O'Asian Kitchen + Lounge Prices in Seattle, WA 98104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Happy Hour - Appetizers |
| Wasabi-Infused Prawns | $5.00 |
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| Bacon-Wrapped Scallops | $4.00 |
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| Smoked White Fish | $4.00 |
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| Sesame Beef | $4.00 |
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| Garlic-Fried Chicken Wings | $4.00 |
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| Honey Garlic Spare Riblets | $4.00 |
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| Lettuce Wraps | $4.00 |
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| Salt & Pepper Calamari | $4.00 |
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| Crispy Tofu | $4.00 |
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| String Beans | $4.00 |
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| Chinese Broccoli | $4.00 |
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| Wagyu Cube (Kobe beef) | $7.00 |
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| Lamb Chop | $6.00 |
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| House Smoked Duck | $7.00 |
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| Happy Hour - Dim Sum |
| Blueberry BBQ Pork Bun (2) | $2.00 |
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| Spinach Shrimp Balls (4) | $4.00 |
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| Shiu-Mai (4) | $4.00 |
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| Potstickers (6) | $4.00 |
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| Chicken Eggrolls (4) | $4.00 |
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| Sticky Rice Wrapped (2) | $4.00 |
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| Dim Sum Menu - Small |
| Egg Tarts (4) | $2.85 |
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| Pan - Fried Turnip Cake (3) | $2.85 |
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| Pot Stickers (4) | $2.85 |
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| Soft Sweet Tofu (3) | $2.85 |
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| Dim Sum Menu - Medium |
| Sesame Ball (3) | $3.85 |
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| Baked Hum Bow (3) | $3.85 |
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| BBQ Pork Pie (3) | $3.85 |
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| Beef Tripe | $3.85 |
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| Black Bean Spare Ribs | $3.85 |
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| Chicken Eggroll | $3.85 |
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| Chiuzhuo Dumpling (3) | $3.85 |
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| Football (3) | $3.85 |
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| Ginger Chicken Buns (3) | $3.85 |
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| Green Tea Buns (3) | $3.85 |
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| Mango Pudding | $3.85 |
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| Phoenix Claw | $3.85 |
Aka chicken feet
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| Pineapple Custard Bun (3) | $3.85 |
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| Sponge Cake (1) | $3.85 |
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| Steamed BBQ Pork Buns (3) | $3.85 |
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| Dim Sum Menu - Large |
| Beef Meatball (3) | $4.25 |
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| BBQ Pork Rice Noodles | $4.25 |
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| Bean Curd Roll (3) | $4.25 |
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| Beef Rice Noodles | $4.25 |
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| Coconut Mochi (3) | $4.25 |
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| Congee | $4.25 |
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| Crispy Prawn Dumpling (3) | $4.25 |
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| Egg Tofu w/Shrimp (3) | $4.25 |
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| Little Dragon Bun (4) | $4.25 |
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| Mango Mochi (3) | $4.25 |
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| Mushroom Rice Noodles | $4.25 |
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| Pan-Fried Bun (4) | $4.25 |
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| Pepper Delight (Stuffed Pepper) (3) | $4.25 |
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| Plain Rice Noodles with Cilantro | $4.25 |
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| Pork Shiu Mai (4) | $4.25 |
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| Shrimp & Chive Dumpling (3) | $4.25 |
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| Shrimp Eggroll (3) | $4.25 |
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| Shrimp Rice Noodles | $4.25 |
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| Spinach Dumpling (3) | $4.25 |
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| Steamed Turnip Cake (1) | $4.25 |
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| Sticky Rice in Lotus Leaf (2) | $4.25 |
