O'Asian Kitchen + Lounge Menu and Prices
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O'Asian Kitchen + Lounge Menu
| Happy Hour - Appetizers |
| Wasabi-Infused Prawns |
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$5.00 |
| Bacon-Wrapped Scallops |
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$4.00 |
| Smoked White Fish |
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$4.00 |
| Sesame Beef |
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$4.00 |
| Garlic-Fried Chicken Wings |
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$4.00 |
| Honey Garlic Spare Riblets |
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$4.00 |
| Lettuce Wraps |
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$4.00 |
| Salt & Pepper Calamari |
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$4.00 |
| Crispy Tofu |
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$4.00 |
| String Beans |
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$4.00 |
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| Chinese Broccoli |
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$4.00 |
| Wagyu Cube (Kobe beef) |
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$7.00 |
| Lamb Chop |
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$6.00 |
| House Smoked Duck |
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$7.00 |
| Happy Hour - Dim Sum |
| Blueberry BBQ Pork Bun (2) |
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$2.00 |
| Spinach Shrimp Balls (4) |
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$4.00 |
| Shiu-Mai (4) |
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$4.00 |
| Potstickers (6) |
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$4.00 |
| Chicken Eggrolls (4) |
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$4.00 |
| Sticky Rice Wrapped (2) |
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$4.00 |
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| Dim Sum Menu - Small |
| Egg Tarts (4) |
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$2.85 |
| Pan - Fried Turnip Cake (3) |
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$2.85 |
| Pot Stickers (4) |
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$2.85 |
| Soft Sweet Tofu (3) |
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$2.85 |
| Dim Sum Menu - Medium |
| Sesame Ball (3) |
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$3.85 | |
| Baked Hum Bow (3) |
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$3.85 | |
| BBQ Pork Pie (3) |
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$3.85 | |
| Beef Tripe |
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$3.85 | |
| Black Bean Spare Ribs |
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$3.85 | |
| Chicken Eggroll |
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$3.85 | |
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| Chiuzhuo Dumpling (3) |
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$3.85 | |
| Football (3) |
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$3.85 | |
| Ginger Chicken Buns (3) |
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$3.85 | |
| Green Tea Buns (3) |
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$3.85 | |
| Mango Pudding |
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$3.85 | |
| Phoenix Claw |
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$3.85 |
Aka chicken feet
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| Pineapple Custard Bun (3) |
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$3.85 | |
| Sponge Cake (1) |
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$3.85 | |
| Steamed BBQ Pork Buns (3) |
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$3.85 | |
| Dim Sum Menu - Large |
| Beef Meatball (3) |
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$4.25 |
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| BBQ Pork Rice Noodles |
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$4.25 |
| Bean Curd Roll (3) |
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$4.25 |
| Beef Rice Noodles |
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$4.25 |
| Coconut Mochi (3) |
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$4.25 |
| Congee |
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$4.25 |
| Crispy Prawn Dumpling (3) |
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$4.25 |
| Egg Tofu w/Shrimp (3) |
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$4.25 |
| Little Dragon Bun (4) |
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$4.25 |
| Mango Mochi (3) |
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$4.25 |
| Mushroom Rice Noodles |
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$4.25 |
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| Pan-Fried Bun (4) |
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$4.25 |
| Pepper Delight (Stuffed Pepper) (3) |
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$4.25 |
| Plain Rice Noodles with Cilantro |
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$4.25 |
| Pork Shiu Mai (4) |
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$4.25 |
| Shrimp & Chive Dumpling (3) |
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$4.25 |
| Shrimp Eggroll (3) |
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$4.25 |
| Shrimp Rice Noodles |
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$4.25 |
| Spinach Dumpling (3) |
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$4.25 |
| Steamed Turnip Cake (1) |
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$4.25 |
| Sticky Rice in Lotus Leaf (2) |
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$4.25 |
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| Stuffed Eggplant (3) |
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$4.25 |
| Taro Puff (3) |
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$4.25 |
| Shrimp & Sweet Corn Dumpling (4) |
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$4.25 |
| Dim Sum Menu - Deluxe |
| Assorted Cake (Chef's Special |
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$6.25 |
| Chinese Broccoli |
