Menu With Price Menu On the Potomac Menu

On the Potomac Menu and Prices

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Great Beginnings

Lobster Mac N' Cheese	$12.00	Fresh fusilli, bechamel sauce, local raw milk cheddar, smoked gouda, aged parmesan. MORE
Apple Cider Braised Short Ribs	$10.00	Parsnip puree, brussels sprouts horseradish slaw. MORE
Bisque Of Butternut Squash	$6.00	Honey crisp apples, hazelnut cream, candied pecans. MORE
Salad Of Organic Bibb Lettuce	$9.00	Dried cranberries, shaved red onion, cherry glenn chevre, toasted almonds, apple bourbon vinaigrette. MORE
Roasted Beet Salad	$9.00	Candy stripe, yellow & red beets, micro herbs, warm pepper vinaigrette. MORE
Pan Seared Georges Bank Scallops	$13.00	Fennel dusted scallops, buttery leek bechamel, house-made bacon. MORE
Cheese & Charcuterie	$14.00	Selection of regional cheeses & meats, local honey, quince jam, toasted multigrain crostin. MORE

On The Potomac Essentials

Signature Shrimp & Grits

$12.00

Andouille sausage, holy trinity, beet greens, stone ground grits.

Petite Plates

Grilled Artichoke	0	$6.00	Chipotle aioli, roasted garlic cream. MORE
Fried Wedge Of Local Colby Cheese	0	$6.00	Pickled vegetable salad, rhubarb glaze. MORE

Mac N' Cheese	0	$6.00	Cavatappi pasta, sauce bechamel, local raw milk cheddar, smoked gouda, aged parmesan. MORE
Sweet Potato	0	$6.00	Steak fries, chipotle salt, lavender infused local honey. MORE

Fall Creations

Grilled Bacon Wrapped Berkshire Pork Chop	$26.00	Caramelized onion grits, local spiced apples. MORE
Pan Seared Maple Leaf Duck Breast	$28.00	Yukon gold potato puree, beet chard, cranberry gastrique. MORE
Grilled Atlantic Salmon	$26.00	Pearl onions, roasted red beets, potatoes, house-made bacon hash, cilantro citrus butter. MORE
Colorado Large Eye Grilled Lamb Chops	$30.00	Chevre whipped potatoes, root vegetable, pomegranate molasses. MORE
Pumpkin & Mascarpone Ravioli	$26.00	Sage cream, brown butter, maple drizzle. MORE
Mushroom Risotto	$25.00	Royal trumpet, hen of the woods, lobster mushrooms, white truffle oil, fried shallots, shaved parmesan. MORE

Homage To The Grille

All entrees served with roasted root vegetables and red wine demi-glace. Choice of: roasted fingerling potatoes, yukon gold potato puree, mac n cheese, stone ground grits.

All Natural Filet Mignon	0	$36.00
Creekstone Farms Ribeye	0	$34.00

Sirloin	0	$34.00
Seaside Additions	0	$11.00	Scallops. MORE

Chef's Tasting Menu

Chef's Tasting Menu 1	$105.00	Let our chef's create a sensational 7-course tasting menu. MORE
Chef's Tasting Menu 2	$45.00	Let our sommelier pair wines with your tasting. MORE
Chef's Tasting Menu 3	$35.00	Let our sommelier & mixologist pair cocktails with your tasting. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.