Old Dog Tavern Menu and Prices

4.6 based on 150 votes

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Appetizers
Anchor Steamed Shrimp
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$9.00 - $13.00
Served with sambuca butter and housemade cocktail sauce. Snacks to fill the void between sips
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Pickled Egg
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$1.00
Egg pickled in housemade brine. Snacks to fill the void between sips
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Curried Pumpkin Hummus
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$8.00
Served with crackers, bread and veggies. Snacks to fill the void between sips
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Beef Carpaccio
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$9.00
Thin sliced, marinated beef tender served with an arugula salad, crostinis and truffle oil. Snacks to fill the void between sips
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The Snackin Tray
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$9.00
Chef selected meats and cheeses served with crackers and focaccia bread. Snacks to fill the void between sips
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Smoked Whitefish Dip
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$10.00
Served with rosemary focaccia and crackers. Snacks to fill the void between sips
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Salads
Served with rosemary focaccia, add chicken or bacon for $2.00, salmon or steak for $4.00
Caesar Salad
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$9.00
Chopped romaine lettuce, tossed with caesar dressing, coutons, and shredded parmesan served with rosemary focaccia, add chicken or bacon for $2.00, salmon or steak for $4.00
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Spinach Salad
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$9.00
Candied walnuts, dried cranberries, caramelized onions and bleu cheese crumbles; served with a side of balsamic vinagrette. served with rosemary focaccia; add chicken or bacon for $2.00 salmon or ste
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Arugula Salad
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$11.00
Candied walnuts, dried cranberries, caramelized onions and bleu cheese crumbles; served with a side of balsamic vinagrette. served with rosemary focaccia; add chicken or bacon for $2.00 salmon or ste
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Entrees
Available after 5 p.m.
Pot Roast
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$12.00
Served with mashed rutabaga and vegetable du jour. Available after 5 p.m
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Mushroom Ravioli
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$13.00
Housemade ravioli served with red onions and artichoke hearts in a boursin cream sauce. Available after 5 p.m.
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Pretzel Crusted Salmon
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$14.00
Served with mashed rutabaga and vegetable du jour. Available after 5 p.m
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The Daily Business
Soup du Jour
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$4.00 - $6.00
Open Face Sandwich
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$9.00
Served with mashed rutabaga, gravy and texas toast. Changes daily, please ask your server for details
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Mac and Cheese
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$10.00
Served with house side salad. Changes daily, please ask your server for details
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Meat Loaf
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$11.00
Served with mashed rutabaga and vegetable du jour. Changes daily, please ask your server for details
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Pizzas
Housemade, herbed crust and speciality sauces. Our pizzas are made from scratch, please allow a minimum of 20 minutes to craft your pie
The Mutt
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$11.00
Base price includes marinara and cheese blend, per topping $1.00-Anchovies, artichoke hearts, bacon, bleu cheese, carmelized onions, cheddar, chicken, feta, goat cheese $3.00, ham, kalamata olives, M
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The Old Dog Standard
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$12.00
Green peppers, onion, italian sausage, cheese blend and marinara. Housemade, herbed crust and speciality sauces. Our pizzas are made from scratch, please allow a minimum of 20 minutes to craft your p
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Three Little Pigs
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$13.00
Bacon, ham, italian sausage, cheese blend and marinara. Housemade, herbed crust and speciality sauces. Our pizzas are made from scratch, please allow a minimum of 20 minutes to craft your pie
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Vegetable Explosion
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$13.00
Spinach, onion, tomato, green and black olives, green peppers, banana peppers, cheese blend and marinara. Housemade, herbed crust and speciality sauces. Our pizzas are made from scratch, please allow
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The Mean Green
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$14.00
Arugula pesto with tomatoes, chicken, goat cheese and artichoke hearts. Housemade, herbed crust and speciality sauces. Our pizzas are made from scratch, please allow a minimum of 20 minutes to craft
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Pastys
Flakey pastry crust filled with tasty nutritious ingredients. Served with ketchup or gravy and a spinach side salad
Indian Spiced
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$10.00
Carrot, potato, peas, onion, rutabaga and indian spices, served with tzatziki sauce. An U.P. upper peninsula favorite. Housemade from a spagnotti family recipe: flakey pastry crust filled with tasty
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Pasty of the Day
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$10.00
An U.P. upper peninsula favorite. Housemade from a spagnotti family recipe: flakey pastry crust filled with tasty nutritious ingredients. Served with ketchup or gravy and a spinach side salad
