Opa! mezze Grill Menu and Prices
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Opa! mezze Grill Menu
| Salads |
| All salads served with warm pita bread. |
| Mykonos Salad |
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$17.50 |
Sauteed chicken and shrimp, tomatoes, cucumbers, olives, onions, romaine, feta, tossed in our signature house dressing.
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| Greek Salad |
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$10.00 |
Tomatoes, cucumbers, olives, onions, romaine, feta, tossed in our signature house dressing.
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| Village Salad |
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$12.00 |
Authentic greek village salad served with tomatoes, cucumbers, feta, kalamata olives, onions and capers.
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| Pasta Salad |
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$10.00 |
Penne pasta served with chopped onions, peppers, olives, feta and topped off with our signature house dressing.
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| Soup |
| Avgolemeno |
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$5.00 |
Traditional greek chicken soup with egg, lemon and orzo.
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| Faki |
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$5.00 |
Vegetarian lentil soup.
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| Main Courses |
| Lamb Kapama |
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$21.00 |
Braised lamb shank in wine tomato sauce, served with greek style orzo and side greek salad.
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| Pastitsio |
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$14.00 |
A mixture of pasta, seasoned ground beef and cheese, topped with bechamel sauce and side greek salad
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| Moussaka |
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$15.00 |
Layers of eggplant, potatoes, zucchini, seasoned beef and cheese topped with bechamel sauce and side greek salad.
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| Spanakopita Dinner |
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$16.00 |
Spinach, feta and herbs wrapped in phyllo pastry served with greek potatoes and side greek salad.
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| Chicken |
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$16.50 |
Sauteed chicken breast in lemon wine sauce and capers served with rice and side greek salad.
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| Brizola Hirini |
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$17.00 |
Marinated pork chops flame grilled served with greek potatoes and side greek salad.
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| Bronzini |
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$23.00 |
Fresh mediterranean sea bass. Seasoned bonein bronzini flame grilled and served with greek potatoes and side greek salad.
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| Santorini Shrimp |
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$19.00 |
Shrimp sauteed with wine, garlic, onions, tomatoes and feta served with rice and side greek salad.
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| Lamb Chops |
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$24.00 |
Marinated lamb chops flame grilled served with greek potatoes and side greek salad.
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| Shrimp & Artichoke Makaronia |
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$19.00 |
Saute shrimp and artichoke in a light rose sauce mixed with imported penne pasta topped with feta served with side greek salad.
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| Chicken Kabob |
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$16.00 |
Tender chunks of marinated chicken flame grilled served with rice and side greek salad.
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| Lamb Kabob |
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$18.50 |
Tender chunks of seasoned lamb flame grilled served with rice and side greek salad.
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| Filet Kabob |
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$20.00 |
Tender chunks of seasoned filet mignon flame grilled served with rice and side greek salad.
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| O.m.g. Sampler |
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$22.00 |
Chicken skewer, pork skewer, burger meat, gyro meat, chicago gyro meat, fries, pita and tzatziki.
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| Of The Grill |
| Make it a combo. Add a side of fries and a fountain drink $3.50 |
| Gyro |
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$8.50 |
Sliced marinated pork, grilled on a vertical spit, served on pita bread, stuffed with tomatoes, onions, tzatziki and fries.
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| Chicago Gyro |
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$8.00 |
Lamb & beef combo served on pita bread, stuffed with lettuce, tomatoes, onions and tzatziki.
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| Chicken Souvlaki |
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$8.00 |
Grilled chunks of marinated chicken breast served on pita bread, stuffed with lettuce, tomatoes, onions and tzatziki.
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| Pork Souvlaki |
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$8.50 |
Chunks of grilled marinated pork served on pita stuffed with lettuce, tomatoes, onions and tzatziki.
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| Loukaniko |
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$8.00 |
Greek style pork sausage served on pita bread, stuffed with lettuce, tomatoes, onions and tzatziki.
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| Lamb Burger |
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$10.00 |
1/2 lb ground lamb patty infused with herbs flame grilled served on a toasted bun with lettuce, tomatoes, onions, feta and tzatziki.