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| Stuffed Eggplant (3) | $4.25 |
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| Taro Puff (3) | $4.25 |
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| Shrimp & Sweet Corn Dumpling (4) | $4.25 |
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| Dim Sum Menu - Deluxe |
| Assorted Cake (Chef's Special | $6.25 |
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| Chinese Broccoli | $6.25 |
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| Honey garlic Spareribs | $6.25 |
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| Honey Walnut Prawns (6) | $6.25 |
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| Salt & Pepper Chicken Wings (6) | $6.25 |
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| Salt & Pepper Smell Fish | $6.25 |
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| Salt & Pepper Green Bean | $6.25 |
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| Salt & Pepper Squid (Calamari) | $6.25 |
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| Salt & Pepper Tofu | $6.25 |
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| Supreme Soy Chow Mein | $6.25 |
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| Turnip Cake in XO Sauce | $6.25 |
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| Supreme Soy Sauce Rice Noodle Hot Pot | $6.25 |
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| Dim Sum Menu - Special |
| Chinese Donut Noodle | $4.95 |
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| Shrimp Balls (4) | $4.95 |
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| Pan Sears Shrimp & Chive Cake (3) | $4.95 |
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| Shrimp on Sugar Cane (2) | $4.95 |
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| Assorted Beef Mix | $4.95 |
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| Entree |
| Lunch entrees include a choice of white or brown rice. Vegetarians may substitute meat with tofu $1.50 additional for 2 pieces of eggrolls |
| Szechwan Chicken | $9.50 |
Sliced chicken breast, bell peppers, organic onions & dried szechuan chili
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| Strawberry Chicken | $9.50 |
Boneless chicken breast, fresh strawberries, bell peppers & organic onions in sweet & sour sauce
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| General Tao's Chicken | $9.50 |
Crispy chicken breast, Szechuan peppers. Served with broccoli
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| Cashew Chicken | $9.50 |
Diced chicken, cashew nut, celery, shaw mushrooms, onion, carrot
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| Green Beans with Shrimp | $10.95 |
Sautéed with pickled snow cabbage, bell pepper & garlic
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| Mongolian Beef | $9.50 |
Sautéed angus beef with ginger, hot pepper, scallions, organic onion in our spicy sauce
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| Broccoli Beef | $9.50 |
Certified angus beef, angus beef, american broccoli
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| Green Curry | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Thai basil, bell peppers, coconut milk & green curry paste
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| Ginger Fish | $9.50 |
White fish fillet, fresh ginger, garlic, scallions & organic onions
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| Seafood Combo | $11.50 |
Shrimp, scallops, squids, fish, pineapple, organic onions, red peppers sautéed with satay sauce
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| Veggie Delight | $8.95 |
Shiitake mushroom, broccoli, baby bok choy, carrots, celery, bell peppers & organic onion
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| Stir Fry Snow Peas | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Stir-fried snow peas
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| Noodles and Rice |
| Choice of meat: chicken beef, pork or tofu, shrimp: $3 extra |
| Lo Mein | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra soft egg noodles, organic onions, celery, carrots, bean sprouts & green onions in aged soy sauce
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| Phad Thai | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Rice noodles, egg, organic onion, bean sprouts, ground peanuts, lime wedges & cilantro
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| Chow Fun | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Wide rice noodles, bean sprouts & organic onion
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| Singapore Vermicelli | $9.95 |
Sautéed with shredded B.B.Q. Pork, shrimp, egg, bean sprouts, pepper & organic onion in curry
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| O'asian Chow Mein or Fun | $11.95 |
Hong kong style, B.B.Q. Pork, shrimp, squid, scallops, fish, carrots & vegetables
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| O'asian Fried Rice | $9.50 |
Shrimp, B.B.Q. Pork, green peas, carrots, egg & green onions
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| Smoked Salmon Fried Rice | $10.50 |
Shrimp, B.B.Q. Pork, green peas, carrots, egg & green onions
