Opus Dining & Cocktails Prices in Orange, CA 92869
Hours of Operation
- Mon: 4:00 pm - 10:00 pm
- Tue: 4:00 pm - 10:00 pm
- Wed: 4:00 pm - 10:00 pm
- Thu: 4:00 pm - 10:00 pm
- Fri: 4:00 pm - 10:00 pm
- Sat: 4:00 pm - 10:00 pm
- Sun: 4:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Mozzarella Marinara | $5.00 |
Breaded mozzarella served with marinara sauce
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| Calamari Fritti | $7.00 |
Breaded calamari served with marinara sauce and lemon garnish
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| Zucchini Fritti | $6.00 |
Sliced zucchini, breaded and lightly seasoned
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| Baby Artichokes | $5.00 |
Sauteed in a light scampi sauce
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| Spinach Saute | $5.00 |
Prepared with garlic and italian seasoning
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| Mushrooms | $5.00 |
Sauteed in oil and garlic with marsala wine
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| Shrimp Cocktail | $11.00 |
Chilled large shrimp served with cocktail sauce
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| Shrimp Scampi | $11.00 |
Jumbo shrimp saute
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| Bruschetta | $9.00 |
Grilled bread brushed with olive oil and topped with fresh tomato, basil, and italian spices
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| Tomato Caprese | $7.00 |
Fresh tomato, basil, capers and mozzarella cheese anchovies available upon request
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| Mammas Favorite | $6.00 |
Mozzarella marinara and sauteed baby artichokes
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| Mammas Favorite with Shrimp | $9.00 |
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| Antipasto Plate | $8.00 |
Fresh baby artichokes, mozzarella, salami, olives, broccoli, garbanzo beans and our italian dressing anchovies available upon request
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| Happy Hour Menu - Appetizers |
| Antipasto Plate | $4.50 |
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| Spinach Saute | $4.00 |
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| Zucchini Fritti | $4.00 |
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| Garlic Mushrooms | $3.50 |
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| Cottage Fries | $3.50 |
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| Mozzarella Marinara | $3.50 |
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| Garlic Bread | $3.50 |
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| Calamari Fritti | $5.00 |
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| Bruscheta | $5.00 |
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| Bar Menu Salads |
| Salad a la Opus | $14.00 |
Italian salad featuring large shrimp, olives, artichoke hearts, and diced roasted red peppers
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| Steak Salad | $15.00 |
4 oz. Filet mignon served over iceberg and romaine lettuce with tomatoes, mushrooms and mozzarella cheese
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| Chicken Salad | $11.00 |
Romaine lettuce topped with croutons, grated romano cheese and a grilled chicken breast. Served with caesar or blue cheese dressing
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| Wedge Salad | $11.00 |
Iceberg lettuce with bacon, fresh tomato and blue cheese
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| Fresh Vegetarian Salad | $11.00 |
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos
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| Neptune Salad | $21.00 |
Romaine iceberg lettuce with tomato, croutons, scallions, crab meat and shrimp. Honey sesame dressing
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| Salads & Soups |
| Stracciatella | $6.00 |
An italian favorite. Prepared with chicken, egg, spinach, parmesan cheese
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| Minestrone | $4.00 |
Our own house recipe including italian vegetables and pasta
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| Clam Chowder | $6.00 |
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| House Salad | $6.00 - $9.00 |
Prepared with garbanzo beans, salami, mozzarella, and your choice of italian, blue cheese or ranch dressing
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| Caesar Salad | $7.00 - $10.00 |
Prepared in house with fresh parmesan cheese and croutons anchovies available upon request
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| Wedge Salad | $7.00 - $11.00 |
Iceberg lettuce with bacon, fresh tomato and blue cheese
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| Salad a la Opus | $10.00 - $14.00 |
Italian salad featuring olives, artichoke hearts, and diced roasted red peppers large shrimp available upon request
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| Neptune Salad | $12.00 - $19.00 |
Romaine iceberg lettuce with tomato, croutons, scallions, crab meat and shrimp. Honey sesame dressing
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| Pasta |
| A la carte selection. Choose your past: fettuccine, spaghetti, rigatoni, linguine, capellini, penne. Select your sauce: marinara garlic and oil, primavera, fresh basil and tomato, meat sauce, alfredo. Add to your pasta: two meatballs 4, two sausages 5, ch |
| Pasta | $10.00 |
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| Bar Menu - Burgers and Sandwiches |
| Gourmet Burger | $11.00 |
10 oz Premium ground beef presented with lettuce, tomatoes, onion and steak seasoning, served with seasoned cottage fries
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| Chicken Parmesan Sandwich | $10.00 |
Chef's seasoned chicken covered in marinara sauce and mozzarella cheese on our homemade roll
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| Steak Sandwich | $15.00 |
Lettuce, tomato and onion, served with seasoned cottage fries
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| Grilled Chicken Sandwich | $8.00 |
Lettuce, tomato, mayo and onion, served with seasoned cottage fries
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| Bar Menu - Pizza |
| Bruschetta Vegetarian | $9.00 |
Red tomato sauce, mozzarella, garlic, basil, tomato, olive oil and capers
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| Grand American Tradition | $9.00 |
Red tomato sauce, mozzarella, olive oil, pepperoni and mushroom
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| Sweet Pizza Pie | $10.00 |
