Ocean View Chinese Restaurant Prices in Narragansett, RI 02882
Hours of Operation
- Mon: 6:00 am - 11:00 pm
- Tue: 6:00 am - 11:00 pm
- Wed: 6:00 am - 11:00 pm
- Thu: 6:00 am - 11:00 pm
- Fri: 6:00 am - 11:00 pm
- Sat: 6:00 am - 11:00 pm
- Sun: 6:00 am - 11:00 pm
Restaurant Menu
| Appetizers |
| Vegetarian Spring Roll (Each) | $1.60 |
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| Egg Rolls (Each) | $1.75 |
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| Fried Dumplings (8) | $9.00 |
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| Steamed Dumplings (8) | $8.00 |
Chinese cabbage pork
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| Vegetarian Fried or Steamed Dumplings (8) | $9.00 |
0
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| Fried Chicken Fingers | $6.75 |
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| Fried Chicken Wings | $7.50 |
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| Barbecued Spareribs (5) | $8.00 |
0
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| Beef Teriyaki (3) | $9.00 |
Not available all the time
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| Chicken Wings with Oyster Sauce | $9.00 |
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| Chicken Wings w. Spicy Mustard Sauce | $9.00 |
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| Crispy Hot Spicy Chicken Wings | $9.00 |
With pepper, onion, garlic & chili pepper dry
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| Crab Rangoons (8) | $5.50 |
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| Scallion Pancake (2) | $5.75 |
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| Soup |
| Wonton Soup | $2.95 - $9.50 |
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| Hot and Sour Soup | $2.95 - $9.50 |
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| Sweet Corn with Minced Chicken Soup | $2.95 - $9.50 |
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| Sizzling Baby Shrimp Wo Ba Soup (for 4) | $15.00 |
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| Seafood Delight Soup (for 4) | $15.00 |
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| Shredded Pork & Szechuan Pickle Soup (for 4) | $11.00 |
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| Vegetable Bean Curd Soup (for 4) | $10.00 |
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| Spicy Seafood Soup (for 4) | $15.00 |
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| Chinese Pasta Dishes |
| With chef's special green sauce. A very tasty combination of fresh spinach, oriental leek & fresh garlic, similar to pesto sauce |
| Captain Seaweed Shrimp and Noodle (for 2) | $30.00 |
Large shrimp lightly crispy with chinese egg noodle on the side and chef's special green sauce over the shrimp and noodles
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| Chinese Egg Noodle with Shrimp & Scallops in Green Sauce | $18.00 |
With fresh sliced mushrooms, bamboo shoots and garlic
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| Chinese Egg Noodle with Chicken & Shrimp in Green Sauce | $15.00 |
With fresh sliced mushrooms, bamboo shoots and garlic
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| Chinese Linguine with Fish in Green Sauce | $17.00 |
Sliced fish with fresh sliced mushrooms, bamboo shoots & garlic
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| Chinese Linguine with Assorted Vegetables in Chef's Green Sauce | $12.00 |
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| Crispy Filet of Fish with Assorted Vegetables in Chef's Special Green Sauce | $19.00 |
Not always available
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| Crispy Filet of Fish Hunan Style | $17.00 |
Not always available
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| Crispy Lemon Flavored Fish | $17.00 |
Not always available
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| Spicy Wonton Szechuan Style | $9.50 |
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| Sesame Chicken (Dark Meat) | $11.00 |
Crispy chicken with sweet sesame sauce & broccoli
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| Orange Flavored Boneless Duck | $27.00 |
With chinese egg noodles on the side and chef's special green sauce on the noodles. Choice of hot and spicy or not spicy at all
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| Lamb with Black Beans & Chili Pepper | $17.00 |
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| Chili Pepper Shrimp (Crispy) with Assorted Vegetables | $19.00 |
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| Three Different Kinds of Sesame Noodle with Baby Shrimp | $13.00 |
Served with a creamy type of cold sauce sesame paste mixed with fresh garlic & different seasonings with assorted chinese vegetables. These dishes are served warm, but the sauce is cold
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| Three Different Kinds of Sesame Noodle with Chicken | $12.00 |
Served with a creamy type of cold sauce sesame paste mixed with fresh garlic & different seasonings with assorted chinese vegetables. These dishes are served warm, but the sauce is cold
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| Three Different Kinds of Sesame Noodle with Vegetarian Style | $11.00 |
Served with a creamy type of cold sauce sesame paste mixed with fresh garlic & different seasonings with assorted chinese vegetables. These dishes are served warm, but the sauce is cold
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| Crispy Boneless Chicken Buffalo Style | $13.00 |
With onions and red peppers
