Nino's Coal Fired Pizza Prices in Toms River, NJ 08755
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Nino's Coal Fired Wings | $9.00 - $17.00 |
Traditional Marinated in extra virgin olive oil, lemon, garlic, and rosemary coal fired in our old world oven add long hot Italian peppers for hot wings.
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| Broccoli Rabe & Sausage | $12.00 - $44.00 |
Fresh broccoli Rabe, homemade sausage, sauteed with garlic and extra virgin olive oil.
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| Firecracker Calamari | $12.00 - $44.00 |
Fried calamari tossed with hot peppers, capers, sun dried tomatoes and our homemade tangy balsamic reduction or with balsamic reduction only
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| Calamari Fritti or Balsamico | $10.00 - $36.00 |
Traditional fried calamari served with hot or sweet marinara sauce or our homemade balsamic reduction
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| Portabella Gorgonzola | $9.00 - $32.00 |
Fresh Portabella mushroom topped with Gorgonzola cheese and baked. Served on a bed of greens and drizzled with balsamic demi glaze.
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| Antipasto Freddo | $8.00 - $27.00 |
An assortment of Italian meats and cheeses with grilled vegetables.
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| Arancini | $8.00 - $27.00 |
Arborio rice filled with ground meats, cheese and peas. Fried golden brown and served with Marinara sauce on the side.
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| Homemade Mozzarella Sticks | $10.95 |
Fresh mozzarella breaded and battered; Fried and served with a side of marinara sauce. Made fresh daily
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| Roasted Clams | $11.00 |
A dozen little neck clams roasted on the grill, and served in a garlic lemon butter white wine broth
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| Mussels Fra Diavolo | $12.00 |
Fresh mussels sauteed in a fresh Pomodoro sauce
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| Insalata |
| Nino's Chopped Salad | $6.00 - $23.00 |
Crisp Iceburg and Romaine lettuce, red onions, tomatoes, cucumbers and Kalamata olives with homemade Balsamic Vinaigrette.
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| Classic Caesar | $7.00 - $18.00 |
Crisp Romaine lettuce tossed with Ninos homemade Caesar dressing, sprinkled with Parmesan cheese. Add chicken $9.00, add chicken $27
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| Spinach Walnut | $8.00 - $28.00 |
Tender baby spinach tossed with candied walnuts, sprinkled with Gorgonzola cheese and shaved parmesan cheese. Topped with our house bacon vinaigrette dressing
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| Insalata Primavera | $10.00 - $36.00 |
Fresh baby greens, candied walnuts, sun dried cranberries, tomato, red onion and fried goat cheese; in our raspberry vinaigrette dressing
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| Ninos Sliced Steak Salad | $10.00 - $38.00 |
Fresh Rib eye steak served atop mixed greens and tossed with tomatoes, red onions and our homemade garlic lemon vinaigrette
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| Caprese | $12.00 - $32.00 |
Fresh Mozzarella, tomato and basil over arugula and drizzled with imported olive oil and homemade balsamic reduction.
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| Tuscan Salad | $8.00 - $28.00 |
Romaine lettuce tossed with cannellini beans, kalamata olives, red onion, roasted Peppers, shaved parmesan and our homemade lemon vinaigrette dressing
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| Zuppa |
| Pasta Fagioli | $5.00 |
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| Chicken Stracciatella | $5.00 |
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| Shrimp Bisque | $9.00 |
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| Coal Fried Ribs |
| Coal Fired Ribs | $11.95 - $18.95 |
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| Sicilian Antipasto Cittero | $14.00 |
Prosciutto, Genoa salami, capricola, fresh mozzarella, shaved parmesan, roasted peppers, Kalamata olives and Pecorino Romano cheese
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| Pasta |
| Choice of penne, spaghetti, fetuccini or linguine add chicken $4 add shrimp $6 |
| Pasta Primavera Di Nino | $16.00 - $60.00 |
Sauteed zucchini, mushrooms, broccoli, eggplant and spinach in a light cream sauce tossed with penne pasta
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| Homemade Lobster Ravioli | $19.00 - $72.00 |
In our creamy vodka sauce
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| Linguini With Red or White Clam Sauce | $18.00 |
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| Linguini Mussels Fra Diavolo | $18.00 |
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| Linguini Anna Maria | $16.00 - $60.00 |
Sauteed artichokes hearts, peas and prosciutto, laced in a creamy Sherry wine sauce and served over homemade linguini
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| Eggplant Antonina | $15.00 - $56.00 |
Roasted eggplant, garlic and carmelized onions in a rich pomodoro sauce tossed with penne pasta
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| Seafood Fra Diavolo | $21.00 - $80.00 |
Shrimp, mussels, clams and calamari in our spicy fra diavolo sauce featuring San Marzano tomatoes; tossed with our homemade linguine
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| Mangiare Mary Beth | $18.00 - $68.00 |
Shrimp sauteed with sun dried tomatoes, mushrooms, artichoke hearts, and diced tomatoes and basil over linguine in a white wine saucee
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| Carbonara Nicola | $15.00 - $56.00 |
Homemade spaghetti tossed with extra virgin olive oil, garlic, onions, bacon, eggs and peas, laced in a Parmesan sauce with a touch of cream
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| Pizza |
| Toppings: small pie $1 large pie $2. Pepperoni, olives, sliced tomatoes, italian hot peppers, pesto, sausage, mushrooms, meatballs, anchovies, onions, broccoli rabe, roasted peppers and eggplant ninos pies are coal fired and served well done with fresh b |
| Marghearita | $6.00 - $13.00 |
San Marzano tomatoes, Mozzarella, fresh basil and imported olive oil.