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$6.25 |
| Honey garlic Spareribs |
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$6.25 |
| Honey Walnut Prawns (6) |
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$6.25 |
| Salt & Pepper Chicken Wings (6) |
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$6.25 |
| Salt & Pepper Smell Fish |
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$6.25 |
| Salt & Pepper Green Bean |
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$6.25 |
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| Salt & Pepper Squid (Calamari) |
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$6.25 |
| Salt & Pepper Tofu |
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$6.25 |
| Supreme Soy Chow Mein |
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$6.25 |
| Turnip Cake in XO Sauce |
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$6.25 |
| Supreme Soy Sauce Rice Noodle Hot Pot |
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$6.25 |
| Dim Sum Menu - Special |
| Chinese Donut Noodle |
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$4.95 |
| Shrimp Balls (4) |
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$4.95 |
| Pan Sears Shrimp & Chive Cake (3) |
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$4.95 |
| Shrimp on Sugar Cane (2) |
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$4.95 |
| Assorted Beef Mix |
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$4.95 |
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| Entree |
| Lunch entrees include a choice of white or brown rice. Vegetarians may substitute meat with tofu $1.50 additional for 2 pieces of eggrolls |
| Szechwan Chicken |
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$9.50 |
Sliced chicken breast, bell peppers, organic onions & dried szechuan chili
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| Strawberry Chicken |
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$9.50 |
Boneless chicken breast, fresh strawberries, bell peppers & organic onions in sweet & sour sauce
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| General Tao's Chicken |
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$9.50 |
Crispy chicken breast, Szechuan peppers. Served with broccoli
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| Cashew Chicken |
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$9.50 |
Diced chicken, cashew nut, celery, shaw mushrooms, onion, carrot
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| Green Beans with Shrimp |
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$10.95 |
Sautéed with pickled snow cabbage, bell pepper & garlic
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| Mongolian Beef |
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$9.50 |
Sautéed angus beef with ginger, hot pepper, scallions, organic onion in our spicy sauce
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| Broccoli Beef |
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$9.50 |
Certified angus beef, angus beef, american broccoli
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| Green Curry |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Thai basil, bell peppers, coconut milk & green curry paste
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| Ginger Fish |
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$9.50 |
White fish fillet, fresh ginger, garlic, scallions & organic onions
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| Seafood Combo |
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$11.50 |
Shrimp, scallops, squids, fish, pineapple, organic onions, red peppers sautéed with satay sauce
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| Veggie Delight |
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$8.95 |
Shiitake mushroom, broccoli, baby bok choy, carrots, celery, bell peppers & organic onion
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| Stir Fry Snow Peas |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Stir-fried snow peas
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| Noodles and Rice |
| Choice of meat: chicken beef, pork or tofu, shrimp: $3 extra |
| Lo Mein |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra soft egg noodles, organic onions, celery, carrots, bean sprouts & green onions in aged soy sauce
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| Phad Thai |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Rice noodles, egg, organic onion, bean sprouts, ground peanuts, lime wedges & cilantro
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| Chow Fun |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Wide rice noodles, bean sprouts & organic onion
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| Singapore Vermicelli |
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$9.95 |
Sautéed with shredded B.B.Q. Pork, shrimp, egg, bean sprouts, pepper & organic onion in curry
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| O'asian Chow Mein or Fun |
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$11.95 |
Hong kong style, B.B.Q. Pork, shrimp, squid, scallops, fish, carrots & vegetables
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| O'asian Fried Rice |
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$9.50 |
Shrimp, B.B.Q. Pork, green peas, carrots, egg & green onions
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| Smoked Salmon Fried Rice |
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$10.50 |
Shrimp, B.B.Q. Pork, green peas, carrots, egg & green onions
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| Curry Fried Rice |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Green beans, onion, tomato & eggs in spicy curry
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| Fried Rice |
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$9.50 |
Choice of meat: chicken, beef, pork or tofu. Shrimp: $3 extra. Green onions, peas, carrots & eggs
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| Pork Chop Noodle Soup |
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$7.50 | |
