OP1906 Bar & Grille Menu and Prices
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OP1906 Bar & Grille Menu
| Small Plates |
| Fish and Chips |
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$8.00 |
sushi grade ahi tuna, spiced chips, wasabi aioli
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| Crab Tater Tots |
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$8.00 |
blue lump crab, yukon gold potato, mango ketchup
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| BBQ Quail 'Drummettes |
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$9.00 |
pomegranate glaze, spiced pecans, roasted pear
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| Scallops Rockefeller |
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$10.00 |
diver scallops, pancetta, herb-garlic cream
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| Selection of Midwest Artisinal Cheese |
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$10.00 |
Camembert, Jersey and Holstein cow, Fort Collins, CO. Maytag Bleu, Holstein cow, Newton, IA Fresh Chevre, Nubien goat, Newark, MO.
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| Salads and Soups |
| 1906 Blue Salad |
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$6.00 |
organic baby greens, maytag blue cheese, lavender-blueberry vinaigrette
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| Roasted Beet Salad |
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$6.00 |
watercress, oranges ,fresh chevre, meyer lemon oil
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| Greens, Egg, and Ham |
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$6.00 |
frisee, poached egg, prosciutto crisp, leek vinaigrette
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| Roast Pumpkin Bisque |
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$6.00 |
toasted pepita, lump crab, pumpkin seed oil
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| Soup of the Day |
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$6.00 |
seasonal selection created daily by our culinary staff
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| Ocean |
| Yellowfin Tuna |
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$22.00 |
organic rice noodles, radish scallion salad, orange soy reduction
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| Seven-Grain Crusted Canadian Salmon |
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$21.00 |
pancetta, pea tendrils, roast corn-chantrelle chowder
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| Spaghetti and Meatballs |
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$26.00 |
lobster meatballs, porcini rubbed scallops, roasted tomato
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| Land and Sky |
| Maple Leaf Farm Duck |
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$18.00 |
wild mushroom-barley risotto, ginger onion confit, mulled wine reduction
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| Grilled Beef Tenderloin |
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$29.00 |
melted leeks, twice baked potato, maytag blue cheese
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| Alder Wood Smoked Kc Strip |
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$28.00 |
haricot vert, shoestring potatoes, pistachio vinaigrette
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| American Kobe Meatloaf |
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$18.00 |
chive mashed potatoes, organic green beans, shallot-truffle gravy
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| Berkshire Pork Striploin |
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$19.00 |
maple-sake marinade, five spice apples, sweet potato- crab hash
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| Bison Short Rib Stroganoff |
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$22.00 |
wood roasted mushrooms, fresh black pepper pasta, coriander jus Vegetarian entrée available upon request
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| Desserts |
| 'Coffee and Doughnuts' |
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$6.00 |
krispy kreme bread pudding, coffee ice cream, caramel sauce
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| 'Cookies and Cream' |
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$6.00 |
vanilla bean creme brulle, fresh baked cookies
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| Sorbet Trio |
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$6.00 |
raaspberry, lemon, and mango with mint-lemongrass syrup
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| Roasted Apple Crisp |
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$6.00 |
5-spice apples, vanilla ice cream, cinnamon caramel
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| Chocolate Sampler |
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$7.00 |
chocolate caramel tart, godiva semifreddo, hazelnut praline
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| Seasonal Special of the Evening |
| Seasonal Special of the Evening |
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Price may varies |
live in each season, breathe the air, drink the drink, taste the fruit and resign yourself to the influence of each ~ henry david Thoreau. It is with this in mind that our kitchen prepares a nightl
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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