Ocean Boulevard Bistro and Martini Bar Prices in Kitty Hawk, NC 27949

4.4 based on 111 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Creamy North Carolina Clam Chowder $9.00
Pearl onions, mire poix vegetables, potatoes add fresh dill, lemon and cream
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The O. B. Skillet $10.00
Ob rosemary mozzarella, roast garlic, olive salad add house made air cured beef bresoala and crostini
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Hush Puppy Battered NC Shrimp $11.00
On skewers with memphis barbeque add creamy slaw
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Angus Beef in Korean Hot Pot $10.00
Julienne vegetables, cilantro, green onions add rice noodles in kim chi broth
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Lamb Ravioli $12.00
House made gluten free pasta, grilled artichokes, roasted red peppers, frisee greens add vincotto & extra virgin olive oil
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Cast Iron Seared Sea Scallops $12.00
Malaysian spring rolls add sweet & sour mango chutney
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Pepper Seared Rare Tuna Sashimi $13.00
Add poke baby shiitake-wheat noodle salad, crisp wonton, nori pickled cucumbers, ika salad, pickled ginger soy-dashi sauce and wasabi
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Greens
Seven Lettuce Salad $9.00
Field greens, toasted pistachios, goat cheese, red onions, caramelized red grapes, indian curry oil add creamy pistachio dressing
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Classic OB Caesar $8.00
Crisp romaine, pecorino cheese, toasted croutons lemon-white anchovy dressing
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Bistro Salad $11.00
Baby spinach, deviled local eggs, crumbled wisconsin blue cheese add warm bacon vinaigrette & sunflower seeds
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Big Plates
Pan Seared Chef's Fish Selection $28.00
Grilled shrimp, pickled fiddlehead ferns, dried citrus, ramps add frisee greens, lemon tahini sauce & crispy purple potatoes
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Pan Roasted Duck Breast $29.00
Goat cheese, dry fruit & rosemary knodel, crisped leg confit, red onion, wilted kale & shiitake mushrooms add truffle honey
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Roasted Semi-Boneless Half Chicken $21.00
Green onion, bacon & white cheddar twice baked potato add broccoli, spring vegetables and natural jus
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Whole Milk Braised Pork Shoulder & Belly Porchetta $25.00
Roast garlic gnocchi, green olives, orange marmalade, blue cheese and pepperoncini
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Grilled Scottish King Salmon $29.00
Smoked bay scallop risotto, yellow beets, king trumpet mushrooms add lobster cream
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Six Bone Rack of Lamb $31.00
Rubbed with dried smoked olives add grilled asparagus, pinot noir reduction and pommes frites
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Grilled Angus Beef Tenderloin or New York Strip $33.00 - $28.00
Pommes dauphine, bernaise compound butter, kale wilted with roast mire poix vegetables
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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