Newport Landing Restaurant Menu and Prices
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Newport Landing Restaurant Menu
| Starter and Small Plates |
| Oysters On ice |
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$14.00 |
| Ahi Sashimi |
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$14.00 |
| Shrimp & Seafood Ceviche |
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$12.00 |
| Shrimp Cocktail |
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$12.00 |
| Chicken Lettuce Wraps |
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$9.00 |
| Sampler Appetizers Platter |
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$19.00 |
| Calamari Strips |
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$10.00 |
| Coconut Shrimp |
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$10.00 |
| Crab Cakes |
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$13.00 |
| Fried Zucchini |
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$8.00 |
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| Steamed Clams |
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$14.00 |
| Filet Skewers |
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$12.00 |
| Soup & Salad |
| New England Clam Chowders |
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$5.00 - $8.00 |
| Crab and Artichoke Bisque |
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$6.00 - $9.00 |
| Chowder Loaf |
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$10.00 |
| Newport Landings Salad |
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$8.00 |
| Half Sandwiches and Soup or Salad |
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$13.00 |
| Caesar Salad |
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$8.00 |
| Soup and Salad |
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$11.00 |
| Wedge Salaf |
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$9.00 |
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| Entrees Salad |
| Califorina Cobb Salad |
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$18.00 |
| Chicken Avocado Salad |
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$18.00 |
| Salmon Caesar Salad |
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$22.00 |
| Shrimp King Crab Louie |
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$25.00 |
| Burger |
| Served with peanut cole slaw, sliced red onion, lettuce, tomato, dill pickle with 1000 dressings on the side. Choice rice, pasta salad, fresh fruit seasonal vegetable of french fries sweet potato fries add $1.00 |
| Cheese Burger |
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$13.00 |
Fresh ground beef with choice of cheddar or provolone cheese on house made bun
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| Avocado Bacon Cheese Burger |
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$15.00 |
Fresh ground beef, avocado bacon, cheddar cheese on house made bun
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| Surf and Turf Sliders |
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$18.00 |
Two fresh ground beef sliders, crab cakes beurre blanc and provolone cheese on house made buns
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| Helathy Garden or Turkey Burger |
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$13.00 |
Choice of turkey or garden burger, provolone cheese, tomato and guacamole on house made bun
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| Sandwiches |
| Served with peanut cole slaw and dill pickle. Choice of coconut rice, pasta salad, fresh fruit, soasoned vegetable or fresh fried sweet potato add $1.00 |
| Albacore Melt |
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$15.00 |
Albacore tuna salad, tomato, avocado, cheddar cheese on sourdough toast
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| Prime Rib French Dip |
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$18.00 |
House smoked sliced prime rib, provolone cheese sauteed onion on toasted garlic baguette with au jus
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| Club Sandwiches |
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$16.00 |
Fresh turkey bacon, avocado, tomato and lettuce on whole wheat toast
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| Chicken Cobb Wrap |
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$15.00 |
Chicken, blue cheese crumbles, lettuce and bacon with ranh dressings wrapped in wheat tortillas
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| Turkey Melt |
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$14.00 |
Fresh turkey breast sliced with cheddar cheese avocado and tomato on sourdough toast
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| Patty Melt |
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$13.00 |
Fresh ground beef, cheddar cheese, grilled onions on toasted rye bread
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| California Chicken Sandwiches |
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$16.00 |
Fresh chicken, breast, tomato, avocado and melted provolone cheese open faced on sourdough toast
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| Reuben Sandwiches |
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$14.00 |
Corned beef sauerkraut , swiss cheese with 1000 dressings on toasted rye
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| From the Sea |
| Fish and Chips |
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$16.00 |
Filet of alaskan cod with tartar sauce, peanut cole slaw and french fries
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| Mahi Fish Tacos |
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$19.00 |
Grilled mahi swordfish cabbage, spicy cream sauce and pico de gallo on flour with guacamole
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| Swordfish Tacos |
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$19.00 |
Fish grilled swordfish cabbage spicy cream sauce and pico de gallo on flour tortilas with guacamole
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| Atlantic Salmon |
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$24.00 |
Fresh grilled atlantic salmon BBQ blanc and served with seasonal vegetable and coconut jasmine rice
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| Mahi Mahi |
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$24.00 |
Grilled mahi topped with tropical fruit salsa and served with fresh seasoned vegetable and coconut jasmine rice
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| Shrimp and angel Hair Pasta |
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$22.00 |
Large shrimp, mushrooms tomato in a garlic cream sauce over angel hair pasta
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| From the Land |
| teriyaki Top Sirloin |
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$22.00 |
Half pound of prime top sirloin topped with tropical fruit salsa, served with fresh vegetable red rose potato and side of teriyaki sauce
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| Petite Filet |
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$24.00 |
Third pound of filet mignon and served with fresh vegetable and red rose potato
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| Artichoke & Mushrooms Chicken |
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$18.00 |
Artichoke hearts, mushrooms, over fresh grilled chicken breast with fresh vegetable and coconut jasmine rice
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| Chicken Penne Pasta |
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$18.00 |
Fresh grilled chicken, mushrooms, broccoli and tomato in a garlic cream sauce over penne pasta
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| Happy Hour Menu |
| One Breaded Fish Taco |
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$3.00 |
| Chicken Tender |
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$3.00 |
| Grilled Toast |
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$3.00 |
| Cajun Chicken Skewers |
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$3.00 |
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| French Fries |
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$3.00 |
| Small Caesar Salad |
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$3.00 |
| Dibber Salad with Ranch |
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$3.00 |
| Breaded Zucchini Sticks |
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$3.00 |
| Three Large Coconut Shrimp |
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$5.00 |
| Chicken Nachos |
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$5.00 |
| Cup of Crab and Artichoke Bisque |
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$5.00 |
| Kids Menu |
| Mini Cheeseburger |
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$6.00 |
Fresh fruit and french fries
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| Fish and Chips |
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$8.00 |
Fresh fruit and french fries
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| Cheese Penne Pasta |
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$5.00 |
Served with garlic toast
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| Chicken Strips |
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$6.00 |
Fresh fruit and french fries
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| Corn Dog |
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$4.00 |
French fruit and french fries
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| Chicken Lettuce Wraps |
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$6.00 |
Two asian chicken vegetable wraps with sushi sauce
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| Mahi Tacos |
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$7.00 |
Grilled mahi cabbage and tacos sauce with pico de gallo and sour cream on the side
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| Teriyaki Chicken Breast |
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$9.00 |
Grilled teriyaki chicken breast with vegetable and coconut jasmine rice
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| Desserts |
| Kids Sundae |
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$3.00 |
| Kids Chocolate Lava Cake |
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$5.00 |
| Beverages |
| Kids Soda |
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$2.00 |
| Kids 12 oz. Juice |
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$3.00 |
| Kids 12 oz. Chocolate Milk |
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$2.00 |
| Kids 12 oz. Smoothie |
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$4.00 |
| Bottle of IBC Root Beer |
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$4.00 |
| Bottle of Orange Cream |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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