Ounce Prime Steakhouse Prices in Dallas, TX 75254

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

APPETIZERS
BLACKENED CHICKEN LOLLIPOPS $6.00
With a Cajun butter sauce
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CRISPY CALAMARI RINGS $8.00
With a spicy Cajun tartar and a sweet chili sauce
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ONION SHOE STRINGS $7.00
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½ ONION SHOE STRINGS ½ CALAMARI RINGS $8.00
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LUMP CRAB CAKE $9.00
With a cognac Creole mustard cream sauce
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NORWEGIAN SMOKED SALMON BRUSCHETTA $6.00
With herbed cream cheese and tear drop tomato salsa on garlic crostini
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SLIDERS $9.00
Bite size burgers on mini buns served with grilled onions, pickles and ketchup 9
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SPINACH ARTICHOKE DIP $11.00
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OYSTERS ROCKEFELLER $14.00
Spinach bacon béchamel and gruyere crust
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APPETIZER SAMPLER $14.00
Onion shoe strings, Salmon bruschetta, chicken lollipops, crispy calamari Serves 2-3 people
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BARACUS SHRIMP COCKTAIL $14.00
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GRILLED ARTICHOKES $15.00
With sea salt, drawn butter and lemon aioli
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GREENS
FRESH MOZZARELLA AND TOMATO SALAD $9.00
With basil oil and a balsamic reduction
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CRISPY CALAMARI SALAD $7.00
Calamari, mixed greens, grilled lemons dressed with citrus vinaigrette
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THE LETTUCE WEDGE $7.00
Iceberg lettuce with applewood smoked bacon, red onions, candied pecans and crumbled gorgonzola
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“OUNCE” GARDEN SALAD $5.00
Mixed field greens, shaved carrots, sliced cucumbers and a champagne vinaigrette
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SASHIMI TUNA SALAD $12.00
Pan seared ahi tuna with cilantro-ginger vinaigrette, mixed greens, avocado and mango
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HEARTS OF ROMAIN CAESAR SALAD $8.00 - $13.00
With roasted red pepper pesto crostini, shaved Reggiano parmesan and caesar dressing
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THE OUNCE CHOPPED SALAD $12.00
Mixed greens, mushrooms, tomatoes, egg, bacon, olives and avocado
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MAIN COURSE SALADS $12.00
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SOUPS
NEW ENGLAND CLAM CHOWDER $7.00
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MAINE LOBSTER BISQUE $8.00
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SOUP OF THE DAY $7.00
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OUNCE BEEF
PRIME FILET $39.00
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PRIME RIB EYE $38.00
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PRIME NEW YORK STRIP $38.00
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BONE IN RIB EYE $29.00
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FILET CENTER CUT $26.00
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ENTREES
CHICKEN PARMESAN $16.00
With fresh tomatoes and butter rigatoni
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VEAL PICCATA $14.00
With a lemon butter capper sauce served with angel hair pasta
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GRILL RARE AHI TUNA STEAK $16.00
Served with Wasabi cream and pickle ginger
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PAN SEARED ATLANTIC SALMON $16.00
With a Dijon caper sauce
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ANGEL HAIR PASTA & GRILLED SHRIMP $16.00
With a spicy tomato cream sauce
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HAND MADE FETUCCINE $14.00
With roasted garlic Alfredo sauce, tomatoes & asparagus
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CHICKEN SANDWICH $12.00
Sautee Chicken breast with mushrooms, lettuce and tomatoes
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CALIFORNIA TURKEY MELT $12.00
Grilled with Jack Cheese and avocado
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WAGYU STEAK BURGER $15.00
10 oz fresh ground beef with Vermont cheddar served with shoe string fry’s
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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