Menu With Price Menu O'Learys Seafood Restaurant Menu

O'Learys Seafood Restaurant Menu and Prices

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Seafood

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Starters

Lobster Cappuccino	0	$13.00	Savory, house-made bisque topped with lobster scented cream and lobster ceviche MORE
Salad Equinox	0	$12.00	Arcadian lettuce blend, jicama, daikon root, pickled red onions, walnuts and parmesan cheese. Tossed in an orange sesame vinaigrette MORE
Tuna Sashimi	0	$13.00	Yellowfin tuna accompanied with seaweed salad, pickled ginger, wasabi and soy MORE
Oysters On The Half Shell	0	$14.00	Six freshly shucked oysters served on a bed of ice with cocktail sauce and lemon. MORE
BBQ Shrimp	0	$15.00	Jumbo shrimp grilled in our house made BBQ sauce alongside a slaw of bok choy, pineapple, carrots and bacon MORE
P.E.I. Mussels	0	$15.00	Prince edward island mussels sauteed with red onion, garlic, fennel, crushed red peppers and cilantro in a white wine cream sauce MORE
Scal-Lamb Pops	0	$15.00	Ceviche of sea scallops on top of two seared new zealand lamp chops, finished with balsamic and honey reduction MORE
Crispy Virginia Oysters	0	$13.00	Count oysters quickly fried in a light batter and served with a pineapple, mango and jalapeno chutney MORE
Fried Calamari	0	$13.00	Crispy-fried calamari served over mesclun greens with chili-garlic aioli MORE
Coctel De Camarones	0	$16.00	A spicy tomato cocktail with chilled jumbo shrimp, red onion, cilantro, cucumber, avocado and jalapeno MORE

Thai Noodle Scallops	0	$15.00	Jumbo sea scallops with a wasabi panko crust, served with a chilled thai rice noodle salad MORE

Mains

Crab Cakes	0	$36.00	Two of our signature jumbo lump crab cakes broiled, served with mustard lime sauce, grilled asparagus and fingerling potatoes in a warm applewood bacon, onion and scallion vinaigrette MORE
Rockfish Provencale	0	$32.00	Whole rockfish lightly marinated with garlic, herbs and olive oil, roasted with heirloom cherry tomatoes, fennel and kalamata olives. Served with sauteed sugar snap peas and orzo MORE
Shrimp and Grits	0	$31.00	A southern favorite jumbo shrimp sauteed with tasso ham, mixed bell peppers and garlic over cheddar and jalapeno grits, finished with butter beer sauce MORE
Atlantic Salmon	0	$33.00	Grilled fillet of atlantic salmon over a tuscan white bean and puree with with a saute of jumbo lump crab, asparagus and red onion in a garlic cream sauce MORE
Grilled Diver Scallops	0	$32.00	Grilled scallops over a crab risotto, served with sauteed spinach and a coriander butter sauce MORE
Seafood Alfredo	0	$32.00	Jumbo lump crab, gulf shrimp and dry sea scallops and in our alfredo cream sauce with penne pasta, wild mushrooms and sugar snap peas, garnished with grilled crostini and parmesan cheese MORE
Crispy Grouper	0	$31.00	A house and local favorite since 1998. Crispy-fried florida grouper served over black beans and rice, sauteed jumbo shrimp, tomato-cilantro salsa, finished with chipotle aioli and barbecue sauce MORE
Pacific Yellowfin Tuna	0	$35.00	Pan seared tuna crusted with wasabi and panko, with grilled jumbo shrimp, basmati rice and a warm asian slaw in our orange sesame vinaigrette, with wasabi and soy sauce MORE
Barbecued Mahi-Mahi	0	$32.00	Florida mahi-mahi fillet glazed with our house made barbecue sauce, macadamia crusted gulf shrimp, pineapple-mango salsa, jasmine rice MORE

Simple Grilled Swordfish	0	$32.00	Deep sea swordfish grilled with fresh herbs, served with a potato and hard squash hash, grilled jumbo shrimp, baby rainbow carrots, rosemary infused olive oil MORE
Zarzuela	0	$36.00	The classic catalonian shellfish stew. Lobster, shrimp, mussels, calamari, scallops and littleneck clams steamed in a spicy white wine broth with tomatoes, saffron, garlic, roasted red peppers and al MORE
Cajun Pork Chop	0	$30.00	12 oz. American kurobuta pork chop from snake river farms in idaho, finished with house made apple chutney, served with braised red cabbage and candied brussels sprouts MORE
Creekstone Farms Cowboy Ribeye	0	$40.00	16 oz. Bone-in black angus cowboy ribeye from creekstone farms in kansas, grilled and finished with a garlic herb compound butter, with our house made mac & cheese and sauteed broccolini MORE

Desserts

Fresh Berry Shortcake	$9.00	Fresh, seasonal berries served with a brown sugar glazed drop biscuit and fresh whipped cream. MORE
Creme Brulee	$9.00	Classic custard with bourbon and vanilla bean, with a caramelized sugar crust MORE
Key Lime Mousse	$9.00	A taste of the tropics, served in an almond tulip cup with a dollop of fresh whipped cream MORE
Chocolate	$9.00	Moist chocolate cake with a heart of creamy rich chocolate, served with fresh raspberries. Garnished with raspberry coulis, mint and whipped cream MORE
New York Cheesecake	$9.00	A traditional NY style cheesecake on a cookie crumb base. Garnished with fresh whipped cream and raspberry coulis MORE
Chocolate Mousse	$9.00	Served in a chocolate almond tuile and garnished with mint, raspberry coulis, chocolate sauce and whipped cream MORE
Lemon Berry Mascarpone	$9.00	Two layers of moist cream cake with cranberries, blueberries and cinnamon streusel, filled with fruit and a lemon mascarpone cream MORE

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