| Braised Beef Noodle Soup |
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$9.50 |
Beef short ribs, spinach in our famous beef soup with hand shaved noodles
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| Tom Yum Goon Vermicelli Soup |
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$9.50 |
Shrimp, squid, scallop in coconut flavor hot & sour soup
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| Pork Chop Noodle Soup |
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$9.50 |
Fried pork chop, fresh egg noodles, spinach in soup
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| Wonton Noodle Soup |
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$9.50 |
B.B.Q. pork & jumbo shrimp wonton, fresh egg noodles in chicken broth
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| Drinks |
| Coke |
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$3.00 | |
| Sprite |
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$3.00 | |
| Diet Coke |
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$3.00 | |
| Lemonade |
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$3.00 | |
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| Ice Tea |
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$3.00 | |
| Hot Tea |
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$1.25 |
Jasmine, pu-er, chrysanthemum, lychee red, oolong, white peony
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| Espresso Shot |
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$3.00 | |
| Americano |
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$3.00 | |
| Cafe Latte |
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$3.00 | |
| Cafe Mocha |
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$3.00 | |
| Cappucino |
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$3.00 | |
| French Vanilla Cappuccino |
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$3.00 | |
| French Vanilla Latte |
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$3.00 | |
| French Vanilla Mocha |
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$3.00 | |
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| Hot Chocolate |
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$3.00 | |
| Chai |
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$3.00 | |
| Chai Tea Latte |
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$3.00 | |
| Starters |
| Wasabi Prawns |
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$9.00 |
Fresh prawns with cucumber in wasabi flavored mayonnaise
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| Lamb Skewers (4) |
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$9.00 |
Northwestern china style with spices
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| Beef Roll |
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$9.00 |
Beef short ribs, onions, cucumber wrapped with chinese pancake
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| Salt & Pepper Soft Shell Crab |
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$14.00 |
Fried soft shell crab with bell pepper, garlic and jalapeno (2)
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| Honey Garlic Spareribs |
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$7.00 |
Wok-seared with garlic and chili.
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| Kobe Steak Cubes |
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$12.00 |
American kobe style beef with roasted garlic , pea pod and glazed with chef's special sauce
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| Lettuce Wraps |
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$9.00 |
Cantonese style. Chicken, mushroom, bamboo shoot, served with crisp lettuce and hoisin sauce.
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| Vegetable Tempura |
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$8.00 |
Mixed vegetables with tempura sauce.
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| Golden Tofu Nuggets |
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$8.00 |
Hong kong style. Crispy tofu cover with garlic, bell pepper, green onion, hot pepper and spices.
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| Wine Beef Marinated with herbs and spices. Served chilled |
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$8.00 | |
| Egg Roll (4) |
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$7.00 |
Chicken or vegetarian. With sweet & sour dipping sauce
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| Potstickers (6) Chicken or vegetarian. Cabbage, vermicelli, dried wood ear mushrooms, spiced bean curd, & black mushroom |
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$7.00 | |
| Calamari |
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$8.00 |
Fried squid lightly breaded, with bell pepper, garlic and jalapeño
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| Golden Chicken Wings |
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$8.00 |
Salt and pepper crispy chicken wings.
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| Soup / Salad |
| O'asian Salad |
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$8.00 |
Mixed green, avocado, sliced fresh apple, honey glazed walnut, in house special dressing
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| Traditional Hot & Sour Soup |
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$6.00+ |
Choice of pork or tofu, with bamboo shoot, wood ear mushroom, and egg flower
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| Golden Chowder |
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$6.00+ |
Fresh local dungeness crab meat, diced kabocha pumpkin & sweet corn puree
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| Ginseng Organic Chicken Soup |
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$7.00 |
Chicken with ginseng, dried scallop and pork slowly stewed in a goblet for a great original taste.
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| Emperor's Tofu Soup |
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$5.00+ |
Vegetarian, egg tofu hand cut in thin pieces, shitake mushroom, spinach, and black mushroom.
