Menu With Price Menu Paparazzi Ristorante Menu

Paparazzi Ristorante Menu and Prices

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Italian

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Antipasti

Carpaccio Di Filetto, Rucola & Grana	0	$14.00	thinly sliced beef filet mignon topped with arugula, grana padano and dijon mustard sauce MORE
Insalata Di Polipo Con Fagioli Marinati	0	$13.00	octopus and gigante bean salad, celery, tomato confit, spicy peperoncino sauce and lemon oil MORE
Calamari Fritti	0	$13.00	tender calamari with salsa fra diavolo and fresh lemon MORE
Parmigiana Di Melanzane	0	$13.00	eggplant parmigiana with san marzano tomato sauce, mozzarella, parmigiano reggiano and basil MORE
Vitello Tonnato	0	$13.00	the classic italian surf 'n' turf appetizer made with chilled veal loin thinly sliced and topped with tuna aioli and capers MORE
Il Tagliere Dei Formaggi	0	$29.00	italian artisan cheeses, seasonal and dried fruits, nuts, whole honey comb and croccantini MORE
Capesante & Seppie	0	$13.00	roasted sea scallops and cuttlefish with sweet and sour vegetable compote, yellow pepper coulis and squid "cenere" MORE
Ciabatta All'Aglio	0	$8.00	garlic ciabatta bread with truffle butter & rosemary infused oil served with fra diavolo sauce MORE
Pizzetta Boscaiola	0	$16.00	italian sausage, wild mushrooms, caramelized onion on fresh melted mozzarella, tomato-basil sauce and parmesan cheese MORE
Margherita	0	$15.00	flor di latte mozzarella, san marzano tomato sauce and fresh basil MORE

Insalate

Arugula & Cocomero	$11.00	arugula and watermelon salad with pickled red onion, goat cheese, marcona almonds and lemon oil MORE
Burrata & Pomodori	$13.00	buttery apulia mozzarella, heirloom tomatoes, frisee endive and mache drizzled with basil oil and saba MORE
Lattughe Miste	$11.00	cherry tomatoes, ricotta cheese, cucumber carrots, radish and mixed greens in red wine vinaigrette MORE
Romana Alla Griglia	$12.00	charred romaine lettuce, feta cheese, kalamata olives and red onions topped with balsamic vinaigrette MORE
Little Gem Caesar	$11.00	shaved asiago cheese, herb polenta croutons and crema al parmigiano atop coachella valley organic little gem lettuce MORE

Pasta

Cavatelli Alla Norma	0	$19.00	fresh cavatelli pasta with sauteed eggplant, san marzano pomodoro sauce, aged ricotta cheese and organic basil MORE
Tagliatelle Alla Bolognese	0	$22.00	homemade pasta ribbons in rich bologna style meat sauce topped with parmigiano reggiano MORE
Lasagnaal Brasato	0	$25.00	lasagna stuffed with braised beef short ribs, fresh ricotta, spinach and parmigiano in bechamel sauce MORE
Fusilli Primavera All'Ortolana	0	$19.00	whole wheat fusilli with baby zucchini, carrots, fava beans, peas, artichokes, marinated tomatoes and asparagus tossed in basil pesto sauce and topped with shaved pecorino al tartufo MORE
Pappardelle Con Sughetto Al Pollo	0	$23.00	wine braised organic young chicken ragout on wide ribbon pasta, wild mushrooms, sun dried tomatoes,peas and asiago cheese MORE

Ravioli Al Carciofi	0	$22.00	roasted artichoke ravioli, brown butter pine nuts, thyme, saffron-citrus cream, peperoncino calabrese MORE
Garganelli Con Salsiccia	0	$22.00	italian sausage and hand rolled pasta tossed with parmigiano cream sauce, cherry tomatoes& swiss chard MORE

Mare

Il Cioppino Dei Paparazzi	$36.00	lobster, langoustines, crab claws, calamari, shrimp, mussels, clams, scallops and fresh market fish in fennel pomodoro broth with grilled garlic ciabatta MORE
Merluzzo Clleno Al Plstacchio	$34.00	pistachio crusted chilean sea bass (msc certified), clams and roasted tomato-saffron risotto, english pea emulsion, fiesole artichokes, pea shoots MORE
Tagliolini Neri All'Astice	$38.00	black tagliolini with lobster puttanesca, skuna bay salmon caviar and yellow tomato passata MORE
Salmone Arrosto	$28.00	roasted skin on skuna bay salmon, eregola sarda with roasted bell pepper-tomato ragout, baby zucchini and yellow pepper coulis MORE
Branzino In Padella	$28.00	pan seared mediterranean sea bass with roasted fingerlings potatoes, haricots vert, heirloom cherry tomato, taggiasca olives and citrus tossed with blood orange vinaigrette MORE

Terra

La Bistecca Del Vaccaro	$42.00	mediterranean herbs and sea salt rubbed bone-in "cowboy rib eye steak" with heirloom potato-bell pepper "ghiotta" and italian salsa verde MORE
Filetto Alla Griglia	$38.00	grilled filet mignon topped with nero d'avola wine glaze, asiago potato gratin, organic asparagus and pioppini mushrooms MORE
Ossobuco	$34.00	fall-off-the-bone organic beef shank with "risotto milanese", baby carrots and orange gremolata MORE
Pollo Al Mattone	$24.00	grana padano crusted chicken under the brick herb roasted fingerling potatoes and rainbow chard in rosemary sauce MORE
Abbacchio Scottadita	$39.00	grilled lamb chops with sardinian cous cous, caponata, villa manodori dark cherry balsamic, topped with agro dolce piquant peppers MORE
Braciola Di Maiale	$29.00	anise brined organic pork porterhouse grilled and served with gigante beans and peperonata topped with apple infused balsamic reduction MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.