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| Curry Fried Rice | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Green beans, onion, tomato & eggs in spicy curry
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| Fried Rice | $9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Green onions, peas, carrots & eggs
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| Pork Chop Noodle Soup | $7.50 |
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| Braised Beef Noodle Soup | $9.50 |
Beef short ribs, spinach in our famous beef soup with hand shaved noodles
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| Tom Yum Goon Vermicelli Soup | $9.50 |
Shrimp, squid, scallop in coconut flavor hot & sour soup
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| Pork Chop Noodle Soup | $9.50 |
Fried pork chop, fresh egg noodles, spinach in soup
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| Wonton Noodle Soup | $9.50 |
B.B.Q. pork & jumbo shrimp wonton, fresh egg noodles in chicken broth
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| Drinks |
| Coke | $3.00 |
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| Sprite | $3.00 |
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| Diet Coke | $3.00 |
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| Lemonade | $3.00 |
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| Ice Tea | $3.00 |
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| Hot Tea | $1.25 |
Jasmine, pu-er, chrysanthemum, lychee red, oolong, white peony
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| Espresso Shot | $3.00 |
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| Americano | $3.00 |
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| Cafe Latte | $3.00 |
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| Cafe Mocha | $3.00 |
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| Cappucino | $3.00 |
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| French Vanilla Cappuccino | $3.00 |
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| French Vanilla Latte | $3.00 |
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| French Vanilla Mocha | $3.00 |
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| Hot Chocolate | $3.00 |
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| Chai | $3.00 |
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| Chai Tea Latte | $3.00 |
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| Starters |
| Wasabi Prawns | $9.00 |
Fresh prawns with cucumber in wasabi flavored mayonnaise
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| Lamb Skewers (4) | $9.00 |
Northwestern china style with spices
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| Beef Roll | $9.00 |
Beef short ribs, onions, cucumber wrapped with chinese pancake
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| Salt & Pepper Soft Shell Crab | $14.00 |
Fried soft shell crab with bell pepper, garlic and jalapeno (2)
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| Honey Garlic Spareribs | $7.00 |
Wok-seared with garlic and chili.
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| Kobe Steak Cubes | $12.00 |
American kobe style beef with roasted garlic , pea pod and glazed with chef's special sauce
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| Lettuce Wraps | $9.00 |
Cantonese style. Chicken, mushroom, bamboo shoot, served with crisp lettuce and hoisin sauce.
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| Vegetable Tempura | $8.00 |
Mixed vegetables with tempura sauce.
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| Golden Tofu Nuggets | $8.00 |
Hong kong style. Crispy tofu cover with garlic, bell pepper, green onion, hot pepper and spices.
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| Wine Beef Marinated with herbs and spices. Served chilled | $8.00 |
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| Egg Roll (4) | $7.00 |
Chicken or vegetarian. With sweet & sour dipping sauce
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| Potstickers (6) Chicken or vegetarian. Cabbage, vermicelli, dried wood ear mushrooms, spiced bean curd, & black mushroom | $7.00 |
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| Calamari | $8.00 |
Fried squid lightly breaded, with bell pepper, garlic and jalapeño
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| Golden Chicken Wings | $8.00 |
Salt and pepper crispy chicken wings.
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| Soup / Salad |
| O'asian Salad | $8.00 |
Mixed green, avocado, sliced fresh apple, honey glazed walnut, in house special dressing
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| Traditional Hot & Sour Soup | $6.00+ |
Choice of pork or tofu, with bamboo shoot, wood ear mushroom, and egg flower
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| Golden Chowder | $6.00+ |
Fresh local dungeness crab meat, diced kabocha pumpkin & sweet corn puree
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| Ginseng Organic Chicken Soup | $7.00 |
Chicken with ginseng, dried scallop and pork slowly stewed in a goblet for a great original taste.
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| Emperor's Tofu Soup | $5.00+ |
Vegetarian, egg tofu hand cut in thin pieces, shitake mushroom, spinach, and black mushroom.