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| House Wonton Soup |
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$5.00+ |
Hong Kong Style shrimp wonton with baby bok choy
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| Poultry/Meats |
| Authentic Peking Duck Half |
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$25.00 |
Served with steamed buns
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| Authentic Peking Duck Whole |
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$42.00 |
Served with steamed buns
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| Szechwan Kung-Pao Chicken |
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$16.00 |
With green onion, ginger, peanuts, and dried whole pepper in our chef's award winning Szechwan spicy sauce
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| General Tao's Chicken |
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$16.00 |
White meat strips lightly battered, fried and covered with spicy tangy sauce
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| Cashew-Nut Chicken |
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$16.00 |
Sliced chicken with green pepper and onions
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| Kobe Beef Madalions |
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$28.00 |
With garlic and pepper corn, pan seared in our chef's own special sauce
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| Oyster Sauce Beef |
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$16.00 |
Tender beef cooked in a rich sauce
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| Mongolian Spicy Beef |
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$18.00 |
Mongolian Style, with green onion, onion and dried whole pepper
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| Sesame Beef |
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$18.00 |
Crispy beef spiced topped with sesame seeds.
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| Orange Peel Beef |
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$18.00 |
Crispy beef spiced topped with orange seeds
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| Sizziling Lamb |
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$18.00 |
Northern china style, with onions in house special sauce
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| Lamb Rack |
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$28.00 |
With onions, bell pepper sautéed with honey black pepper sauce
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| Dynasty Pork Chop |
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$16.00 |
Mandarin style, with special house sweet & sour sauce.
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| Pineapple & Lychee Chicken |
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$16.00 |
Stir-fried sliced chicken, bell pepper, pineapple and lychee
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| Spicy Green Curry Special |
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$16.00 |
Choice of beef, lamb, chicken or pork.
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| Black Pepper Beef |
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$15.00 |
Stir-fried with onion, bell pepper in black pepper sauce.
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| Seafood |
| Kung Pao Prawns |
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$19.00 |
With green onions seared with chef's perfect kung pao sauce
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| Honey Walnut Prawns |
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$19.00 |
With sweet mayonnaise. Served with honey glazed walnuts
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| Strom Prawns |
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$22.00 |
Deep fried prawns with garlic, pepper, crispy crumbs.
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| Prawns With Green Beans |
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$19.00 |
Stir-fried prawns and string beans with secret spices.
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| Golden Award S & S Fish |
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$25.00 |
Whole fish served with red and green pepper, pineapple, lotus nut and shrimp with sweet and sour sauce. Our chef's award winning creation
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| Seabass |
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$28.00 |
Steamed or pan seared, served with ginger, scallions in soy sauce.
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| Dragon Fish Boat |
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$22.00 |
Flounder fillet, fried and flavored with spicy garlic, served in crispy flounder bone
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| Honey Glazed Salmon |
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$22.00 |
Fresh pacific salmon seared with honey and black pepper
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| Jumbo Bay Scallop |
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$28.00 |
Pan seared with chef special sauce
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| Szechwan Scallops |
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$28.00 |
Jumbo bay scallops, wood ear mushroom, bell pepper, onions in spicy szechwan sauce
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| Ginger Crab |
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$39.00 |
Fresh lived crab with ginger and scallions in oyster sauce
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| Braised Abalone |
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$42.00 |
A traditional Cantonese Style specialty. Fresh abalone simmered with supreme chicken broth and chef's secret ingredients. Served with spinach and abalone mushroomin oyster sauce
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| Ginger Fish Fillet |
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$22.00 |
Stir-fried boneless flounder, ginger & scallions
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| Salt & Pepper Dungenese Crab |
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$39.00 |
Cantonese Style, fried with garlic, bell pepper and onion.
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| Ginger & Scallion Lobster |
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$48.00+ |
Hong kong style. Fresh maine lobster stir-fried and lightly flavor with oyster sauce.
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| Golden Lobster |
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$48.00+ |
Hong kong style. Fresh maine lobster with dried shrimp, Chinese sausage, dried black bean, bread crumbs, garlic, hot pepper
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| Tofu & Vegetables |
| Szechwan Green Bean |
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$12.00 |
With diced bell pepper, jalapeño, salted vegetable
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| Spicy Jade Tofu |
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$14.00 |
Egg tofu lightly browned, sautéed with onion, bell pepper in szechwan sauce
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| Ma-Po Tofu |
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$12.00 |
Stir-fried fresh tofu, salted vegetable, bell pepper in spicy bean paste
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| Broccoli with Crab Meat |
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$18.00 |
Fresh dungeness crab meat with egg white over broccoli
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| Stir-Fried Snow Peas |
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$12.00 | |
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| Stir-Fried Pea Vines with Garlic |
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$15.00 |
Stir fried snow peas
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| Chinese Broccoli |
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$12.00 |
Sautéed with ginger.
