Old Tavernier Restaurant Prices in Tavernier, FL 33070
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Salads |
| Soups Du Jour | $4.95 - $3.95 |
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| Antipasto Salad | $8.95 |
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| Caesar Salad | $4.95 |
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| Greek Salad | $8.95 |
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| House Salad | $3.95 |
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| Authentic Greek Salad | $19.95 - $5.95 |
tomato, cucumber, green pepper, onion, feta, kalamata olives, oregano & greek extra virgin olive oil.
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| Salad Di Luna | $9.95 |
spinach, goat cheese, sun dried tomatoes, walnuts & a three berry dressing
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| Appetizers |
| Crevettes & Coquilles St. Jacques | $15.95 |
sauteed scallops, shrimp & mushrooms baked with cheese & beurre blanc.
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| Blackened Shrimp Cocktail | $14.95 |
blackened shrimp, homemade salsa, guacamole & roasted tortilla chips
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| Oysters Moscow | $14.95 |
dozen chilled oysters served with horseradish sour cream & caviar
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| Mushroom Neptune | $13.95 |
crab meat & mushrooms baked in cheese & beurre blanc.
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| Seared Ahi Tuna | $11.95 |
a house specialty! served with creole & lime mustard sauce.
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| Beef Tips | $12.95 |
served in your choice of honey jalapeño or mushroom burgundy
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| Smoked Salmon | $13.95 |
served with chopped egg, red onions, capers, herbed mayonnaise & baguette slices.
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| Baked Brie | $13.95 |
served with almonds, fresh fruit, lingonberry glaze & baguette slices.
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| Beef Carpaccio | $10.95 |
thinly sliced raw sirloin served with olive oil, capers, red onion, herb mayonnaise & baguette slices.
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| Buffalo Mozzarella | $11.95 |
served with tomatoes, fresh basil & balsamic vinaigrette
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| Fried Calamari | $10.95 |
served with marinara sauce & lemon wedges
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| Sauteed Escargot | $9.95 |
sauteed with mushrooms, tomatoes & scallions in a cream sauce served with garlic mashed potatoes & toast points.
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| Three Cheese Filo | $8.95 |
feta, ricotta & cream cheese in a triangle filo & baked
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| Spanakopita | $8.95 |
spinach, feta cheese in filo & baked.
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| Garlic Rolls | $3.95 |
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| Pasta |
| Fettuccini Alfredo | $15.95 |
with ham & scallions
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| Tortellini Ala Cream | $15.95 |
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| Lasagna | $14.95 |
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| Spaghetti | $12.95 |
choices: tomato sauce, meat sauce, sausage, meatballs or garlic butter
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| Eggplant Parmesan | $13.95 |
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| Baked Ziti | $13.95 |
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| Manicotti Or Stuffed Shells | $13.95 |
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| Seafood |
| Scallops De Provence | $27.95 |
sautéed with mushrooms, tomatoes, scallions & garlic in a sherry lemon butter cream sauce. served with rice & seasonal vegetables.
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| Chicken & Shrimp Al Mare | $25.95 |
in a wine, shallot, cream sauce served over pasta.
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| Greek Style Whole Yellowtail | $28.95 |
pan seared, baked & drizzled with olive oil, oregano & lemon. served with rice & seasonal vegetables
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| Shrimp Scampi | $24.95 |
sautéed with garlic and scallions in a lemon butter white wine sauce over pasta
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| Fresh Catch Of The Day | $27.95 |
choice of preparation: blackened, menieure, mediterranean or provençal. served with rice & seasonal vegetables.
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| Poached Pink Peppercorn Dill Salmon | $24.95 |
in a key lime dill coulis. served with rice & vegetables.
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| Seared Yellowfin Tuna | $24.95 |
served with wasabi, hoisin glaze, ginger, rice & vegetables
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| Mushroom Neptune | $22.95 |
crabmeat & mushrooms baked in cheese & beurre blanc
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| Shrimp Marinara | $22.95 |
sautéed with garlic, mushrooms and scallions in tomato sauce over pasta
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| Vongole | $22.95 |
littleneck clams sautéed in mushrooms, scallions & tomato over cappellini
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| Steak & Chicken |
| Surf & Turf | $45.95 |
filet mignon in burgundy sauce & lobster tail in beurre blanc. served with mashed potatoes & vegetables.
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| Frenched Rack Of Lamb | $33.95 |
served with an olive oil lemon & oregano glaze. served with rice & vegetables
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| Osso Bucco | $29.95 |
braised veal shank in au jus with mashed potatoes & vegetables
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| Filet Mignon | $29.95 |
charbroiled with burgundy sauce with mashed potatoes & vegetables
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| Roasted Prime Rib | $24.95 |
served in au jus sauce with baked potato & vegetables
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| New York Strip Au Poivre | $27.95 |
served in a brandy green peppercorn demi glaze with mashed potatoes & vegetables
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| Petit Filet With Shrimp | $27.95 |
served in burgundy sauce & shrimp in beurre blanc. served with mashed potatoes & vegetables.
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| Veal Piccata | $22.95 |
pan seared veal cutlet in a caper & lemon sauce served with pasta
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| Chicken Florentine | $20.95 |
pan seared breast of chicken topped with sautéed spinach, mushroom & shallots. baked with mozzarella & topped with beurre blanc. served with rice & vegetables
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| Veal Parmesan | $21.95 |
breaded veal cutlet baked in mozzarella & tomato sauce over pasta.
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| Chicken Parmesan | $16.95 |
breaded chicken breast baked in mozzarella & tomato sauce served over pasta
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| Childrens Menu |
| Meatball Parmesan | $8.95 |
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| Italian Sub | $8.95 |
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| Fresh Fish Fingers | $10.95 |
served with french fries.
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| Chicken Fingers | $7.95 |
served with french fries
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| Choice Of Pasta | $6.95 |
stuffed shells, manicotti or spaghetti
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| Pizza To Go! |
| Small / Medium / Large |
| Cheese | $13.00 - $14.00 |
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| Vegetarian | $16.00 - $17.00 |
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| Deluxe | $20.00 - $17.00 |
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| Pizza Toppings |
| Anchovies | $1.50 |
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| Bacon | $1.50 |
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| Basil | $1.50 |
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| Black Olives | $1.50 |
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| Feta | $1.50 |
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| Fresh Tomatoes | $1.50 |
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| Garlic | $1.50 |
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| Ground Beef | $1.50 |
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| Green Peppers | $1.50 |
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| Onions | $1.50 |
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| Jalapenos | $1.50 |
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| Mushrooms | $1.50 |
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| Ham | $1.50 |
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| Pepperoni | $1.50 |
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| Sausage | $1.50 |
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| Spinach | $1.50 |
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| Scallions | $1.50 |
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| Sun Dried Tomatoes | $1.50 |
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| Red Peppers | $1.50 |
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| Artichoke | $2.50 |
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| Extra Cheese | $2.50 |
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| Alfredo Sauce | $7.00 |
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| Chicken | $7.00 |
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| 5 Shrimp | $10.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price