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| Nino's Clam | $8.00 - $17.00 |
Clams, garlic, imported olive oil, Parmesan cheese, crushed pepper, oregano and sea salt
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| Meatball Parmesan | $9.00 - $17.00 |
Nonna's meatballs, San Marzano tomatoes, Mozzarella and Ricotta.
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| Cheesesteak | $8.00 - $17.00 |
Thinly sliced top round, marinated and topped with caramelized onions and Mozzarella.
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| Rabe and Sausage | $8.00 - $17.00 |
Fresh broccoli Rabe, Mozzarella and homemade sausage
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| Bella Bianco | $8.00 - $17.00 |
Ricotta, Mozzarella, garlic, imported olive oil, and Parmesan cheese
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| Tomato Basil | $8.00 - $17.00 |
Sliced tomatoes, Kalamata olives, imported olive oil fresh basil and Mozzarella.
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| Buffalo | $8.00 - $17.00 |
Chicken cutlet, glazed with tangy buffalo sauce, drizzled with bleu cheese
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| Traditional Cheese on top | $6.00 - $13.00 |
San Marzano tomatoes, and Mozzarella
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| Zucchini and Gorgonzola | $9.00 - $19.00 |
Grilled zucchini, prosciutto, gorgonzola and fresh mozzarella drizzled with homemade balsamic reduction
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| Frutti Di Mare | $12.00 - $24.00 |
Sauteed shrimp, scallops, calamari, garlic, Olive oil, fresh mozzarella and bruscietta
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| Penne Vodka Pizza | $8.00 - $17.00 |
Shredded Mozzarella, Penne pasta and our homemade vodka sauce
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| Mona Lisa | $8.00 - $17.00 |
Balsamic demi baked into the crust, then topped with arugula, bruscietta and shaved parmesan
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| Al Forno |
| Franca's Lasagna | $14.00 - $52.00 |
Made with homemade bolognese sauce and bechamel sauce
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| Shrimp Parmigiana | $18.00 - $68.00 |
Lightly floured shrimp deep fried, then topped with marinara sauce, mozzarella cheese and baked to perfection; served with a side of penne
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| Parmesan | $13.00 - $48.00 |
Sauteed in imported olive oil, topped with pomodoro sauce and mozzarella
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| Parmesan Chicken | $15.00 - $56.00 |
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| Parmesan Veal | $18.00 - $68.00 |
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| Manicotti | $13.00 - $48.00 |
Fresh homemade pasta filled with ricotta, parsley, and Romano cheese; topped with marinara sauce and melted mozzarella
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| Cheese Ravioli Parmesan | $13.00 - $48.00 |
Homemade raviolis topped with San Marzano tomato sauce, then topped with mozzarella and baked
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| Baked Ziti | $12.00 - $43.00 |
Fresh pasta topped with pomodoro sauce, ricotta, mozzarella, and parmesan
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| Pomodoro | $11.00 - $39.00 |
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| Vodka | $13.00 - $48.00 |
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| Sunday Gravy | $13.00 - $48.00 |
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| Aglio E Olio | $11.00 - $39.00 |
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| Bolognese | $13.00 - $46.00 |
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| Pesto | $13.00 - $48.00 |
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| Alfredo | $13.00 - $48.00 |
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| Entrees |
| Pollo or Vitello Milanese | $15.00 - $68.00 |
Chicken or Veal Cutlet, lightly pan fried in extra virgin olive oil, topped with diced tomatoes, shaved parmesan, red onion, balsamic, lemon, and basil. Served over arugula
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| Pollo or Vitello Saltimbocca | $15.00 - $68.00 |
Topped with prosciutto, spinach and mozzarella cheese. Sauteed in sherry demi-glaze
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| Pollo or Vitello Francese | $14.00 - $68.00 |
Floured and dipped in egg, sauteed in lemon, butter and white wine sauce
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| Steak Anthony | $22.00 |
Rib eye steak marinated in imported olive oil, garlic, basil, and seasoning. Grilled to your liking and served with a side of sauteed broccoli rabe
