery
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| Souvlakia |
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$7.95 |
marinated pork skewers, lemon, and oregano
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| Fried Zucchini |
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$6.95 |
with creamy ranch dipping sauce
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| Fried Calamari |
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$7.95 |
with marinara sauce and fresh lemon
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| Cheese or Spinach and Feta Bourek |
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$7.00 |
a blend of cheese or spinach and feta baked in buttered phylo dough
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| Lahmejun |
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$6.50 |
spiced ground beef and toasted pine nuts baked on a thin flatbread
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| Grilled Margarita Shrimp Cocktail |
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$9.50 |
marinated shrimp in a tequila dipping sauce, served in a salted glass
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| Eggplant Puffs |
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$7.50 |
sauteed eggplant stuffed with a blend of cheeses, breaded and fried to order, with a fresh marinara sauce
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| Spinach Artichoke Dip |
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$9.00 |
topped with muenster cheese and served with pita chips
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| Hot Mezze Sampler |
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$14.95 |
buffalo chicken kebabs, souvlakia, fried zucchini, and lahmejun
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| Salads |
| House Salad |
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$5.95 |
a blend of Romaine radicchio, and iceberg tossed with our apricot onion vinaigrette
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| Classic Caesar Salad |
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$6.95 | |
| Shepard's Salad (no Lettuce) |
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$8.50 |
diced tomatoes, cucumbers, red onions, green pepper tossed in a light vinaigrette with goat cheese and black olives
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| Greek Salad |
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$7.95 - $10.50 |
iceberg lettuce, tomatoes, cucumbers and onions, tossed in our Greek dressing and topped with feta cheese and black kalamata olives
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| Gyros, Panini and More |
| choice of fries, rice, or side salad |
| American Gyro |
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$7.95 |
sliced beef gyro meat stuffed in a grilled pita with tomatoes, red onions, lettuce, and tzatziki sauce
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| Grilled Chicken Gyro |
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$7.95 |
grilled chicken breast stuffed in a grilled pita with tomatoes, red onions, lettuce, and tzatziki sauce
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| Falafel Sandwich |
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$6.95 |
made here from scratch and served in a pita with lettuce, tomato, and tahini sauce
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| Grilled Chicken Pesto Panini |
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$6.95 |
with goat cheese, roasted red peppers and fresh basil pesto
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| Muse Panini |
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$7.95 |
smoked Turkey breast, muenster cheese, black olive and roasted red pepper coulis
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| Steak and Goat Cheese Panini |
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$8.50 |
sandwiched with caramelized onions and a port wine demi-glace
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| Wraps |
| choice of fries, rice, or side salad |
| Garden Vegetable and Hummus |
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$6.95 |
roasted red pepper hummus, grilled zucchini, yellow squash, and raddicchio
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| Buffalo Chicken |
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$7.50 |
creamy ranch dressing, Romaine, and a julienne of carrots and celery
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| Eggplant Parm |
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$6.95 |
tender eggplant, mozzarella cheese, grilled tomatoes, and grated parmesan
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| Grilled Chicken, Sundried Tomato and Basil |
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$7.50 |
sundried tomato and basil spread, Romaine lettuce, and yellow squash
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| Grilled Chicken Club |
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$7.50 |
crisp bacon, lettuce, tomato, cheddar cheese, and mayo
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| Pasta |
| Penne Vodka |
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$8.95 |
peas, plum tomatoes, and fresh herbs in our pink vodka sauce
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| Pesto Pasta |
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$8.95 |
fresh basil pesto tossed with thin spaghetti and topped with parmesan
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| Chicken and Mushroom Penne |
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$9.50 |
sauteed chicken, onions, garlic, and shitake mushrooms in our demi-cream sauce
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| 'Wolf' Spaghettien Casserole |
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$10.50 |
sauteed ham, peas, onions, and garlic with fresh herbs in a light pomodoro sauce and topped with muenster
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| Spinach and Feta Ravioli |
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$9.95 |
five large ravioli in a roasted garlic and dill cream sauce
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| Greek Entrees |
| Spanakopita |
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$9.95 |
fresh chopped spinach and feta cheese baked in phylo dough, served with a wild rice pilaf
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| Mousaka |
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$11.50 |
sauteed eggplant and potatoes, layered with selected cheeses and spiced ground beef, topped with a bechamel cream sauce
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| Pastitsio |
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$11.50 |
pasta, spiced beef, and cheeses topped with a bechamel cream sauce
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| Shish Kebabs |
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$9.95 - $14.95 |
skewered cubes served over wild rice pilaf, garnished with tomato and onion salad
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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