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| House Wonton Soup | $5.00+ |
Hong Kong Style shrimp wonton with baby bok choy
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| Poultry/Meats |
| Authentic Peking Duck Half | $25.00 |
Served with steamed buns
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| Authentic Peking Duck Whole | $42.00 |
Served with steamed buns
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| Szechwan Kung-Pao Chicken | $16.00 |
With green onion, ginger, peanuts, and dried whole pepper in our chef's award winning Szechwan spicy sauce
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| General Tao's Chicken | $16.00 |
White meat strips lightly battered, fried and covered with spicy tangy sauce
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| Cashew-Nut Chicken | $16.00 |
Sliced chicken with green pepper and onions
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| Kobe Beef Madalions | $28.00 |
With garlic and pepper corn, pan seared in our chef's own special sauce
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| Oyster Sauce Beef | $16.00 |
Tender beef cooked in a rich sauce
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| Mongolian Spicy Beef | $18.00 |
Mongolian Style, with green onion, onion and dried whole pepper
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| Sesame Beef | $18.00 |
Crispy beef spiced topped with sesame seeds.
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| Orange Peel Beef | $18.00 |
Crispy beef spiced topped with orange seeds
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| Sizziling Lamb | $18.00 |
Northern china style, with onions in house special sauce
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| Lamb Rack | $28.00 |
With onions, bell pepper sautéed with honey black pepper sauce
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| Dynasty Pork Chop | $16.00 |
Mandarin style, with special house sweet & sour sauce.
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| Pineapple & Lychee Chicken | $16.00 |
Stir-fried sliced chicken, bell pepper, pineapple and lychee
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| Spicy Green Curry Special | $16.00 |
Choice of beef, lamb, chicken or pork.
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| Black Pepper Beef | $15.00 |
Stir-fried with onion, bell pepper in black pepper sauce.
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| Seafood |
| Kung Pao Prawns | $19.00 |
With green onions seared with chef's perfect kung pao sauce
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| Honey Walnut Prawns | $19.00 |
With sweet mayonnaise. Served with honey glazed walnuts
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| Strom Prawns | $22.00 |
Deep fried prawns with garlic, pepper, crispy crumbs.
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| Prawns With Green Beans | $19.00 |
Stir-fried prawns and string beans with secret spices.
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| Golden Award S & S Fish | $25.00 |
Whole fish served with red and green pepper, pineapple, lotus nut and shrimp with sweet and sour sauce. Our chef's award winning creation
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| Seabass | $28.00 |
Steamed or pan seared, served with ginger, scallions in soy sauce.
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| Dragon Fish Boat | $22.00 |
Flounder fillet, fried and flavored with spicy garlic, served in crispy flounder bone
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| Honey Glazed Salmon | $22.00 |
Fresh pacific salmon seared with honey and black pepper
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| Jumbo Bay Scallop | $28.00 |
Pan seared with chef special sauce
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| Szechwan Scallops | $28.00 |
Jumbo bay scallops, wood ear mushroom, bell pepper, onions in spicy szechwan sauce
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| Ginger Crab | $39.00 |
Fresh lived crab with ginger and scallions in oyster sauce
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| Braised Abalone | $42.00 |
A traditional Cantonese Style specialty. Fresh abalone simmered with supreme chicken broth and chef's secret ingredients. Served with spinach and abalone mushroomin oyster sauce
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| Ginger Fish Fillet | $22.00 |
Stir-fried boneless flounder, ginger & scallions
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| Salt & Pepper Dungenese Crab | $39.00 |
Cantonese Style, fried with garlic, bell pepper and onion.
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| Ginger & Scallion Lobster | $48.00+ |
Hong kong style. Fresh maine lobster stir-fried and lightly flavor with oyster sauce.
