O'Leary's Restaurant Menu and Prices
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O'Leary's Restaurant Menu
| Appetizers |
| Oak - smoked wild irish salmon |
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$7.95 |
wild Irish Salmon, naturally smoked, served with diced bermuda onion, mediterranean capers, cream cheese and irish brown bread.
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| Steamed Mussels |
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$7.95 |
fresh maine mussels steamed in an aromatic court-bouillion with garlic & white wine.
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| Baked Brie |
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$7.25 |
a mini wheel of finely-aged brie, gently baked, served with a raspberry compose and table crackers.
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| Maryland Crab Cakes |
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$7.95 |
fresh home-made maryland crabcakes served on a bed of crisp lettuce with a home -made tartar sauce.
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| Pate ou Maison |
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$7.25 |
our chef's classic chicken -liver pate served with bermuda onion and irish brown bread.
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| Shrimp Cocktail |
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$1.95 |
fresh jumbo gulf shrimp simmered in a court-bouillion, chilled to perfection, served with a zesty home-made cocktail sauce.
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| Chicken Fingers |
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$6.95 |
chicken breast tenders coated with seasoned breadcrumbs and special seasoniongs, lightly fried, served with honey-mustard dip.
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| O'leary's Potato Skins |
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$6.95 |
scooped idaho potatoes stuffed with smoked bacon and double cheddar, oven-baked.
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| Baked Clams Casino |
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$7.25 |
fresh clams mixed with diced vegetables, fresh herbs and special seasonings, baked on the half-shell.
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| Chicken Wings |
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$7.25 |
meaty chicken wings and drumsticks lightly fried with our secret seasonings, served with bacons of carrot, celery and blue cheese.
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| Scallops and Bacon |
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$7.95 |
succulent sea scallops, wrapped with smoked bacon, served on a bed of lettuce with steamed jasmine rice,
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| Beer Battered Onion Rings |
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$6.25 |
hand-cut sweet vidalia onions steeped in a home-made beer batter and deep fried to golden brown.
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| Mozzarella Sticks |
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$6.95 |
aged mozzarella coated with seasoned breadcrumbs, lightly fried, served on a bed of crisp lettuce with a home-made marinara sauce.
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| Hearty Soups |
| Chef's Soup of The Day |
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$4.25 - $2.95 |
| New England Clam Chowder |
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$4.50 - $3.25 |
| Salads |
| Fresh Garden Salad |
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$3.95 |
a selection of fresh salad vegetables on a bed of mixed lettuces with your choice of dressing.
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| O'leary's Caesar Salad |
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$5.95 |
fresh, crisp romaine lettuce tossed in our own home-made caesar dressing, sprinkled withgrated fresh parmesan and seasoned croutons.
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| Chicken Caesar salad |
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$9.75 |
our caesar salad topped with a double breast of char-grilled chicken.
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| O'leary's dublin guinness beef stew |
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$10.95 |
a hearty helping of beef simmered to tender perfection with select aromatic herbs, garden vegetables, and potatoes.
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| New York Sirloin |
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$14.95 |
a 12oz. tender new york sirloin char-grilled to your requirements (cajun-style please add $1.00)
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| Steak Au Poivre |
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$15.95 |
our 12oz. sirloin, char-grilled to your requirements, flambeed with fine cognac, finished with a roasted shallot and five peppercorn demi-glaze sauce.
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| Garlic Steak |
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$15.95 |
our 12oz. sirloin, char-grilled to your requirements, topped with a jaemson irish whiskey sauce, garnished with diced plum tomato, mushrooms and shallots.
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| Shepherd's Pie |
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$11.95 |
lean ground sirloin simmered in a savory gravy with fresh herbs and mixed vegetables, topped with piped mashed potato, baked on casserole, served with a fresh garden salad.
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| Barbequed Pork Chops |
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$12.95 |
twin juicy pork chops marinated in a rich barbeque sauce, char-grilled, served with apple sauce.
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| Surf N' Turf |
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$16.95 |
an 8oz. tender new york sirloin char-grilled to your requirements, topped with sauteed jumbo gulf shrimp.
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| Seafood |
| Fish 'n' Chips, Dublin Style |
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$10.95 |
fresh cod coated in our own beer batter, fried to golden brown, served with french fries, cole slaw and tartar sauce.
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| Baked atlantic salmon |
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$13.95 |
a filet of fresh altantic salmon oven-baked to perfection, finished with a fine-herb butter,
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| Broiled Scrod |
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$12.95 |
an ocean-fresh filet of cod delicately broiled to perfection with lemon, white wine and seasoned breadcrumbs.
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| Baked stuffed shrimp |
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$14.95 |
jumbo gulf shrimp baled en casserole with crushed crackers, selected herbs, fresh lemon juice and white wine.
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| Fisherman's platter |
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$15.95 |
succulent sea scallops, jumbo gulf shrimp, and fresh scrod broiled with lemon and white wine finished with seasoned breadcrumbs.
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| Broiled Scallops |
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$14.95 |
succulent sea scallops delicately broiled to perfection with lemon, white wine and breadcrumbs.
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| Poultry - $12.95 |
| Chicken Chasseur |
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Price may varies |
boneless chicken breast sauteed in a classic chasseur demiglaze with shallots, diced plum tomato and mushrooms.
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| Chicken Tarragon |
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Price may varies |
double breast of boneless chicken gently sauteed in a light chardonnay sauce with fresh tarragon and garnished with diced plum tomato.
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| Chicken Marsala |
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Price may varies |
boneless breast of chicken sauteed with mushrooms and sweet peppers in a sweet marsala wine sauce.
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| Pasta, Etc. |
| Chicken Primavera |
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$12.95 |
double breast of boneless chicken simmered in our own home-made marinara sauce with selected herbs and garden vegetables, served over an 8oz. ground choice sirloin patty, char-grilled to your require
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| Burgers |
| Turkey Sandwich |
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$7.75 |
fresh turkey breast roasted with aromatic herbs, hand-cut, served with a home-made herb stuffing and cranberry sauce.
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| Chicken Sandwich Deluxe |
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$7.75 |
boneless breast of chicken, char-grilled, topped with sauteed onions and sweet peppers.
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| O'leary's Reuben |
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$7.75 |
lean corned beef layered with saurkraut, swiss cheese and sweet russian dressing, baked on dark rye bread.
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| Cajun Chicken Sandwich |
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$7.75 |
boneless breast of chicken pan-seared with a medley of zesty cajun seasonings.
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| Tuna Salad Sandwich |
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$7.75 |
fresh white albacore tuna tossed in a mayonnaise dressing with diced onion and celery.
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| Barbequed Chicken Sandwich |
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$7.75 |
breast of chicken marinated in a rich barbeque sauce, char-grilled.
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| Open - Faced Steak Sandwich |
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$9.95 |
a 7 oz. tender choice sirloin char-grilled to your requirements, topped with sauteed onions and mushrooms.
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| O'leary's Grilled Chicken Sandwich |
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$7.75 |
boneless breast of chicken topped with smoked bacon and melted american cheese.
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| Side Orders |
| Sauteed Onions |
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$0.95 |
| Sauteed Mushrooms |
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$0.95 |
| Side Order of Fries |
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$1.95 |
| Side of Potato |
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$1.50 |
| Side of Vegetable |
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$1.50 |
| Side of Tomato |
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$1.25 |
| Side of Cole Slaw |
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$1.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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