Ottavio Menu and Prices
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Ottavio Menu
| Dinner Menu |
| Ruchetta con Pera Piave, Noci con Salsina di Aceto Balsamico |
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$8.00 |
Arugula, pears, aged piave cheese, walnuts and balsamic dressing
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| Lattughina Novella con Barbabietole e Ravanelli |
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$8.00 |
Baby lettuce with golden beets and radishes
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| Sardine alla Griglia con Pinoli |
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$13.00 |
Grilled monterey sardines with pinenuts
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| Calamaretti e Piovra alla Griglia con Ruchetta e Finocchio |
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$15.00 |
Grilled octopus and monterey calamari with arugula and fennel
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| Burrata con Prosciutto Casereccio |
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$15.00 |
Burrata cheese with housemade prosciutto
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| Antipasto Delle Tre Venezie |
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$18.00 |
House cured wild boar, venison, duck breast and cheese from the tre venezie regions
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| Carpaccio di Pescespada e Salsetta ai Capperi |
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$13.00 |
Carpaccio of house smoked swordfish with caper dressing
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| Carpaccio di Manzo Tartufato |
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$13.00 |
Beef carpaccio with white truffle vinaigrette and fresh artichokes
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| Gnocchi di Ricotta con Sugo di Anatra Affumicata |
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$21.00 |
Ricotta gnocchi with smoked duck sugo
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| Tagliatelle con Fava e Carciofi |
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$20.00 |
Tagliatelle with fava beans and artichokes
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| Pappardelle con Sugo di Cinghiale |
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$20.00 |
Pappardelle with wild boar sugo
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| Bigoli al Sughetto di Crostacei e Molluschi |
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$25.00 |
Bigoli pasta with spicy venetian crustacean and mollusk seafood sauce
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| Risotto con Piovra e Gamberoni |
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$23.00 |
Spicy risotto with octopus and prawns
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| Risotto con Speck, Asparagi e Gorgonzola Dolce |
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$20.00 |
Risotto with speck, asparagus and gorgonzola dolce
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| Costoletta di Maiale affumicata casereccia con Asiago e Mostarda di Albicocche |
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$27.00 |
House smoked pork chop with fresh asiago and fresh apricot mostarda
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| Pollo Arrosto con Insalata di Melanzane e Finocchio arrostito con Cannellini |
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$20.00 |
Moretti la rossa brined roasted chicken, fennel, roasted eggplant cannellini salad
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| Cernia con Carciofi, Cannellini e Olive Taggiasche |
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$29.00 |
Grouper with artichokes, cannellini beans and taggiasca olives
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| Lombata di Vitello con Crema di Basilico e Grana Padano |
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$32.00 |
Grilled veal t-bone with grana padano and basil salsetta
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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