Ornella Trattoria Italiana Prices in Astoria, NY 11105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Menu Coupons |
| Free Dessert with $48 Order |
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| Unique Pasta Fresca |
| Pasta di Castagna | $16.00 |
Chestnut flour pasta in a cream and pistachio sauce with truffle oil.
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| Imbustata | $15.00 |
Baked envelope-shaped pasta filled with roasted veal, chicken, mushroom, mozzarella, spinach, mascarpone cheese and tomato sauce.
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| Pizzoccheri | $16.00 |
Buckwheat pasta with cabbage, potatoes and fontina cheese.
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| Pappardelle alla Bolognese | $16.00 |
Large fettuccine with ground beef, pork, carrots, celery and tomato.
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| Pasta and Latte Pappardelle | $15.00 |
Pappardelle boiled in milk.
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| Pasta di Ceci | $16.00 |
Chickpea flour pasta with heart of artichoke and black olives in garlic and extra virgin olive oil.
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| Hemp Pasta | $16.00 |
Hemp flour pasta with sun-dried tomato, arugula and extra virgin olive oil.
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| Fusilli al Pistacchio | $16.00 |
Long pasta with pistachio, garlic and extra virgin olive oil.
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| Cavatelli alla Vodka | $16.00 |
Small pasta shell in vodka sauce.
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| Gnocchi al Gorgonzola | $14.00 |
Potatoes, ricotta and Gorgonzola dolce cheese sauce.
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| Pappardelle alla Ornella | $18.00 |
Sausage, Mushroom, Cream, and Truffle Oil
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| Antipasti |
| done |
| Asparagi di Campo | $6.00 |
Asparagus sauteed with extra virgin olive oil, garlic, fresh pecorino Romano cheese.
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| Broccoli di Rabe | $6.00 |
Sauteed broccoli rabe, roasted garlic, olive oil.
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| Calamari alla Griglia | $10.00 |
Grilled Atlantic calamari, field greens and cherry tomatoes.
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| Caprese con Pepperoni | $9.00 |
Buffalo mozzarella cheese, sliced tomatoes, roasted peppers and basil.
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| Carpaccio di Manzo | $10.00 |
Raw tenderloin of beef, arugula, hearts of palm, shaved Parmesan cheese, white truffle oil.
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| Gamberi e Fagioli | $10.00 |
Broiled shrimp, cannellini beans, garlic, rosemary, tomato and olive oil.
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| Duck Meatballs | $13.00 |
Filled with cheese in orange and brandy sauce.
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| Prosciutto di Parma | $10.00 |
Prosciutto, sweet Bartlett pears, Gorgonzola cheese, dolce spiced walnuts.
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| Vongole Oreganata | $9.00 |
Baked little neck clams, garlic, bread crumbs, parsley, lemon zest and lemon.
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| Calamari Fritti | $10.00 |
Fried calamari.
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| Zuppa |
| done |
| Pasta e Fagioli | $5.00 |
Cannellini beans and tubettini pasta.
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| Stracciatella | $5.00 |
Chicken broth and egg.
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| Tortellini in Brodo | $5.00 |
Chicken broth, meat tortellini and Parmesan cheese.
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| Insalata |
| Alla Cesare Salad | $7.00 |
Hearts of romaine lettuce and classic Caesar dressing.
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| Belvedere Salad | $8.00 |
Arugula, radicchio, endives, Bartlett pears, Gorgonzola cheese, spiced walnuts and balsamic vinaigrette.
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| Bianca Salad | $8.00 |
Endive, artichokes, hearts of palm, white mushrooms, shaved Parmesan cheese and champagne vinaigrette.
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| Delizia Salad | $8.00 |
Field greens, asparagus, beets, goat cheese, cherry tomato, oranges and a balsamic reduction.
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| Verde Mista Salad | $6.00 |
Organic mixed greens, cherry tomatoes, cucumbers, sweet toasted shallots vinaigrette.
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| Pasta |
| Penne Tomato and Basil | $10.00 |
Imported San Marzano tomato sauce and basil.
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| Penne con Pollo | $14.00 |
Capon, roasted almonds, peas, sun dried tomatoes, mushrooms and a hint of cream.
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| Rigatoni all' Amatriciana | $11.00 |
Tomato sauce, guanciale, onions and fresh peas.
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| Spaghetti Carbonara | $11.00 |
Smoked pancetta, organic eggs, pecorino Romano cheese, cracked black pepper and parsley.
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| Spaghetti con Polpette | $11.00 |
Home style meatballs made with fresh tomato sauce and basil.
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| Penne Integrali | $11.00 |
Whole wheat pasta with oven roasted cherry tomatoes, basil, escarole, fresh mozzarella, garlic, Parmesan cheese and extra virgin olive oil.
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| Imbustata | $15.00 |
Oven baked envelope shaped pasta filled with roasted veal, chicken, wild mushrooms, homemade mozzarella cheese,California spinach, mascarpone cheese and fresh tomato sauce.