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| Bouillabaisse | $21.00 |
Shrimp, clams, mussels, calamari, and Italian seasoning cooked in a light pomodoro broth with a touch of sherry wine; served with Italian Crostini
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| Grilled Trio | $19.00 |
Grilled baby back ribs, our award-winning wings and homemade sausage served with a side of French fries
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| Steak Au Poivre | $24.00 |
Rib eye steak rubbed with white peppercorns, Grilled to your liking and topped with a brandied cream sauce; served with grilled vegetables in season
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| Sandwiches, Wraps & Burgers |
| All of our sandwiches are served on fresh semolina bread |
| Sophia's Steak Sandwich | $9.00 |
Grilled tender steak, sautéed with peppers and caramelized onions, and topped with melted mozzarella on fresh Semolina bread
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| Paulies Chicken Pesto | $8.00 |
Grilled chicken seasoned with Ninos zesty pesto sauce topped with roasted peppers and mozzarella on Semolina bread.
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| Chicken Caesar | $7.00 |
Served on a sandwich or wrap in our homemade dressing
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| Parmesan with Eggplant | $7.00 |
Your choice of eggplant, chicken, meatball, or veal on fresh semolina bread
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| Parmesan with Meatball | $7.00 |
Your choice of eggplant, chicken, meatball, or veal on fresh semolina bread
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| Parmesan with Chicken | $7.00 |
Your choice of eggplant, chicken, meatball, or veal on fresh semolina bread
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| Parmesan with Veal | $10.00 |
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| Joey's Italian Sandwich | $8.00 |
Ham, salami, capicolla, and mozzarella drizzled with imported olive oil and seasoning. Served on Semolina bread
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| Nino's Angus Burger | $7.00 |
Fresh angus beef seasoned and grilled to perfection. Topped with lettuce and tomato. Served with French fries
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| Nino's Angus Burger with Cheese | $8.00 |
Fresh angus beef seasoned and grilled to perfection. Topped with lettuce and tomato. Served with French fries
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| Sausage & Pepper Sandwich | $8.00 |
Homemade sausage topped with peppers, then drizzled with extra virgin olive oil served on semolina bread
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| Grilled Veggie Sandwich | $8.00 |
Grilled vegetables topped with caramelized onions and drizzled with a balsamic demi-glaze and mozzarella on Semolina bread.
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| Grilled Chicken Fresco | $8.00 |
Grilled Chicken, fresh mozzarella, and roasted peppers; drizzled with balsamic and served on semolina bread
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| Roast Beef Sandwich | $7.00 |
Freshly sliced roast beef lettuce, tomato, American cheese and a touch of oil and vinegar
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| Traditional Turkey | $7.00 |
Freshly sliced turkey topped with lettuce , tomato, American cheese and a touch of oil and vinegar
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| Sides |
| Meatballs or Sausage | $5.00 - $17.00 |
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| Broccoli Rabe | $6.00 - $22.00 |
Sauteed with garlic and oil
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| Mixed Grilled Vegetables | $8.00 - $21.00 |
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| Italian Long Hot Peppers | $6.00 - $20.00 |
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| Dolce |
| Tiramisu | $5.00 |
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| Cannoli | $4.00 |
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| Cheesecake | $5.00 |
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| Nutella Pizza | $8.00 - $15.00 |
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| 6 Zeppoli with Nutella For Dipping | $8.00 |
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| Beverages |
| Fountain Soda and Iced Tea | $2.00 |
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| Coffee | $1.50 |
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| Cappuccino | $3.50 |
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| Espresso | $2.75 - $3.75 |
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| Tea | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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