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| Beef & Shrimp Sauteed with Scallions & Onions | $16.00 |
Served with home style scallion pancakes. Tender sliced beef & shrimp sauteed with shredded onions, scallions & green peppers. Choice of spicy hot or not spicy at all
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| Chicken & Shrimp Sauteed with Scallions & Onions | $15.00 |
Served with home style scallion pancakes. Sliced chicken & shrimp sauteed with shredded onions, scallions & green peppers. Choice of spicy hot or not spicy at all
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| Vegetarian Double Cooked Pork Loin | $12.00 |
Sliced pressed bean curd & wheat gluten to replace the meat. Big pieces of fresh & oriental vegetables: green peppers, cabbage, carrot, bamboo shoots, water chestnuts etc. in a very tasty but hot & s
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| House Gourmet Boneless Chicken | $13.00 |
Boneless chicken fried, steamed, cut into pieces and served with chef's very special ginger & chives salty sauce
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| Sliced Portobello Mushrooms with Sliced Chicken | $12.00 |
Sauteed in a delicious brown sauce with pea pods
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| Boneless Crispy Ribs in Sweet Sauce | $14.00 |
With a broccoli garnish
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| Oriental Eggplant with Shredded Pork | $10.00 |
Sauteed with brown garlic sauce
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| Spicy Seafood Mix | $15.00 |
Shelless mussels, baby shrimp, squid & scallops sauteed in a hot & spicy very tasty szechuan style sauce with shredded vegetables. Not always available
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| Pork |
| Moo Shi Pork w. 4 Pancakes | $12.00 |
No sauce on side
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| Yu Shang Shredded Pork | $13.00 |
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| Shredded Pork with Peking Sauce | $11.00 |
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| Spicy Pork, Szechuan Style | $10.00 |
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| Hunan Shredded Pork | $10.00 |
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| Shredded Pork with Szechuan Pickles | $10.00 |
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| Beef (Flank Steak) |
| Sesame Beef with Watercress | $13.00 |
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| Spicy Beef, Szechuan Style | $12.00 |
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| Hunan Beef with Watercress | $12.00 |
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| Beef with Pea Pods | $16.00 |
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| Beef with Broccoli | $12.00 |
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| Beef with Black Mushrooms & Pea Pods | $16.00 |
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| Beef with Pepper and Onions | $12.00 |
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| Beef with Oyster Sauce | $13.00 |
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| Beef with Straw Mushrooms | $15.00 |
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| Poultry |
| Sweet and Sour Chicken | $10.50 |
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| Chicken Broccoli | $12.00 |
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| Moo Goo Gai Pan | $12.00 |
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| Strange Flavored Chicken & Watercress | $12.00 |
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| Kong Pao Chicken (Dark Meat) | $10.00 |
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| Chicken with Cashew Nuts (Dark Meat) | $10.00 |
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| General Gau's Chicken (Dark Meat) | $10.50 |
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| Spicy Chicken - Szechuan Style (Dark Meat) | $10.00 |
0
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| Hunan Chicken | $12.00 |
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| Sizzling Chicken Wo Ba | $14.00 |
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| Peking Duck (Whole) | $52.00 |
0
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| Seafood |
| Baby Shrimp with Chili Sauce (Kong Pao Shrimp) | $13.00 |
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| Baby Shrimp with Cashew Nuts | $13.00 |
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| Baby Shrimp with Peas | $13.00 |
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| Shrimp with Pea Pods | $17.00 |
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| Hunan Shrimp | $18.00 |
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| Hunan Crispy Shrimp & Broccoli, No Sauce | $17.00 |
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| Szechuan Lobster |
0
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| Cantonese Lobster |
0
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| Sizzling Platter Scallops with Beef | $18.00 |
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| Sauteed Scallops | $18.00 |
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| Lobster with Ginger and Scallions |
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| Fish w. Black Bean Sauce (Whole Fish) |
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| Shanghai Whole Fish |
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| Oceanview Special Fish (Whole Fish) |
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| Baby Shrimp with Sizzling Wo Ba | $15.00 |
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| Sizzling Three Delight Wo Ba | $15.00 |