Chef's seasoned chicken covered in marinara sauce and mozzarella cheese on our homemade roll
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| Chef's Creations |
| Ravioli Formaggi | $10.00 |
Homemade cheese ravioli with house herbs and spice blend topped with marinara sauce and romano cheese
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| Manicotti | $10.00 |
Two large crepes filled with ricotta cheese topped with marinara sauce and romano cheese
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| Cannelloni | $12.00 |
Two spinach crepes stuffed with a creamy chicken and mushroom filling, presented with alfredo sauce
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| Lasagna Bolognese | $10.00 |
Classic italian dish. layers of pasta, meat sauce and cheese baked to perfection
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| Ziti Siciliano | $10.00 |
Baked with ricotta cheese, marinara, diced eggplant, and topped with mozzarella. Add chicken or italian sausage $15.00
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| Sausage & Peppers Classico | $15.00 |
Presented with onions and bell peppers in our delicious marinara sauce. Complimented with house salad and pasta
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| Fettuccine & Sundried Tomato | $14.00 |
With basil in a rich cream sauce. Add chicken $18.00 or shrimp $21.00
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| Chicken |
| Includes minestrone soup, house salad, or caesar salad |
| Chicken Cacciatore | $16.00 |
Prepared with fresh tomatoes, onions, mushrooms, bell peppers, and herbs in a marinara sauce
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| Chicken Parmigiana | $16.00 |
Breaded and topped with marinara sauce and mozzarella cheese
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| Chicken Piccata | $16.00 |
Three tender chicken medallions prepared in a lemon-butter sauce with capers
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| Chicken Saltimbocca | $16.00 |
Breaded and baked, topped with prosciutto and mozzarella cheese, with marsala sauce
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| Chicken Marsala | $16.00 |
Medallions of chicken served in a rich brown marsala wine and mushroom sauce
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| Chicken a la Cole Porter | $17.00 |
Tender breast stuffed with spinach, prosciutto ham, mozzarella, garlic and spices, smothered in mushrooms and marsala sauce
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| Steak & Chops |
| Includes minestrone soup, house salad, or caesar salad |
| Filet Mignon 8 oz | $25.00 |
Choice of potatoes
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| Filet Mignon 12 oz | $28.00 |
Choice of potatoes
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| New York Steak 12 oz | $23.00 |
Choice of potatoes
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| Steak and Peppers | $21.00 |
Tenderloin steak diced & sauteed with garlic, mushrooms and bell peppers
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| Tornados of Beef Tenderloin | $23.00 |
Sauteed with garlic, mushrooms and marsala wine sauce
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| Broiled Pork Chops | $17.00 |
With apple sauce and choice of potatoes
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| Italian Pork Chops | $20.00 |
With sauteed onions, mushrooms and peppers in a red wine vinegar sauce, accompanied by our cottage fries
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| Veal |
| Includes minestrone soup, house salad, or caesar salad |
| Veal Parmigiana | $17.00 |
Lightly breaded and served with marinara and mozzarella
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| Veal Piccata | $18.00 |
Prepared in a lemon-butter sauce, served with capers and lemon
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| Veal Scaloppini | $17.00 |
Presented with sauteed mushrooms and marsala sauce
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| Veal Milanese | $17.00 |
Lightly breaded and garnished with lemon. Sauteed onions, peppers, and mushrooms available upon request
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| Seafood |
| Includes minestrone soup, house salad, or caesar salad |
| Shrimp Scampi | $23.00 |
In white wine, garlic, lemon and butter
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| Ravioli a la Mamma | $19.00 |
Homemade cheese ravioli presented with large broiled shrimp and garnished with fresh tomatoes and basil in garlic oil
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| Clams and Linguini | $16.00 |
Generous portion of clams in a white or red wine sauce
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| Frutti di Mare | $22.00 |
Shellfish combination shrimp, scallops, calamari with a red clam sauce, presented over linguine
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| Vegetarian |
| Eggplant Parmigiana | $13.00 |
Breaded eggplant baked in marinara sauce and topped with mozzarella cheese. Served with pasta and fresh vegetables
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| Fresh Vegetarian Salad | $11.00 |
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos
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| Desserts |
| Tiramisu | $4.00 |
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| New York Cheesecake | $5.00 |
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| Mudslide Cake | $5.00 |
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| Creme Brulee Flambe | $6.00 |
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| Fresh Cannoli | $4.00 |
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| Chocolate Mousse | $3.00 |
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| Ice Cream | $3.00 - $4.00 |
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| Bar Menu - Coffee |
| Opus Coffee | $12.00 |
Brandy, bailey's irish cream, amaretto, whipped cream and a dash of kahlua
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| Toasted Almond Coffee | $9.50 |
Amaretto and frangelico topped with whipped cream
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| Keoki Coffee | $12.00 |
Brandy, kahlua, dark cremed de cocao, topped with whipped cream
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| Mexican Coffee | $9.50 |
Tequila, kahlua, topped with whipped cream
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| Hot Irish Monk Coffee | $12.00 |
Bushmill's irish whiskey, frangelico, bailey's irish cream topped with whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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