Nickel & Rye Menu and Prices
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Nickel & Rye Menu
| Appetizers |
| Assorted Cheese Board |
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$14.95 |
Grand cru reserve, mezza luna fontina, red spruce 4 yr cheddar, vintage van gogh & danish blue w/ candied walnuts, fig jam, & assorted flatbread and crackers
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| Cucumber Tzatziki Dip |
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$9.95 |
Your choice: warm pita, kettle chips, and or fresh seasonal veggies
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| Buffalo Kettle Chips |
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$9.95 |
Kettle chips tossed in buffalo sauce, drizzled w/ danish bleu cheese and ranch
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| Chili Cheese Fries |
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$11.95 |
House-cut fries topped w/ aged cheddar, texas chili, house-cured serrano peppers, fritos, ranch
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| Avocado Hummus |
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$8.95 |
Flash-seared w/fresh garlic, served w/honey-ginger-soy sauce
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| Garlic Seared Edamame |
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$9.95 |
Flash-seared w/fresh garlic, served w/honey-ginger-soy sauce
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| Lobster Quesadilla |
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$15.95 |
Nova scotia lobster, fontina, mozzarella, sriracha aioli & avocado creme fraiche
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| Texas Quail Wings |
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$14.95 |
Tossed in buffalo sauce, served w/bleu cheese dressing, & house-cut fries
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| Flatbread Naan Pizza |
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$11.95 |
Wild mushrooms, prosciutto san danielle, herb creme fraiche, & baby spinach
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| Salads |
| Dressings from scratch: ranch, bleu cheese, raspberry vinaigrette, house vinaigrette, caesar, honey truffle dijon |
| Grilled Texas Peach Salad |
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$8.95 |
Baby spinach, goat cheese, candied walnuts, raspberry vinaigrette
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| Simple Salad |
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$7.95 |
Shredded carrots & purple cabbage, romaine, iceberg, house-made croutons, cheddar. Add chicken $5.95, add steak $7.95
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| Burgers |
| Served w/house-cut french fries, on a house-baked bun |
| Classic Burger |
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$12.95 |
Cheddar, lettuce, tomato, onion, pickle
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| Colorado Lamb Burger |
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$14.95 |
Tzatziki, feta, red wine vinegar-cured onion, lettuce, tomato
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| Smoke House Burger |
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$13.95 |
Applewood-smoked bacon, fried onion, cheddar, house-made hickory steak sauce
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| Chili Con Carne Burger |
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$13.95 |
House baked bun, chili, fritos, cheddar
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| Sandwiches |
| Served w/house-made kettle chips |
| Grilled Southwestern Chicken Sandwich |
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$13.95 |
Grilled honey-cilantro-marinated chicken breast, black bean pico, roasted tomatillo salsa, fresh avocado
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| California Club |
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$12.95 |
House-roasted turkey breast, fresh avocado, applewood smoked bacon, heirloom tomato, served on texas toast
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| Serrano, Fig, & Prosciutto Panini |
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$12.95 |
Warm triple cream brie cheese, black mission fig jam, house-cured serrano peppers, shaved prosciutto
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| Street Tacos |
| Served on white corn tortilla |
| Grilled or Fried Tilapia |
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$12.95 |
Jalapeno-cilantro-slaw, pico de gallo, salsa verde, & housemade corn tortilla chips
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| Shredded Chicken |
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$12.95 |
Jalapeno-cilantro-slaw, pico de gallo, salsa verde, & housemade corn tortilla chips
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| Entrees |
| Coconut Shrimp |
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$13.95 |
Coconut rum-battered, served w/ pineapple sweet thai chili sauce & house-cut french fries
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| Chicken Fried Chicken |
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$11.95 |
Truffle honey dijon. served w/house-cut french fries
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| Chicken Fried Ribs |
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$11.95 |
Dry-rubbed and slow-roasted, then fried and tossed in house-made apple cider bbq sauce w/house-cut french fries
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| Grilled Hangar Steak |
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$11.95 |
Marinated in our house-made bloody mary mix and grilled w/ house-cut french fries
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| Asian Stir Fry |
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$13.95 |
Flash-seared steak, napa cabbage, bok choy, carrots, purple onion, cilantro, ginger-soy, & a touch of sriracha
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| Sides |
| House Cut French Frie |
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$4.95 |
| Sweet Potato Fries w/Truffle Honey Dijon |
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$4.95 |
| Rosemary Truffle Fries |
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$4.95 |
| Kettle Chips |
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$4.95 |
| Sauteed Seasonal Veggies |
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$4.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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