Oliva Dieta Mediterranea Prices in San Juan, PR 00907
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Foie Gras | $21.00 |
Caramelized green apples and anis onions
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| Scallop | $15.00 |
Seared scallop with spinach and mushrooms, soleggiati tomato bisque
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| Vitello Tonnato | $15.00 |
Porktenderloin with tonnato sauce, arugula and parmesan cheese
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| Galician Spanish Octopus | $18.00 |
Spanish Paprika, Butter potatoes, evoo
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| Bisque de Soleggiati | $10.00 |
Semidried tomatoes, Cream, White wine and Fresh parsley
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| Nurcia Meatballs | $15.00 |
Stuffed with Cacciotta cheese with Truffle, Caramelized onion puree
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| Shrimp Cannoli | $17.00 |
Puff Pastry, asparagus with prosciutto ham and creamy shrimp sauce
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| Salads |
| Smoke Salmon and Beets | $18.00 |
Lemon vinaigrette and organics greens
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| Cheese Tart | $15.00 |
Goat cheese tart with roasted tomatoes and organic watercress
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| Caprese | $16.00 |
Fried tomato, Pistachio and Basil pesto, Gratinated bocconcini
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| Main Courses |
| Fish In Season | $32.00 |
Creamy lemon sauce, pancetta and truffle risotto
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| Salmon | $26.00 |
Over a lentil and chorizo stew, tomato jam, garlic flakes evoo paesano organic
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| Filet Mignone | $42.00 |
Gratinated with gremolata, provencial potato, goat cream
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| Lamb Shank | $40.00 |
Cous cous with raisins, almonds, fresh cilantro and citric butter
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| Duck Breast | $32.00 |
Confit potatoes, spinach and mushrooms
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| Linguini a la Pescatore | $32.00 |
Mussle, shrimps, clams, baby squids, king prawns
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| Potato Gnocci | $22.00 |
Creamy pistachio pesto, serrano ham, wateriness, pecorino
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| Five Course Tasting | $65.00 |
Travel thru land or sea
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| Eight Course Tasting | $110.00 |
Travel thru land and sea
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price