Nadia's Bistro Menu and Prices
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Nadia's Bistro Menu
| Appetizers |
| Appetizers |
| Baked Brie |
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$8.09 |
Served with assorted crostini bread rounds.
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| Roasted Garlic and White Bean Hummus |
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$5.09 |
Pureed with fresh lemon juice, roasted garlic, tahini, extra virgin olive oil, black pepper, salt and a pinch of cayenne. Served with fresh pita bread.
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| Bruschetta |
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$5.59 |
Fresh, diced seeded tomatoes marinated in extra virgin olive oil, fresh chopped parsley, sea salt and assorted crostini bread rounds.
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| Crispy Cheese Ravioli |
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$5.09 |
Served with a light tomato dipping sauce.
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| Smoked Salmon |
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$8.59 |
Smoked salmon served with warm toasted crostinis, chopped red onions, capers, lemon wedge and a dollop of dill sauce.
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| Soups |
| Soups |
| French Onion Soup |
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$5.09 | |
| Soup of the Day |
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$4.59 |
Call restaurant for soup of the day.
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| Salads |
| Salads |
| House Salad |
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$4.59 |
Fresh mixed greens, tomatoes, cucumbers, red onion with dressing of choice.
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| Caprese Salad |
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$7.09 |
Layered mozzarella, tomatoes and basil. Seasoned with minced garlic, sea salt and dressed with olive oil.
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| Caesar Salad |
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$7.09 |
Romaine lettuce with Parmesan cheese, croutons and tossed in a tasty Caesar dressing.
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| Entrees |
| Entrees |
| Beef Pot Roast |
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$16.09 |
Cooked with roasted potatoes, carrots, celery and gravy.
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| Braised Short Ribs |
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$18.09 |
Served with smooth mashed potatoes and the vegetable of the day.
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| Braised Rosemary Lamb Shank |
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$24.09 |
Served in a well-seasoned creamy polenta with the vegetable of the day.
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| Filet Mignon Au Poivre |
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$23.09 |
6-7 oz. filet coated with cracked peppercorn, served with a peppers sauce and with a side of oven-roasted potatoes and vegetable of the day.
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| Steak Diane |
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$23.09 |
6-7 oz. of pan-seared filet mignon served with Diane sauce, mashed potatoes and vegetable of the day.
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| Ribeye |
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$18.09 |
12 oz. grilled to order rib eye served with mashed potatoes and vegetable of the day.
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| Pan Seared Salmon |
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$18.09 |
Finished with a sweet soy glaze and served with choice of side and vegetable of the day.
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| Half Roasted Long Island Duck |
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$23.09 |
Slow-roasted maple leaf half duck served with saffron risotto and a reduced port wine sauce.
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| Chicken Picatta |
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$16.09 |
Sauteed chicken breast served with white wine caper sauce with the vegetable of the day and choice of a side.
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| Eggplant Parmesan |
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$12.09 |
Fresh eggplant sauteed and served with marinara and mozzarella with a choice of a side.
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| Chicken Parmesan |
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$14.09 |
Chicken cutlet sauteed, simmered in marinara sauce, topped with melted mozzarella and with choice of a side.
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| Penne Puttanesca Pasta |
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$12.09 |
Penne pasta simmered and tossed in a spicy puttanesca sauce.
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| Stuffed Flounder |
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$18.09 |
Stuffed with blue crab, bay scallops and extra jumbo shrimp baked and served with a choice of side and the vegetable of the day.
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| Indonesian Specialties |
| Indonesian Specialties |
| Rendang |
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$14.09 |
A dry beef curry slow-cooked with various south east Asian spices and coconut milk to produce a flavorful, spicy dish. Served with rice and spicy vegetable.
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| Gado-gado |
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$12.09 |
A mixture of steamed vegetables, tofu, boiled eggs and potato, tossed with a peanut sauce and topped with Indonesian chips.
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| Mie Basko |
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$12.09 |
Egg noodles and beef meatballs in a flavorful broth.
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| Spicy Indonesian Fried Rice |
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$9.09 |
Indonesian fried rice is marinated with Indonesian sweet soy sauce and chili. Served with Indonesian chips.
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| Lunch Sandwiches |
| Lunch Sandwiches |
| Black Bean Burger |
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$8.59 |
Veggie burger topped with lettuce, tomato and onion.
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| Angus Beef Burger |
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$8.59 |
Eight oz. Angus burger topped with lettuce, tomato and onion.
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| Brisket Philly Sandwich |
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$8.59 |
Super tender Angus beef brisket topped with caramelized onions and Swiss cheese..
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| Mannhattan Roast Beef Sandwich |
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$8.59 |
Slow roasted sliced Angus beef
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| Eggplant Parmesan Sandwich |
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$8.59 |
Breaded eggplant lightly simmered in marinara sauce and topped with Parmesan and melted mozzarella
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| Chicken Parmesan Sandwich |
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$8.59 |
Chicken breast sauteed and simmered in marinara and topped with Parmesan and melted mozzarella.
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| Portobello Sandwich |
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$8.59 |
Marinated roasted portobello served with roasted red pepper sauce and topped with Swiss cheese.
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| Sides |
| Sides |
| Vegetable of the Day |
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$3.09 |
Call restaurant for vegetable of the day.
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| Potato of the Day |
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$3.09 |
Call restaurant for potato of the day.
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| Indonesian Vegetable of the Day |
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$3.09 |
Call restaurant for Indonesian vegetable of the day.
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| Polenta |
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$3.09 | |
| Rice of the Day |
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$3.09 |
Call restaurant for rice of the day.
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| Desserts |
| Desserts |
| Chocolate Dipped Canoli |
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$4.79 |
| Creme Brulee |
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$4.79 |
| Tiramisu |
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$4.79 |
| Ice Cream Sandwich |
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$4.79 |
| Bread Pudding |
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$4.79 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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