No Coast Sushi Menu and Prices
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No Coast Sushi Menu
| Appetizers |
| Calamari |
0
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$8.00 |
Fried calamari strips served with japanese steak sauce
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| Tempura |
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$7.00 |
Lightly battered shrimp, carrot, seaweed, mushroom and green beans served with a light soy dipping sauce
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| Oysters |
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$12.00 |
Fried oysters on the half shell served with fresh wasabi root, mango salsa and dynamite sauce
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| Edamame |
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$4.00 |
Steamed and lightly salted soybeans in the pod
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| Yakitori |
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$8.00 |
Grilled teriyaki chicken
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| Eggrolls |
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$6.00 |
Pork and vegetable eggrolls served with pomegranate sweet/sour and hot mustard
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| Miso Tofu |
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$5.00 |
Lightly fried tofu with sweet miso, scallions and sesame seeds
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| Negi Beef |
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$9.00 |
Grilled teriyaki beef and scallion skewers
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| Salads |
| House |
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$5.00 |
Organic mixed greens, fried leeks, green onions and carrots in a tamari, lemon vinaigrette
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| Seaweed |
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$5.00 |
Seaweed with red peppers in a sesame seed oil dressing
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| Kimchi |
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$7.00 |
Cabbage, carrots, onions, greens and root vegetables pickled with a spicy garlic ginger fish sauce
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| Octopus |
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$9.00 |
Octopus, carrots, seaweed, green onions and cucumbers pickled with tamari and citrus
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| Soups |
| Seafood |
0
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$17.00 |
Thick flour noodles with shrimp, crab, mussels, scallops, carrots, cabbage and bean sprouts in a soy fish stock
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| Curry Chicken |
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$15.00 |
Thick flour noodles, fried chicken breast, carrots, cabbage and bean sprouts with curry sauce in a soy curry broth
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| Vegetable |
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$11.00 |
Thick flour noodles with bok choy, onions, carrots, mushrooms, eggplant, bean sprouts and zucchini in light soy fish stock
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| Noodles |
| Spicy Shrimp |
0
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$16.00 |
Shrimp, spinach, enoki mushrooms and thin egg noodles with a spicy chili garlic sauce
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| Yakisoba |
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$13.00 |
Stir fried chicken, carrots, napa cabbage and sprouts with thin egg noodles in a light sauce
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| Yaki-Udon |
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$14.00 |
Stir fried beef, eggplant, bok choy, and enoki mushrooms with thick flour noodles in a savory sauce
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| Hibachi |
| Zucchini, onions, bok choy, enoki mushrooms, and bean sprouts with a light ginger sauce |
| Scallop |
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$15.00 |
| Shrimp |
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$16.00 |
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| Calamari |
0
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$13.00 |
| Tofu |
0
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$11.00 |
| Yakizakana |
| Broiled sushi-grade fish with grilled sweet miso zucchini and eggplant |
| Salmon |
0
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$18.00 |
| Yellowtail |
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$18.00 |
| Terriyaki |
| Onions, carrots, bok choy, mushrooms and bean sprouts in teriyaki sauce |
| Salmon |
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$18.00 |
| Beef |
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$15.00 |
| Pork |
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$13.00 |
| Chicken |
0
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$14.00 |
| Tofu |
0
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$11.00 |
| Tempura |
| Lightly battered seafood and/or vegetables with dipping sauce |
| Veggie |
0
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$12.00 |
Green beans, mushrooms, eggplant, carrots, seaweed and sweet potato
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| Seafood and Veggie |
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$15.00 |
Shrimp, scallop, salmon and veggies
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| Shrimp only (7) |
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$16.00 | |
| Katsu |
| Breaded meat, fried and drizzled with japanese steak sauce, served with sautéed spinach and onions in a spicy sesame ponzu |
| Chicken |
0
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$14.00 |
| Pork |
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$14.00 |
| Seafood Frittata |
| Seafood Frittata |
0
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$17.00 |
Egg omelet with shrimp, scallops, crab, napa cabbage, sprouts, mushrooms, onions, green onions, dynamite sauce, and katsu sauce
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| Nigiri (2 Pcs) |
| Salmon |
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$8.00 |
| Tuna |
