NOSH Arizona Menu and Prices
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NOSH Arizona Menu
| Breakfast |
| French Toast |
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$10.00 | |
| Pancakes |
0
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$10.00 | |
| Prosciutto Eggs Benedict |
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$10.00 | |
| Spinach Eggs Florentine |
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$12.00 | |
| NY-Style Egg Sandwich |
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$10.00 | |
| Light House |
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$11.00 |
Two eggs cooked in house bread.
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| Creamed Chipped Brasciola |
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$13.00 |
Over toasted French bread.
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| Wild Boar |
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$16.00 |
Chopped over corned beef hash with egg.
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| Quiche of the Day |
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$11.00 |
Please contact restaurant for today's selection.
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| Salads |
| Roasted Beets Salad |
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$10.00 |
With fried goat cheese and mixed field greens.
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| Baked Pear Salad |
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$9.00 |
Warm pear filled with gorgonzola over arugula and candied pecans.
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| Mediterranean Salad |
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$9.00 |
Salad mixed greens, olives, crumbled feta cheese, thin-sliced red onion and chopped tomatoes.
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| Charcuterie & Cheese Board |
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$15.00 |
Selection of Creminelli fine meats, gourmet cheeses, toasted baguette and cerignola olives.
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| The Nosh |
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$15.00 |
Prosciutto ribbons, burrata cheese, caponata salad, arugula garnish and sliced baguette.
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| Side of Bread |
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$3.50 |
Chef Stacey's homemade bread, toasted and served with dipping oil.
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| 3 Item Bruschetta |
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$12.00 | |
| 4 Item Bruschetta |
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$15.00 | |
| Entrees |
| Grilled Cheese |
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$14.00 |
Pear, bacon and brie with balsamic caramelized onions.
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| Pappardelle |
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$15.00 |
Homemade pasta with prosciutto, brussels sprouts and a delicate white wine sauce.
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| Long Island Duck |
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$19.00 |
Pan-seared served in an apricot szechuan peppercorn sauce with polenta cake.
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| Elk Shank |
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$19.00 |
Whiskey braised over creamy bacon grits accompanied with lingonberry jam.
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| Taro Taco Trio |
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$16.00 |
One ginger cilantro shrimp, one pulled pork with roasted pepper salsa and one chimi vegetable.
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| Heluka Pork Calvados |
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$20.00 |
French boned pork chop in apple cream sauce with sauteed spinach.
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| Pizzette |
| Spinach Pizzette |
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$14.00 |
Bacon, mozzarella, feta cheese, marinara and sun-dried tomatoes.
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| Apple Gorgonzola Pizzette |
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$14.00 |
Provolone, maple bacon, arugula garnish and balsamic drizzle.
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| Shrimp Pesto Pizzette |
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$15.00 |
Olive oil and arugula pesto with Parmesan and sun-dried tomatoes.
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| White Pizza |
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$14.00 |
Mozzarella, fontina, provolone, spicy sausage and sun-dried tomatoes.
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| Goat Cheese Pizzette |
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$15.00 |
Caramelized onions, arugula and balsamic glaze.
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| Vegetarian Pizzette |
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$14.00 |
Assorted grilled and marinated seasonal vegetables.
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| Lunch |
| Apple Gorgonzola Pizza Lunch |
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$12.00 |
With provolone and maple bacon.
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| Shrimp Pesto Pizza Lunch |
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$13.00 |
Olive oil and arugula pesto with Parmesan and sun-dried tomatoes.
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| Scotch Egg Lunch |
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$10.00 |
With mustard sauce and roasted potatoes.
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| Bruschetta Lunch |
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$10.00 |
Cauliflower, sun-dried tomato, roasted sweet peppers and garlic with yellow and green squash.
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| Grilled Cheese Lunch |
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$12.00 |
With pear, bacon and brie.
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| Baked Pear Salad Lunch |
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$8.00 |
With gorgonzola over mixed greens.
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| Veggie Panini Lunch Combo |
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$10.00 |
Fontina cheese, marinated vegetables and spinach.
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| Sausage Panini Lunch Combo |
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$10.00 |
Sweet peppers, provolone and spinach.
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| Brie Pear & Bacon Panini Lunch Combo |
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$10.00 | |
| Grilled Chicen Panini Lunch Combo |
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$10.00 |
With marinara and mozzarella.
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| Roasted Beets Salad Lunch Combo |
0
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$8.00 |
With fried goat cheese and mixed field greens.
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| Baked Pear Salad Lunch Combo |
0
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$8.00 |
Warm pear filled with gorgonzola over arugula and candied pecans.
MORE
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| Mediterranean Salad Lunch Combo |
0
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$8.00 |
Mixed greens, olives, crumbled feta cheese, thin-sliced red onion and chopped tomatoes.
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| Spinach Pizza Lunch Combo |
0
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$12.00 |
Spinach, bacon, mozzarella, feta cheese, marinara and sun-dried tomato.
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| Apple Gorgonzola Pizza Lunch Combo |
0
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$12.00 |
Apple, gorgonzola, provolone, maple bacon, arugula garnish and balsamic drizzle.
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| Shrimp Pesto Pizza Lunch Combo |
0
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$12.00 |
Shrimp pesto, olive oil and arugula pesto with Parmesan and sun-dried tomatoes.
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| White Pizza Lunch Combo |
0
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$12.00 |
Mozzarella, fontina, provolone, spicy sausage and sun-dried tomatoes.
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| Goat Cheese Pizza Lunch Combo |
0
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$12.00 |
Caramelized onions, arugula and balsamic glaze.
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| Desserts |
| Chocolate Bourbon Pecan Pie |
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$7.00 |
| Basil Chocolate Torte |
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$6.00 |
| Lemon Berry Custard Tart |
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$7.00 |
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| Sides |
| Rosemary Potatoes |
0
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$3.00 |
| Egg |
0
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$2.00 |
| Bacon |
0
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$3.00 |
| Sausage |
0
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$3.00 |
| Corned Beef Hash |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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