Nanola Menu and Prices
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Nanola Menu
| Small Plates |
| Nachos |
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$8.00 |
Fresh tortilla chips smothered with shredded cheddar and jack cheeses and topped with lettuce and homemade salsa. Hot and spicy.
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| Mozzarella Wedges |
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$7.00 |
Breaded mozzarella with homemade marinara.
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| Traditional Wings |
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$10.50 |
Mild, medium, hot, BBQ, dry Cajun rub and Parmesan garlic or dry jerk rub. Hot and spicy.
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| Boneless Wings |
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$10.50 |
Mild, medium, hot, BBQ, dry Cajun rub and Parmesan garlic or dry jerk rub. Hot and spicy.
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| Fried Pickles |
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$8.00 |
Fresh dill pickles, beer battered and served with a horseradish aioli.
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| Crawfish Hushpuppies |
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$8.00 |
A crisp combination of cornmeal. corn flour, onions and spices captured in this special mix with craw fish tails, deep fried and served with a chipotle aioli.
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| Shrimp Cocktail |
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$7.00 |
Served with cocktail sauce.
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| Cajun Shrimp Skewer |
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$11.00 |
Cajun shrimp, peppers, onions and pineapple grilled and served on a bed of greens. Hot and spicy.
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| Hummus Platter |
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$8.00 |
A mix of grilled and fresh vegetables served with house made hummus and grilled tortillas.
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| Oysters |
| Fried Oyster Platter |
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$16.00 |
Served with fries and coleslaw.
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| Po-Boys |
| Blackened Catfish |
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$12.00 |
Pan blackened with a side of coleslaw and lemon basil tartar. Hot and spicy. Served on fresh French bread with green leaf and tomato.
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| Blackened Shrimp |
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$14.00 |
Sauteed Cajun seasoned shrimp with a side of coleslaw with lemon tarter. Hot and spicy. Served on fresh French bread with green leaf and tomato.
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| Fried Oyster |
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$15.00 |
5 Fresh shucked oysters, beer battered and fried, with a side of coleslaw with lemon basil tartar. Served on fresh French bread with green leaf and tomato.
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| Roast Beef |
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$12.00 |
House roasted beef shaved thin and served hot with melted horseradish Swiss cheese and a horseradish aioli. served with a side of au jus. Served on fresh French bread with green leaf and tomato.
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| Grilled Marinated NY Strip |
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$14.00 |
Served with sauteed onions and peppers and melted Swiss cheese. Served on fresh French bread with green leaf and tomato.
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| Soups, Salad and Wraps |
| Soup Du Jour |
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$5.00 |
Chef's selection.
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| House Salad |
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$8.00 |
Fresh greens served with tomatoes, red onion, carrots, cucumbers and croutons.
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| Nanola Steak Salad |
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$14.00 |
House cut marinated NY strip served over fresh greens with dried cranberries, tomatoes, red onion, blue cheese crumbles and croutons.
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| Cajun Chicken Caesar |
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$12.00 |
Blackened chicken served on fresh romaine with croutons and Parmesan tossed in Caesar dressing. Hot and spicy.
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| Buffalo Chicken Salad |
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$12.00 |
Breaded chicken tossed in your desired wing sauce with fresh greens, tomatoes, blue cheese crumbles, red onions, cucumbers and croutons. Hot and spicy.
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| Blue Apple Salad |
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$10.00 |
Granny Smith apples, candied walnuts, blue cheese crumbles and dried cranberries served with raspberry vinaigrette.
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| Southwest Salad |
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$10.00 |
Fresh greens with tomato, cucumber, red onion, black beans, corn, cheddar and bacon garnished with tortilla strips served with southwest ranch.
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| Soup and Salad |
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$10.00 |
Chef's selection.
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| Burgers and Sandwiches |
| Fresh Handcrafted 1/2 lb. Burger |
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$10.00 |
Hand packed beef patty, grilled to your liking, served with green leaf and tomato.
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| Blackened Chicken Sandwich |
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$10.00 |
Cajun seasoned and grilled over green leaf and tomato topped with chipotle aioli. Hot and spicy.