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Traditional
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$10.00
Beef, pork, rutabaga, potato, onion and carrots. An U.P. upper peninsula favorite. Housemade from a spagnotti family recipe: flakey pastry crust filled with tasty nutritious ingredients. Served with
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The Jack Russell
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$10.00
Beef, jalapenos, green bell pepper, potato, parsnip, and onion. An U.P. upper peninsula favorite. Housemade from a spagnotti family recipe: flakey pastry crust filled with tasty nutritious ingredient
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Sandwiches
Served with chips and a pickle
BBQ Pulled Pork
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$9.00 - $11.00
House smoked pork on a mackenzie’s whole wheat onion bun, served with chips and a pickle
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Banh Mi
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$10.00
Pulled pork, pate, cucumbers, cilantro, daikon radish, pickled carrots and chili garlic mayo on housemade french bread, served with chips and a pickle
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Cali Reuben
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$10.00
House roasted turkey on mackenzie’s swirled rye with broccoli slaw, thousand island dressing and swiss cheese, served with chips and a pickle
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Salmon Melt
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$10.00
House smoked salmon, sauteed mushrooms and onions, bacon, dorgan’s mustard and swiss cheese on mackenzie’s swirled rye. Served with chips and a pickle
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White Widow
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$10.00
Smoked whitefish dip on mackenzie’s honey amber with tomato, spinach and provolone. Served with chips and a pickle
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Burgers
Housemade, juicy, all beef patties, served on a mackenzie’s whole wheat bun. Comes with chips and a pickle
Classic Burger
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$10.00
Traditionally dressed with lettuce, tomato, onion, pickles, ketchup, dorgan’s spicy mustard and garlic aioli, housemade, juicy, all beef patties, served on a mackenzie’s whole wheat bun. Comes with c
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Falafel Burger
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$10.00
Housemade falafel, spinach, cucumber, roasted red pepper and tzatziki sauce. Housemade, juicy, all beef patties, served on a mackenzie’s whole wheat bun. Comes with chips and a pickle
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Das Gudburger
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$11.00
Kraut, braunschweiger, dorgan’s mustard, bacon and smoked gouda. Housemade, juicy, all beef patties, served on a mackenzie’s whole wheat bun. Comes with chips and a pickle
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The Husky
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$11.00
Topped with savory bacon, bleu cheese, caramelized onions, jalapeno, garlic aioli and lettuce. Housemade, juicy, all beef patties, served on a mackenzie’s whole wheat bun. Comes with chips and a pick
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Brunch
Saturday and sunday 10 a.m. 2 p.m. check out our specials board for more options
Steel Cut Oats
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$7.00
Cinnamon and apple steel cut oats, served with scone of the day
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Scramble of The Day
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$8.00
Served with home fries and toast
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Biscuits and Gravy
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$9.00
Served with two eggs any style, sausage gravy and home fries,
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Smoked Salmon Benedict
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$9.00
Poached eggs over english muffin topped with house smoked salmon and hollandaise sauce, served with an arugula salad
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Kids
Grilled Cheese
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$4.00
Choice of side: applesauce, chips and a pickle or veggies and ranch
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Grilled PB 'n' J
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$4.00
Choice of side: applesauce, chips and a pickle or veggies and ranch
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Hot Dog
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$4.00
Choice and side: applesauce, chips and a pickle or veggies and ranch
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6" Cheese Pizza
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$6.00
Choose additional toppings from the regular menu
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Noodles and Marinaria
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$6.00
Desserts
Apple Caramel Crisp
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$6.00 - $8.00
Housemade apple crisp topped sauce
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Eggnog Creme Brulee
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$6.00
Eggnog and flavored creme brulee with a crispy sugar top. Made from scratch
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Java Porter Brownie Sundae
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$7.00
Inspired by atwater’s vanilla java porter. Chef eric uses it in both the java brownie chunks and the porter chocolate sauce. Served over vanilla bean ice cream
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Sides
Broccoli Slaw
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$3.00
Bar style, with bacon
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Mashed Rutabaga
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$3.00
Caesar Salad
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$4.00
Chips and Salsa
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$4.00
House Salad
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$4.00
Romaine, tomato, onion, green pepper and mozzarella; choice of dressing
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Veg De Jour
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$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price