Owen & Engine Menu and Prices
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Owen & Engine Menu
| Snacks |
| Spiced Peanuts |
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$4.00 |
Sambal, Brown Sugar, Worcestershire
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| Scotch Egg |
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$7.00 |
Stout Mustard
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| Herb Marinated Olives |
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$8.00 |
Dinon White Anchovies
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| Pot Of House Made Pickles |
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$9.00 | |
| Pork Rinds |
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$9.00 |
Dehydrated Spicy Tomato Powder, Green Pepper Powder, Organic Cheddar Powder
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| Boards |
| Mustard Glazed Soft Pretzel |
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$10.00 |
Welsh Rarebit
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| Selection of Breads |
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$10.00 |
Specialty Spreads
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| Cornish Pasty |
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$12.00 |
Piccalilli, Chutney, Arugula
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| Ploughman's |
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$20.00 |
Salt Beef, Smoked Ham, Barber Cheddar, Hard Boiled Egg, Spicy Pickles, Brown Bread
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| Selection of House and Guest Cheeses |
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$23.00 |
Preserved Jam and Fruit, Crispy Shallots, Candied Nuts, Gougeres
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| Charcuterie |
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$26.00 |
Housemade Sausages And Cured Meats, Stout Mustard, Sweet Pickles
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| Cornish Pasty |
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$12.00 |
Piccalilli, Chutney, Arugula
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| Ploughman's |
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$18.00 |
Salt Beef, Smoked Ham, Cheddar, Spicy Pickles, Brown Bread
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| Selection of Cheeses |
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$23.00 |
Preserved Jam and Fruit, Crispy Shallots, Candied Nuts, Gougeres
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| Chef's Selection Of House Made Charcuterie |
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$26.00 |
Pickles, Stout Mustard, Baguette, Lavash
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| Small Plates |
| Oysters on the Half Shell |
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$4.00 - $36.00 |
Bloody Mary Cocktail Sauce or Champagne Mignonette
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| Bubble and Squeak |
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$12.00 |
Potato Mash, Root Vegetables, Aged English Cheddar
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| Corn & Tomato Salad |
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$14.00 |
Wild Arugula, Wakame, Chawanmushi, Heirloom Cucumbers, Pickled Shishitos, Hazelnuts
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| Chanterelles |
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$16.00 |
Scrambled Eggs, Sturgeon Roe, Brioche Toast Points, Creme Fraiche
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| Beef Tenderloin Carpaccio |
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$16.00 |
Ramp Kimchi, Black Bean Puree, Cured Duck Egg, Puffed Rice, Shiso
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| Pan Seared House-Made Halloumi |
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$17.00 |
Schwarma Potatoes, Tabouli, Hummus, Flatbread
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| Squid Ink Linguini |
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$23.00 |
Rock Shrimp, Lobster Oil, Blistered Sun Gold Tomatoes, Calabrian Chili, Burrata
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| Entrees |
| Lamb BLT |
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Price may varies |
Black Pepper Lamb Bacon, Heirloom Tomatoes, Bibb Lettuce, Basil Mayo, Fresh Dug Potato Salad
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| Slagel Farm Beef Burger |
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$17.00 |
Caramelised Onion, House Potato Bap, Chips
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| Haddock Fish And House Cut Chips |
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$20.00 |
Malt Vinegar Mayo, Pea Puree, Sauce Gribiche
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| Daily Bangers And Mash |
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$20.00 |
Cider Onion Gravy, Roasted Garlic, Caramelised Apples
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| Ratatouille Gratin |
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$23.00 |
Heirloom Tomatoes, Summer Squashes, Lamb Meatballs, Gruyere, Parmigiano, Baguette
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| Rushing Waters Rainbow Trout |
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$26.00 |
Littleneck Clams, Corn, Zucchini, Chantrelles, Creamy Fish Broth
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| Anglo-Indian BBQ Half Chicken |
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$24.00 |
Aged Basmati Biryani, Farm Vegetables, Cashews, Raisins, Mango Chutney, White BBQ Sauce
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| 21 Day Dry Aged Ribeye |
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$38.00 - $58.00 |
Duck fat Roasted Fingerling Potatoes, Greens, Mushroom Creme Fraiche Sauce
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| Nibbles |
| Spiced Peanuts |
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$4.00 |
Sambal, Brown Sugar, Worcestershire
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| Scotch Egg |
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$7.00 |
Soft Boiled Farm Egg, Pork Sausage, Stout Mustard
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| Herb Marinated Olives |
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$8.00 |
Dinon White Anchovies
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| Pot Of Assorted Housemade Pickles |
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$9.00 | |
| Pork Rinds |
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$9.00 |
Spicy Tomato Powder, Green Pepper Powder, White Cheddar Powder
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| Mustard Glazed Soft Pretzel |