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| Nanola's Famous Slow-Cooked Pulled Pork |
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$10.00 |
Roasted in-house all day with our secret rub prepared with house BBQ.
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| PBLT |
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$10.00 |
Brined BBQ pork belly, lettuce and tomato served on Texas toast with chipotle aioli.
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| The Muffuletta Challenge |
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$30.00 |
Traditional massive Nola sandwich with mortadella, salami, ham, prosciutto, mozzarella and provolone. served warm with a house made olive tapanade with saratoga chips.
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| A Quarter Muffuletta |
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$10.00 |
Just 1/4 of the traditional sandwich served with saratoga chips.
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| Chicken and Waffle Sandwich |
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$10.00 |
Fried chicken and bacon served between 2 waffles with maple syrup.
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| Grilled Cheese |
| Nanola's Adult Grilled Cheese |
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$7.00 |
Cheddar, American, pesto, red onion, spinach and tomato.
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| Plain Jane Grilled Cheese |
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$6.00 |
American cheese.
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| Build Your Own Grilled Cheese |
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$6.00 | |
| Tex Mex |
| Burrito |
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$10.00 |
With dirty rice, cheddar, and jack shredded cheese. Includes chips and housemade salsa.
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| Vegetarian Burrito |
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$10.00 |
Spinach, sauteed onion, peppers, mushrooms, corn, jalapenos, black beans dirty rice and mixed cheeses. Includes chips and housemade salsa.
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| Tacos |
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$8.00 |
Includes chips and housemade salsa.
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| Quesadilla |
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$12.00 |
Includes chips and housemade salsa.
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| Vegetarian Quesadilla |
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$10.00 |
Spinach, sauteed onion, peppers, mushrooms, corn, jalapenos, black olives and mixed cheeses. Includes chips and housemade salsa.
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| Taco Salad |
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$12.00 |
Served in a tortilla bowl. Includes chips and housemade salsa.
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| Entrees |
| Jambalaya |
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$15.00 |
A spicy blend of peppers, onion, tomatoes, chicken and andouille sausage served with dirty rice. Hot and spicy.
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| Gumbo Du Jour |
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$5.00+ |
Chicken andouille sausage, crawfish, okra and various spices served with dirty rice. Hot and spicy.
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| Vegetarian Gumbo |
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$13.00 |
Made with fresh vegetables containing okra, peppers, onions, celery, carrot and mushroom served with dirty rice.
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| Red Beans and Rice |
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$13.00 |
Red beans, andoulle sausage, ham, peppers, onion and spices served with white rice. Hot and spicy.
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| Crawfish Etouffee |
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$13.00 |
A traditional seafood sauce with crawfish, pepper and onions served with over white rice. Hot and spicy.
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| Mac and Cheese |
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$10.00 |
Fresh pasta baked with a blend of cheeses.
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| New Orleans Pasta |
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$16.00 |
Alfredo sauce with blackened chicken, shrimp and broccoli over pasta. Hot and spicy.
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| Creole Pasta |
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$17.00 |
Chicken, shrimp and andouille sausage sauteed with red onions, grape tomatoes and spinach in a Cajun cream sauce over pasta. Hot and spicy.
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| Cajun Shrimp Scampi |
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$16.00 |
Shrimp tossed in a traditional white wine scampi sauce with fresh tomatoes and basil served over pasta. Hot and spicy.
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| NY Strip |
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$18.00 |
House cut NY strip. Served with vegetables and potato du jour.
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| Blackened Catfish Filet |
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$14.00 |
Cajun seasoned catfish and served with dirty rice and vegetable du jour. Hot and spicy.
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| Srilled Chicken Dinner |
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$10.00 |
Lightly seasoned grilled chicken breast served with white rice and steamed broccoli.
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| Desserts |
| Beignets |
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$4.00 |
The classic fried dough balls tossed in powdered sugar garnished with melba sauce.
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| Fried Ice Cream |
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$4.00 |
Deep fried ice cream served in a tortilla bowl dusted with cinnamon and sugar topped with honey and caramel.
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| Milk and Cookies |
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$4.00 |
Glass of milk and famous Amos cookies.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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