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$9.00 |
| Yellowtail |
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$8.00 |
| Eel |
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$6.00 |
| Marlin |
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$6.00 |
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| Albacore |
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$7.00 |
| Sunfish |
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$5.00 |
| Tamago |
0
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$4.00 |
| Scallop |
0
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$5.00 |
| Shrimp |
0
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$6.00 |
| Octopus |
0
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$7.00 |
| Sweet Shrimp |
0
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$10.00 |
| Mackerel |
0
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$7.00 |
| Salmon Roe |
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$7.00 |
| Smelt Roe |
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$6.00 |
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| Flying Fish Roe |
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$6.00 |
| Quail Egg |
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$3.00 |
| Sea Urchin Roe |
0
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Price may varies |
| Sashimi |
| Sashimi Five |
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$18.00 |
Your choice of five pieces: salmon, yellowtail, marlin, albacore and or tuna
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| Tataki |
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$15.00 |
Blackened seared tuna with chefs choice garnish
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| Maki (8pc Rolls) |
| California |
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$6.00 |
Crab, avocado, and cucumber
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| Cali Special |
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$7.00 |
California rolled in smelt roe
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| Royal California |
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$8.00 |
Tempura fried, california with eel sauce
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| Tempura Shrimp |
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$8.00 |
Avocado, cucumber, mayo and smelt roe
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| Philly |
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$9.00 |
Salmon, green onions and cream cheese
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| Philly Fry |
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$10.00 |
Tempura fried philly roll
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| Soft Shell Crab |
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$9.00 |
Avocado, cucumber, mayo, and smelt roe
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| Eel & Avocado |
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$8.00 | |
| Spicy Scallop |
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$8.00 | |
| Tuna |
0
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$10.00 | |
| Spicy Tuna |
0
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$11.00 | |
| Yellowtail |
0
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$9.00 | |
| Spicy Yellowtail |
0
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$10.00 | |
| Salmon |
0
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$9.00 | |
| Spicy Salmon |
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$10.00 | |
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| Cucumber |
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$3.00 | |
| Avocado |
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$4.00 | |
| Sushi Combinations |
| No Coast Combo (13pcs) |
0
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$19.00 |
California roll with one piece each: yellowtail, tuna, salmon, eel and tamago
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| No Coast Platter (18pcs) |
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$39.00 |
Spicy tuna roll with two pieces each: yellowtail, tuna, salmon, eel and albacore
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| Dynamite |
| Dynamite Shrimp |
0
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$9.00 |
Tempura shrimp baked in dynamite sauce served over rice with green onions and sesame seeds
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| Dynamite Mussels |
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$11.00 |
Five mussels baked in the shell with dynamite sauce, green onions and sesame seeds
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| Dynamite Scallops |
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$9.00 |
Five scallops baked in the shell with dynamite sauce, green onions, mushrooms and sesame seeds
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| Special Sushi |
| Oni |
0
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$15.00 |
Mango salsa, tuna, avocado, roasted red bell peppers, and jalapeños topped with eel sauce
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| Poison Ivy |
0
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$16.00 |
Tempura shrimp, crab, and cucumber with avocado, tuna, seaweed salad, smelt roe, eel sauce, and dynamite sauce
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| K.A. |
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$9.00 |
Eel, avocado, cream cheese, sriracha and crab, tempura fried and topped with eel sauce
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| Smoked Duck |
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$14.00 |
Shiitake mushrooms, asparagus, fresh mozzarella, tea smoked duck, hoison, raspberry, cilantro, and gyoza strips
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| Dragon |
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$13.00 |
Tempura shrimp, crab, and cucumber with eel sauce, avocado, and eel
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| Caterpillar |
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$11.00 |
Eel roll topped with eel sauce and avocado
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| Dillion |
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$13.00 |