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| Chop Suey or Chow Mein |
| Pork | $10.00 |
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| Chicken | $10.00 |
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| Beef | $12.00 |
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| Baby Shrimp | $12.00 |
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| Vegetarian | $10.00 |
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| Rice |
| Brown Rice | $2.75 - $5.95 |
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| Steamed Rice | $1.50 - $3.50 |
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| Pork Fried Rice | $8.00 |
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| Chicken Fried Rice | $8.00 |
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| Beef Fried Rice | $12.00 |
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| Baby Shrimp Fried Rice | $10.00 |
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| Oceanview Fried Rice | $10.00 |
With pork, chicken, shrimp & vegetable
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| Vegetarian Fried Rice | $8.00 |
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| Lo Mein |
| Rice noodles: availability & price will vary |
| Pork Lo Mein or Rice Noodle | $8.00 |
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| Diced Chicken Lo Mein or Rice Noodle | $8.00 |
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| Sliced Chicken Lo Mein or Rice Noodle | $12.00 |
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| Beef Lo Mein or Rice Noodle | $12.00 |
0
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| Baby Shrimp Lo Mein or Rice Noodle | $10.00 |
0
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| Oceanview Lo Mein or Rice Noodle | $10.00 |
Diced pork, chicken and baby shrimp
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| Vegetarian Lo Mein or Rice Noodle | $8.00 |
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| Three Delight Lo Mein or Rice Noodle | $15.00 |
With sliced flank steak, large shrimp, sliced chicken & assorted vegetables
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| Vegetables |
| Vegetarian's Delight | $9.50 |
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| Broccoli with Oyster Sauce | $10.00 |
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| Broccoli with Yu Hsiang Sauce | $10.00 |
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| Hot Spicy Eggplant | $9.50 |
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| Hon Shao Eggplant | $9.50 |
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| Pea Pods with Black Mushrooms | $13.00 |
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| Basil with Shitake Mushrooms & Assorted Vegetables | $13.00 |
Not available on weekends
0
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| Dishes with Oriental Basil |
| Hai-Nan Chicken | $13.00 |
Fresh basil sauteed with sliced chicken & shredded vegetables as onions, red peppers, wooden ear etc. in red chili oil with chef's special brown sauce
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| Basil with Scallop & Baby Shrimp | $18.00 |
Very tasty hot & spicy brown sauce with garlic & shredded onions, red peppers, wood ear etc
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| Pan Fried Garlic Shrimp with Shell | $19.00 |
Diced ginger, onion & scallions
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| Green Curry Flavored Sauce with Choice of Sliced Chicken | $13.00 |
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| Green Curry Flavored Sauce with Sliced Beef or Sliced Lamb | $17.00 |
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| Green Curry Flavored Sauce with Large Shrimp | $18.00 |
Delicious brown hot & spicy green curry flavored sauce stir fried with fresh tomato, fresh basil, onions, scallions and oriental eggplant
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| Vegetarian Style | $11.00 |
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| Mustard Green Sauteed with Sliced White Meat Chicken, Baby Shrimp | $13.00 |
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| Mustard Green Sauteed with Sliced Tofu and Fresh Imported Mushroom | $12.00 |
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| Mustard Green Only | $8.50 |
Shredded mustard green sauteed with light sauce & shredded ginger with one of the mentioned choice of meat or ingredient
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| Spicy Fish - Thai Style | $19.00 |
Poached filet of cod fish flavored with lemon grass, fresh basil, red pepper, onion, scallion & lemon
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| Sliced Lamb with Fresh Basil in Brown Garlic Sauce | $17.00 |
Lamb with ginger & scallion, mongolian three delight, lamb with black bean & chili pepper, lamb with green curry flavored sauce
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| Chef's Specialties |
| Fu Rong Chicken | $13.00 |
Sliced chicken sauteed with mixed fresh vegetables
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| Lemon Chicken | $12.00 |
Sliced chicken marinated in lemon sauce with vegetable
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| Crispy Flank Steak with Broccoli | $15.00 |
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| Flank Steak with Black Bean Sauce | $12.00 |
With pepper, straw mushroom, water chestnut, nappa, onion
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| Fried Bean Curd with Black Mushroom | $12.00 |
With snow pea pods. Dish is not always available
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| Diced Bean Curd with Baby Shrimp | $13.00 |