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| Baby Bok Choy or Spinach |
0
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$12.00 |
With fresh garlic, pan seared
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| Basil Eggplant |
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$12.00 |
Eggplant, fresh basil, onions in brown sauce.
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| Noodles & Rice |
| Fried Rice |
0
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$12.00 |
Choice of chicken, pork, or beef, with egg, carrots, peas and green onions (shrimp or seafood $3 extra)
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| Smoked Salmon Fried Rice |
0
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$15.00 |
Smoked salmon & diced seafood, topped with lettuce, seaweed, and fish eggs
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| Fusion Fried Rice |
0
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$15.00 |
Fujian style shrimp, chicken, scallops and green bean in brown sauce.
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| Steamed Brown or Jasmine Rice |
0
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$1.50 | |
| Beef Chow Fun |
0
|
$14.00 |
Sliced beef, green onion, bean sprouts, onion, sweet basil sautéed with soy sauce
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| O'asian Phad Thai |
0
|
$14.00 |
Choice of meat, egg, fried tofu, onions & bean sprouts, served with fresh lime.
MORE
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| Singapore Vermicelli |
0
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$14.00 |
B.B.Q. pork, shrimp, bell pepper, bean sprouts, and egg in Indian yellow curry paste
MORE
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| Lo Mein |
0
|
$13.00 |
Choice of chicken, pork, beef or tofu. Stir-fried egg noodles with bean sprouts and onion in soy sauce
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| House Chef's Special Chow Mein |
0
|
$15.00 |
Hong kong style . Crispy /soft noodlestopped with shrimp, scallops, squid, chicken, b.b.q. pork, shitake mushroom, carrots, and vegetables.
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| Seafood Hot & Sour Noodle Soup |
0
|
$14.00 |
Thai style rice noodle with shrimp, squid, fish, bean sprouts & basil
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| BBQ Pork And Wonton Noodle Soup |
0
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$12.00 |
Shrimp wonton, egg noodles & baby bok choy.
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| Braised Beef Noodle Soup |
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$12.00 |
Beef short ribs, spinach with hand shaved noodles
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| Dim Sum Menu |
| Corn & Scallop Dumpling (3) |
0
|
$6.00 |
Sweet corn, fresh scallops with crystal wrap
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| Pork Shiu-Mai (4) |
0
|
$6.00 |
Steamed dumpling with pork, shrimp and mushroom in yellow wrapper
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| Sticky Rice (2) |
0
|
$6.00 |
Flavored sticky rice, minced pork, sausage, mushroom, shrimp wrapped with bamboo leaf
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| Spinach Shrimp Ball (3) |
0
|
$6.00 |
Fresh chopped spinach, shrimp with emerald rice wrap
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| Blueberry Pork Buns |
0
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$4.00 |
Steamed buns filled with B-B-Q pork in blueberry sauce
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| Dim Sum Trio |
0
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$14.00 |
Great combination of sweet corn shrimp balls, spinach shrimp dumpling and pork shiu-mai.
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| Non-Alcoholic Drinks |
| Juice |
0
|
$3.50 |
Cranberry, pineapple, orange, pomegranate, tomato
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| Soda |
0
|
$3.00 |
Coke, diet coke, club soda, sprite
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| Hot Tea |
0
|
$3.50 |
Jasmine, pu-er, chrysanthemum, lychee red, oolong, white peony
MORE
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| Voss Bottle Water |
0
|
$5.00+ | |
| Dasani Bottled Water 20 oz. |
0
|
$3.00 | |
| San Pellegrino Sparkling Water 250ml |
0
|
$3.50 | |
| San Pellegrino Sparkling Water 750ml |
0
|
$7.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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