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| Baked Ziti Sorrentina | $12.00 |
Ricotta cheese, mozzarella cheese and sausage.
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| Lasagna | $12.00 |
Meat sauce, ricotta cheese and mozzarella cheese.
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| Linguine al Pesto | $11.00 |
Basil, Parmesan cheese, pignoli nuts and extra virgin olive oil.
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| Linguine al Frutti di Mare | $17.00 |
Linguine, mussels, shrimp, clams and calamari.
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| Penne alla Vodka | $11.00 |
Vodka sauce.
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| Penne alla Bolognese | $12.00 |
Ground beef, tomato sauce and pecorino romano cheese.
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| Penne Puttanesca | $11.00 |
Tomato, capers, and gaeta olives.
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| Ravioli di Formaggio al Pomodoro | $11.00 |
Marinara sauce and pecorino Romano cheese.
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| Tortellini alla Panna | $11.00 |
Meat tortellini, heavy cream and Parmesan cheese.
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| Linguine with White Clam Sauce | $12.00 |
Clams and white clam sauce.
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| Fettuccine Alfredo | $12.00 |
Pasta with classic Alfredo sauce.
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| Pasta Fresca |
| Pasta di Castagna | $16.00 |
Chestnut flour pasta in a cream and pistachio sauce with truffle oil.
0
|
| Imbustata | $15.00 |
Baked envelope shaped pasta filled with roasted veal, chicken, mushroom, mozzarella, spinach, mascarpone cheese and tomato sauce.
0
|
| Pizzoccheri | $16.00 |
Buckwheat pasta with cabbage, potatoes and fontina cheese.
0
|
| Pappardelle alla Bolognese | $16.00 |
Large fettuccine, ground or beef, pork, carrots and tomato.
0
|
| Pasta and Latte Pappardelle | $15.00 |
Papardelle boiled in milk.
0
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| Pasta di Ceci | $16.00 |
Chickpea flour pasta with heart of artichokes and black olives in garlic and extra virgin olive oil.
0
|
| Hemp Pasta | $16.00 |
Hemp flour pasta with sun-dried tomato, arugula and extra virgin olive oil.
0
|
| Fusilli al Pistacchio | $16.00 |
Long pasta with pistachio, garlic and extra virgin olive oil.
0
|
| Cavatelli alla Vodka | $16.00 |
Small pasta shell in vodka sauce.
0
|
| Gnocchi al Gorgonzola | $14.00 |
Potatoes, ricotta, gorgonzola and dolce cheese sauce.
0
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| Carne |
| done |
| Veal Boscaiola | $16.00 |
Wild mushrooms, red wine and truffle oil.
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| Veal Pantelleria | $16.00 |
Capers, artichokes and white wine sauce.
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| Pork Chop | $18.00 |
Stuffed with mushroom, prosciutto, Fontina cheese in Madeira sauce with pasta.
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| Short Ribs | $22.00 |
Served in Maeira sauce with gnocchi.
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| Pollo Milanese | $13.00 |
Breaded chicken, tomatoes and arugula salad.
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| Pollo al Limone | $13.00 |
Chicken in a light lemon sauce.
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| Pollo alla Marsala | $13.00 |
Chicken in marsala wine.
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| Pollo alla Sorrentina | $13.00 |
Prosciutto, eggplant, and melted mozzarella cheese.
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| Pollo Bolognese | $13.00 |
Prosciutto and melted mozzarella cheese.
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| Pollo Parmigiana | $13.00 |
Chicken cutlet, tomato sauce and fresh mozzarella cheese.
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| Vitello alla Sorrentina | $16.00 |
Veal, prosciutto, eggplant and melted mozzarella cheese.
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| Veal Parmigiana | $16.00 |
Classic veal Parmesan with pasta.
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| Sirloin Steak | $17.00 |
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| Melanzana alla Parmigiano | $14.00 |
Eggplant, tomato sauce and fresh mozzarella cheese.
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| Chicken Cordon Bleu | $18.00 |
Rolled chicken breast with ham and swiss cheese topped with cream sauce and mushrooms.
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| Chicken Scarpariello | $18.00 |
White meat chicken breast or dark meat chicken breast with rosemary pepper vinegar and white wine.
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| Pesce |
| done |
| Gamberi al Limone | $17.00 |
Broiled shrimp, olive oil, white wine, lemon and parsley.
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| Salmone Primavera | $17.00 |
Broiled salmon, assorted julienne vegetables and mustard sauce.
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| Sapore di Mare | $18.00 |
Medley of grilled marinated shrimp, calamari, white fish, mussels and clams.
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| Spade alla Livornese | $21.00 |
Swordfish sauteed with olives, capers, onion and cherry tomato sauce.
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| Bass Francese | $16.00 |
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| Desserts |
| Tiramisu | $6.00 |
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| Chocolate Mousse Cake | $6.00 |
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| Italian Cheesecake | $6.00 |
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| Beverages |
| Can of Soda | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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