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| Crystal Fish | $16.00 |
Fillet of cod fish with snow pea pods, water chestnuts
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| Scallops in Garlic Sauce | $18.00 |
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| Four Flavored Shrimp | $17.00 |
Large shrimp sauteed with four flavor and assorted vegetables
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| Crispy Shrimp with Ginger & Scallion | $15.00 |
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| Crispy Shrimp with Black Bean Sauce | $17.00 |
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| Crispy Shrimp & Scallop with Chili Sauce and Broccoli | $15.00 |
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| Sliced Fish, Hunan Style | $16.00 |
With onions and red pepper chunks
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| Lake Tung Ting Shrimp | $18.00 |
Large shrimps, mushrooms, water chestnuts, bamboo shoots and broccoli sauteed in white wine sauce
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| Vegetarian Style | $12.00 |
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| Hunan Scallops with Onion & Red Pepper Chunks | $18.00 |
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| Diced Chicken & Shrimp, Hunan Style | $12.00 |
With fresh celery, bamboo shoots and water chestnuts
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| Ostrow Chicken | $12.00 |
Sliced chicken with fresh asparagus and black mushroom
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| Orange Flavored Beef | $24.00 |
Sliced tender beef with onion, orange peel & chili pepper. Not always available
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| Beef with Spicy B.B.Q Sauce | $12.00 |
Sliced beef sauteed with delicious chinese spicy B.B.Q. sauce and assorted fresh vegetable
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| Sizzling Platter, Mongolian Beef | $14.00 |
Sliced beef sauteed with fresh scallions and onions in chef's special sauce
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| Hot & Spicy Bean Curd with Pork | $8.50 |
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| Baked String Bean with Pork | $9.50 |
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| Shanghai Pan Fried Noodle w. Three Delight | $15.00 |
Pan fried crispy noodle with assorted vegetables, large shrimp, chicken & beef
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| The Three-D Duck (Dr. Dunn's Duck) with Bones | $21.00 |
Choose hot and spicy or not hot. Chunks of half duck cooked in a special sauce resting on pan fried noodle with fresh pea pods, broccoli & asparagus
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| Mr. Driftwood Seafood Delight | $19.00 |
Large shrimps, scallops, sliced fish cooked in very delicious hot and spicy sauce with black beans
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| Stir-Fried Squid | $11.00 |
With dried red peppers
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| Szechuan Hot Peppers with Large Baby Shrimp & Bean Curd | $14.00 |
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| Crispy Fish Slices in Wine | $17.00 |
Cooked with wooden ear, mushroom and bamboo shoots
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| Crispy Hot and Sour Pork | $12.00 |
With watercress, szechuan style
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| Double Cooked Pork Loin | $12.00 |
Szechuan style, with vegetables, big sliced pork and cooked in special hot bean sauce
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| Imperial Chicken | $11.50 |
Carrot, cauliflower & battered chicken with very special sweet and hot sauce
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| Ants on the Tree | $8.50 |
Bean thread with ground pork & ants
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| Lamb with Ginger, Scallions, Onion | $17.00 |
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| Mongolian Three Delights | $16.00 |
Sliced beef, pork & lamb in a special & delicious spicy sauce, with vegetbales
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| Crispy Shrimp with Bean Sprouts | $15.00 |
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| Crispy Orange Flavored Flank Steak | $15.00 |
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| Honey Glazed Boneless Duck | $23.00 |
With assorted vegetables and black mushrooms
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| Chicken Sliced in Wine | $12.00 |
Cooked with wooden ear, mushroom, & bamboo shoots, original chinese style chicken marsala
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| Kong Pao Diced Chicken & Shrimp | $12.00 |
With fresh celery, water chestnuts and bamboo shoots
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| Lo Han Chai (Buddha's Delight) | $11.00 |
Assorted vegetables with sliced dried bean curd, wheat gluten in very delicious brown sauce
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| Narragansett Surprise | $19.00 |
Deep sea scallops with large baby shrimp sauteed in butter with pepperoncini, olives, green pepper and sliced bamboo shoots
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| Lemon Crispy Shrimp | $15.00 |
8 large shrimp with chef's very special lemon sauce w/broccoli
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| Shanghai Red Chili Oil Chicken | $12.00 |
Sliced chicken white meat sauteed in delicious hot red chili oil with special spices, wood ear, bamboo shoots and hearts of artichoke
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price