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| Golden Lobster | $48.00+ |
Hong kong style. Fresh maine lobster with dried shrimp, Chinese sausage, dried black bean, bread crumbs, garlic, hot pepper
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| Tofu & Vegetables |
| Szechwan Green Bean | $12.00 |
With diced bell pepper, jalapeño, salted vegetable
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| Spicy Jade Tofu | $14.00 |
Egg tofu lightly browned, sautéed with onion, bell pepper in szechwan sauce
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| Ma-Po Tofu | $12.00 |
Stir-fried fresh tofu, salted vegetable, bell pepper in spicy bean paste
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| Broccoli with Crab Meat | $18.00 |
Fresh dungeness crab meat with egg white over broccoli
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| Stir-Fried Snow Peas | $12.00 |
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| Stir-Fried Pea Vines with Garlic | $15.00 |
Stir fried snow peas
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| Chinese Broccoli | $12.00 |
Sautéed with ginger.
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| Baby Bok Choy or Spinach | $12.00 |
With fresh garlic, pan seared
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| Basil Eggplant | $12.00 |
Eggplant, fresh basil, onions in brown sauce.
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| Noodles & Rice |
| Fried Rice | $12.00 |
Choice of chicken, pork, or beef, with egg, carrots, peas and green onions (shrimp or seafood $3 extra)
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| Smoked Salmon Fried Rice | $15.00 |
Smoked salmon & diced seafood, topped with lettuce, seaweed, and fish eggs
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| Fusion Fried Rice | $15.00 |
Fujian style shrimp, chicken, scallops and green bean in brown sauce.
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| Steamed Brown or Jasmine Rice | $1.50 |
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| Beef Chow Fun | $14.00 |
Sliced beef, green onion, bean sprouts, onion, sweet basil sautéed with soy sauce
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| O'asian Phad Thai | $14.00 |
Choice of meat, egg, fried tofu, onions & bean sprouts, served with fresh lime.
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| Singapore Vermicelli | $14.00 |
B.B.Q. pork, shrimp, bell pepper, bean sprouts, and egg in Indian yellow curry paste
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| Lo Mein | $13.00 |
Choice of chicken, pork, beef or tofu. Stir-fried egg noodles with bean sprouts and onion in soy sauce
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| House Chef's Special Chow Mein | $15.00 |
Hong kong style . Crispy /soft noodlestopped with shrimp, scallops, squid, chicken, b.b.q. pork, shitake mushroom, carrots, and vegetables.
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| Seafood Hot & Sour Noodle Soup | $14.00 |
Thai style rice noodle with shrimp, squid, fish, bean sprouts & basil
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| BBQ Pork And Wonton Noodle Soup | $12.00 |
Shrimp wonton, egg noodles & baby bok choy.
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| Braised Beef Noodle Soup | $12.00 |
Beef short ribs, spinach with hand shaved noodles
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| Dim Sum Menu |
| Corn & Scallop Dumpling (3) | $6.00 |
Sweet corn, fresh scallops with crystal wrap
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| Pork Shiu-Mai (4) | $6.00 |
Steamed dumpling with pork, shrimp and mushroom in yellow wrapper
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| Sticky Rice (2) | $6.00 |
Flavored sticky rice, minced pork, sausage, mushroom, shrimp wrapped with bamboo leaf
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| Spinach Shrimp Ball (3) | $6.00 |
Fresh chopped spinach, shrimp with emerald rice wrap
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| Blueberry Pork Buns | $4.00 |
Steamed buns filled with B-B-Q pork in blueberry sauce
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| Dim Sum Trio | $14.00 |
Great combination of sweet corn shrimp balls, spinach shrimp dumpling and pork shiu-mai.
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| Non-Alcoholic Drinks |
| Juice | $3.50 |
Cranberry, pineapple, orange, pomegranate, tomato
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| Soda | $3.00 |
Coke, diet coke, club soda, sprite
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| Hot Tea | $3.50 |
Jasmine, pu-er, chrysanthemum, lychee red, oolong, white peony
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| Voss Bottle Water | $5.00+ |
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| Dasani Bottled Water 20 oz. | $3.00 |
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| San Pellegrino Sparkling Water 250ml | $3.50 |
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| San Pellegrino Sparkling Water 750ml | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price