Asparagus, cream cheese, green onions, shiitake mushrooms, topped with salmon, dill, rice crackers and spicy eel sauce
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| Health Nut |
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$10.00 |
Carrots, green onions, cashew butter, bean sprouts, avocado, rice crackers, cilantro with a sweet sesame miso sauce. Vegan
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| White Star |
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$13.00 |
Spicy yellowtail, avocado and scallions with smelt roe and tempura crumbs
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| Wasabi Nut Crunch |
0
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$14.00 |
Broiled yellowtail, cream cheese, sriracha, pineapple chunks, wasabi tobikko, and crushed cashews topped with eel sauce
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| Rainbow |
0
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$17.00 |
Tuna, yellowtail, salmon inside and outside with avocado and smelt roe
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| Futomaki |
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$12.00 |
Crab, egg, cucumber, smelt roe, shiitake mushrooms, bonito flakes, japanese pickles, scallions, and gourd strips
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| Tuna Poke |
0
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$16.00 |
Albacore tuna tossed with tamari, garlic, sea salt, sesame oil, and onions over fried gyoza chips
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| Coconut Curry Lobster |
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$15.00 |
Fried sweet potato, lobster, basil, and heirloom tomatoes served with a coconut curry sauce
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| Surf and Turf |
0
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$15.00 |
Tempura shrimp, spicy crab, enoki mushrooms, eel sauce blackened beef and fried leeks
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| Veggie Roll |
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$11.00 |
Cucumber, green onions, avocado, carrots, red bell pepper, gourd strips, shiitake, basil, asparagus, and edamame hummus wrapped in soy paper. Vegan
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| Trogdor |
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$13.00 |
Torched salmon with ponzu, tataki seasoning, avocado, pico de gallo and cucumber
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| Cougar |
0
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$14.00 |
Fried oysters, cucumber, red ginger and cream cheese with marlin with wasabi tobikko, ponzukatsu sauce, and japanese mustard
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| Sunset |
0
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$14.00 |
Spicy scallops, scallions, and asparagus surrounded by salmon and thin lemon slices
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| H.I.C. |
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$11.00 |
Smoked oysters, smelt roe, soft shell crab, avocado, scallions, and cream cheese with dynamite and eel sauce
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| Salmon Ceviche |
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$16.00 |
Salmon and pineapple in an orange, vinegar, pineapple marinade over fried gyoza chips
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| Tai Chi |
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$13.00 |
Yellowtail, scallions, and basil surrounded by sunfish, cucumber slices, ponzu, and lemon
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| Sushi Tango |
0
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$13.00 |
Tuna rolled in cucumber, topped with mango salsa. no rice
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| Wicked Garden |
0
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$11.00 |
Cucumber, carrot, fried sweet potato, grilled eggplant, onions, jalapeños, and roasted red bell pepper topped with a balsamic reduction vegan
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| Desserts |
| Seasonal Fruit Gyoza |
0
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$9.00 |
Deep fried pot stickers filled and topped with seasonal ingredients
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| Cheesecake |
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$8.00 |
A lighter chef made version with yuzu citrus green tea or seasonal selection
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| Green Tea Ice Cream |
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$4.00 |
Served with a chef made coconut meringue cookie
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| Chai Tea Creme Brulee |
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$6.00 |
Pot of creme with spices topped with torched sugar then sprinkled with chocolate
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| Beverages |
| Pepsi |
0
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$3.00 | |
| Diet Pepsi |
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$3.00 | |
| Mtn. Dew |
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$3.00 | |
| Dr. Pepper |
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$3.00 | |
| Root Beer |
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$3.00 | |
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| Lemonade |
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$3.00 | |
| Sierra Mist |
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$3.00 | |
| Ginger Ale |
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$2.00 | |
| Iced Black Tea |
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$2.00 | |
| Fiji - Bottled Water |
0
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$2.00 | |
| Pellegrino |
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$3.00 |
Sparkling water
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| Pot of Green Tea |
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$5.00 | |
| Naked Mango Juice |
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$4.00 |
Juice: Pineapple, orange, grapefruit tomato or cranberry
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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