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| Burger |
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$8.50 |
Ground beef infused with herbs flame grilled served on pita bread, stuffed with lettuce, tomatoes, onions, feta, tzatziki and fries.
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| Falafel |
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$8.00 |
Fresh made falafel served on pita bread, stuffed with pudding
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| Veggie Pita |
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$8.00 |
Zucchini fritter served on pita bread, stuffed with lettuce, tomatoes, onions and tzatziki.
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| Chicken Skewer |
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$4.50 |
Grilled chunks of marinated chicken breast served on a stick with lemon.
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| Pork Skewer |
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$4.50 |
Grilled chunks of marinated pork served on a stick with lemon.
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| Dips |
| All dips served with warm pita bread. |
| Tzatziki |
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$6.50 |
Greek yogurt mixed with cucumber, garlic and evoo.
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| Hummus |
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$6.50 |
Chick peas pureed with lemon, garlic and herbs.
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| Tyrokafteri |
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$6.50 |
Spicy blend of feta and roasted jalepenos.
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| Melitzanosalata |
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$6.50 |
Roasted eggplant mixed with onions, garlic, red peppers and evoo.
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| Taramosalata |
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$6.50 |
Caviar blended with lemon and evoo.
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| Dip Sampler |
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$11.00 |
Try any three of our delicious dips.
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| Mezze |
| Fries |
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$4.75 |
Our seasoned hand cut fries topped with crumbled feta and our house dressing.
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| Tyropita |
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$7.00 |
Feta cheese and herbs wrapped in phyllo pastry.
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| Spanakopita |
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$7.00 |
Spinach, feta and herbs wrapped in phyllo pastry.
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| Keftethakia |
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$10.00 |
Ground lamb meatballs infused with herbs, stuffed with feta, grilled & served on a bed of tzatziki.
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| Saganaki |
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$9.00 |
Pan fried kefalograviera cheese ignited by a shot of ouzo tableside
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| Baked Greek Feta |
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$9.00 |
Roasted feta cheese with green peppers, onions, tomatoes & evoo.
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| Shrimp Saganaki |
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$10.00 |
Sauteed shrimp with feta, garlic, onion, tomato and splash of ouzo
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| Grilled Octopus |
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$12.00 |
Octopus flame grilled and seasoned with house dressing.
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| Calamari |
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$10.00 |
Golden fried calamari with lemon horseradish sauce and marinara dipping sauce.
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| Greek Feta & Olives |
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$7.00 |
Block of feta cheese surrounded by kalamata olives and drizzled with evoo.
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| Zucchini Fritters |
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$8.00 |
Homemade zucchini fritters served with tzatziki.
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| Dolmadakia |
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$8.00 |
Stuffed grape leaves with beef, rice and herbs, drizzled with avgolemeno sauce.
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| Mezze Sampler |
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$14.00 |
Spanakopita, tyropita, dolmadakia vegetarian, greek feta & olives, tzatziki and warm pita bread.
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| Sides |
| Fries |
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$3.75 |
| Greek Potatoes |
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$4.50 |
| Rice Or Orzo |
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$4.00 |
| Saute Mixed Veggies |
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$5.50 |
| Side Greek Salad |
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$5.00 |
| Side Village Salad |
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$6.00 |
| Kids |
| Chicago Gyro |
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$6.00 |
Served with tzatziki and side fries.
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| Chicken or Pork Souvlaki |
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$6.00 |
Served with tzatziki and side fries.
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| Greek Burger |
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$6.00 |
Served with tzatziki and side Fries.
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| Penne Pasta |
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$6.00 |
Topped with marinara and parmesan cheese.
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| Chicken Tenders |
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$6.00 |
Served with tzatziki and side fries.
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| Desserts |
| Baklava |
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$4.50 |
Phyllo layered with crushed walnuts, cinnamon & honey.
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| Galaktoboureko |
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$5.00 |
Custard wrapped in phyllo, soaked in honey syrup.
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| Rizogalo |
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$4.00 |
Greek style rice pudding.
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| Greek Yogurt |
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$6.00 |
Topped with crushed walnuts and local honey.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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