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$10.00 |
Welsh Rarebit
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| Plates |
| Oysters on the Half Shell |
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$3.00 - $36.00 |
Mignonette Gelee, Horseradish-Lemon Granita
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| Bubble and Squeak |
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$13.00 |
Barber Cheddar, Slagel Farm Egg
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| Flatbread |
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$14.00 |
Mornay, ramp Pesto, Pork Jowl, Heirloom Tomato, Fried Eggs
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| Seasonal Lettuces Salad |
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$12.00 |
Raw and Roasted Vegetables, Penta Creme, Crispy Kale, Herb Buttermilk Dressing
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| Slagel Farm Beef Burger |
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$17.00 |
Caramelised Onion, House Potato Bap, Chips
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| Pan Seared House Halloumi |
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$17.00 |
Schwarma Potatoes, Tabouli, Hummus, Naan
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| Haddock Fish And House Cut Chips |
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$20.00 |
Malt Vinegar Aioli, Gribiche
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| Creekstone Farms 21 Day Dry Aged Ribeye Steak |
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$30.00 |
Chips, Malt Vinegar Mayo
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| Lunch Nibbles |
| Spiced Peanuts |
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$4.00 |
Sambal, Brown Sugar, Worcestershire
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| Herb Marinated Olives |
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$8.00 |
Dinon White Anchovies
MORE
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| Pork Rinds |
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$9.00 | |
| Pot Of Assorted Housemade Pickles |
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$9.00 | |
| Mustard Glazed Soft Pretzel |
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$10.00 |
Welsh Rarebit
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| Lunch Snacks |
| Scotch Egg |
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$7.00 |
Stout Mustard
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| Quiche |
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$10.00 |
Seasonal Vegetables , Salad
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| Bubble & Squeak |
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$13.00 |
Barber's Cheddar, Sunny Egg
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| Housemade Cornish Pasty |
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$12.00 |
Piccalilli, Chutney, Arugula Salad
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| Seasonal Lettuce Salad |
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$12.00 |
Frisee, Salt Roasted Winter Golden and Candy Stripe Beets, Pan Seared House Made Goat Cheese, Walnuts, Raspberry Balsamic, Walnut Oil
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| Charcuterie |
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$26.00 |
Selection of House Sausages and Cured Meets, Mustards Pickles, Baguette
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| Lunch Nosh |
| Olive Oil Poached Tuna Melt |
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$12.00 |
Aged Cheddar Cheese, Hard Boiled Egg, Anchovies, Brown Bread
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| Brioche French Toast |
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$12.00 |
Farm Fruit, House Ricotta, Burton's Farm Maple Syrup
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| House-made Cheddar Biscuits and Hunters Gravy |
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$12.00 |
Two Fried Eggs
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| London Pub Curry |
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$14.00 |
Amish Chicken, Seasonal Vegetables, Basmati Rice
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| Brioche French Toast Sandwich |
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$14.00 |
Sunny Egg, Aged Cheddar, House Smoked Ham, Burtons Maple Syrup
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| Flatbread |
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$14.00 |
Mornay, Ramp Pesto, Pork Jowl, Heirloom Tomato, Fried Eggs
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| Slagel Farm Beef Burger |
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$17.00 |
Caramelised Onion, House Potato Bap, Chips, Dill Pickle
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| Pan Seared House Halloumi |
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$16.00 |
Schwarma Potatoes, Tabouli, Hummus, Naan
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| Full English Fry Up |
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$16.00 |
'Tinned Beaqns', Fried Egg, House Bacon, Banger, Blood Sausage, Brown Bread
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| Bangers And Mash |
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$18.00 |
Roasted Garlic, Sauteed Apples, Cider Onion Gravy
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| Haddock Fish And House Cut Chips |
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$20.00 |
Malt Vinegar Aioli, Gribiche, Pea Puree
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| Ploughmans Lunch |
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$18.00 |
House Salt Beef, House Smoked Ham, Aged Barber Cheddar, Piccalilli, Horseradish Cream Fraiche
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| 21 Day Dry Aged Ribeye Steak and Eggs |
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$30.00 |
Potato-Onion hash
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| Sides |
| Grilled Brown Bread |
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$2.00 | |
| Slagel Farm Egg |
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$2.00 | |
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| House Smoked Ham |
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$4.00 | |
| Potato-Onion Hash |
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$4.00 | |
| Pork Banger |
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$4.00 | |
| Blood Sausage |
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$4.00 | |
| House Cut Chips |
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$5.00 |
Malt Vinegar Mayo
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| House Streaky Bacon |
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$5.00 | |
| Brunch Small Plates |
| Housemade Crumpets |
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$6.00 |
Nordic Creamery Butter, House Jam
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| Assortment Of Miniature Scones |
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$10.00 |
Clotted Cream, House Jam
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| House Cured Faroe Island Salmon |
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$10.00 |
Dill, Cream Cheese, Red Onion, Chopped Egg, Everything Bread
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| Seasonal Fruit Plate |
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$10.00 |
Toasted Walnuts, Fruit Sorbet, Ellis Farm Honey
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| House made Yogurt & Granola |
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$10.00 |
Preserved Fruit
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| Seasonal Lettuces Salad |
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$12.00 |
Frisee, Salt Roasted Winter Golden and Candy Stripe Beets, Pan Seared House Made Goat Cheese, Walnuts, Raspberry Balsamic, Walnut Oil
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| Seasonal Pastry Board |
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$12.00 - $18.00 |
Honeyed House Cottage Cheese, Seasonal Preserves
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| Brunch Breakfast |
| Seasonal Vegetable Quiche |
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$10.00 |
Green Salad
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| Scottish Pancakes |
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$11.00 |
with Burtons Maple Syrup and House Bacon
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| House-madeCheddar Biscuits and Hunter's Gravy |
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$12.00 |
two fried eggs
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| House Salt Beef Hash |
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$14.00 |
Potato, Onion, Crispy Gunthorp Farm Duck Egg
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| Flatbread |
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$14.00 |
Mornay, Ramp Pesto, Pork Jowl, Heirloom Tomato, Fried Eggs
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| Eggs Benedict |
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$13.00 |
Crumpets, Fried Eggs, House Rashers, Traditional Hollandaise
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| House Brioche French Toast Sandwich, |
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$14.00 |
Sunny Egg, Aged Cheddar, Smoked Ham, House Barrel Aged Burton's Maple Syrup
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| Full English Fry Up |
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$16.00 |
Tinned Beans, Fried Egg, Grilled Tomato, House Bacon, Brown Bread, Blood Sausage, Banger
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| Pan Seared Halloumi |
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$17.00 |
Schwarma Potatoes, Tabouli, Hummus, Naan
MORE
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| Creekstone Farms 21 Day Dry Aged Ribeye Steak And Fried Eggs |
0
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$30.00 |
Potato and Onion Hash
MORE
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| Brunch Lunch |
| Slagel Farms Beef Burger |
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$17.00 |
House Potato Bap, Caramalised Onion, Chips, Dill Pickle
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| Daily Bangers And Mash |
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$18.00 |
Roasted Garlic, Sauteed Apples, CiderOnion Gravy
MORE
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| Ploughman's Lunch |
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$20.00 |
House Salt Beef, House Smoked Ham, Aged Cheddar, Piccalilli, Horsey Cream
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| Brunch Sides |
| Bubble And Squeak |
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$13.00 | |
| Ellis Farm Organic Egg |
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$2.00 | |
| Grilled Brown Bread |
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$2.00 | |
| House Smoked Ham |
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$4.00 | |
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| Potato Hash |
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$4.00 | |
| House Pork Banger |
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$4.00 | |
| Blood Pudding |
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$4.00 | |
| House Cut Chips |
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$5.00 |
Malt Vinegar Aioli
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| House Streaky Bacon |
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$5.00 | |
| Dessert |
| Brown Butter-Chocolate ganache |
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$10.00 |
Coconut-Rum Cream, Chocolate-Almond Crumble, Rum-Avocado Ice Cream
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| Summer Berry Cheesecake |
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$10.00 |
Greek Yoghurt, Berry Compote, Pistachio Crumble, Blackberry Sorbet, Basil
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| Cherry Pie |
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$10.00 |
Rosemary-Thyme Shortbread Crust, Goat Cheese Cream, Macerated Cherries, Cherry Curd, Cherry Ice Cream
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| Triple Chocolate Cookies & Milk |
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$10.00 |
Triple Chocolate Cookies, Maldon's Sea Salt, Malted Milk with Cinnamon, Chocolate Bitters, Drambuie
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| Selection of House and Guest Cheeses |
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$21.00 |
Fennel Walnuts, Fried Shallots, Gougeres, Candied Walnuts
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| Dessert Wine |
| Select Spirits |
| Hidalgo Morenita Cream Sherry |
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$6.00 |
jerez, spain
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| Hidalgo Oloroso Sherry |
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$7.00 |
jerez, spain
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| Rare Wine Co. Historic Series Charleston Sercial Madeira |
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$10.00 |
Portugal
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| Rare Wine Co. Historic Series New York Malmsey Madeira |
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$10.00 |
Portugal
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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