Menu With Price Menu Paradigm - International Menu

Paradigm - International Menu and Prices

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Appetizers

Thai Duck Spring Rolls	$8.00	Baby asian vegetables and tender duck wrapped in a crispy wonton served with a home made apricot dipping sauce MORE
Grilled Smoked Mozzarella	$9.00	Philly cooks 2003 best appetizer smoked mozzarella wrapped with thinly sliced proscuitto di parma grilled and served with a zesty tomato chutney MORE
Curry Chicken Skewers	$8.00	Tender chicken breast marinated with a sweet curry grilled and served with a thai peanut sauce MORE
Filet Dumplings	$8.00	House recommendation filet mignon seasoned with asian spices in a home made oriental dumpling steamed and served with a sweet soy dipping sauce MORE
Crispy Calamari	$9.00	Golden calamari served with plum tomato sauce and drizzled with basil aioli MORE
Lemon Shrimp	$11.00	Tender shrimp sauteed in a lemon wine sauce with toasted tuscan bread MORE
Cold Shrimp Roll	$10.00	Chilled jumbo shrimp wrapped in a thin rice paper with fresh cucumber, cilantro, and lettuce; served with a sweet chili dipping sauce MORE
Seared Ahi Tuna	$12.00	Ruby red yellow fin tuna dusted with cajun spices,seared rare & thinly sliced with a soy mustard sauce and marinated cucumbers MORE
Imported Cheeses and Marinated Olives	$11.00	Marinated cerignola, calabrese, and gaeta olives; served with imported cheeses, slices of proscuitto di parma, and tuscan bread MORE

Soups & Salads

French Onion	0	$6.00	Sweet vidalia onions simmered with a hint of brandy topped with a parmesan crouton and melted gruyere cheese MORE

Soup du Jour	0	$6.00	Chef's daily selection MORE
Roquefort Wedge Salad	0	$8.00	A wedge of iceberg lettuce, sliced plum tomatoes, and crisp bacon topped with a home made roquefort dressing MORE
Vanilla Spinach Salad	0	$10.00	Baby spinach drizzled with a vanilla bean vinaigrette garnished with slices of fresh papaya, mango, and avocado MORE
Caesar Salad	0	$8.00	Crisp romaine and radicchio lettuces tossed with home made parmesan croutons, regiano parmesan, and a home made caesar dressing MORE
Buffalo Mozzarella Salad	0	$11.00	House recommendation sliced vine ripened plum tomatoes, imported buffalo mozzarella, and fresh basil pesto MORE

Pastas

Duo of Gnocchi	0	$16.00	Combination of spinach gnocchi in a pesto sauce andpotato gnocchi in a fresh plum tomato sauce MORE
Filet with Fettuccin	0	$19.00	House recommendation filet mignon tips, sweet peas, a hint of mint, and fettuccinein a light cream sauce MORE
Angel Hair with Arugula and Pancetta	0	$17.00	Fresh arugula, crispy pancetta, and peas in a rose sauce over angel hair pasta MORE
Lobster Ravioli	0	$19.00	Home made with fresh maine lobster in a champagne cream sauce MORE
Seafood Risotto	0	$23.00	House recommendation shrimp, lump crab, and calamari simmered in a spicy tomato sauce with aborio rice MORE

Mediterranean Linguine	0	$23.00	House recommendation shrimp, calamari, and mussels sauteed in a spicy tomato broth over linguine MORE

Fresh Fish

Oven Roasted Honey Thyme Salmon	$18.00	Honey glazed atlantic salmon over a spring vegetable risotto MORE
Pan-Seared Ahi Tuna Steak	$24.00	Served with mashed potatoes and sauteed spinch MORE
Ginger-Soy Halibut	$24.00	House recommendation pan seared halibut marinated in a lemon ginger soy sauce served with mashed potatoes and baby bok choy MORE
Live Maine Lobster	Price may varies	1 1/2 lb to 4lb. Steamed lobster served with drawn butter, mashed potatoes, and seasonal vegetables MORE

Meats

Rosemary Roasted Chicken	0	$19.00	European style breast of chicken, oven roasted with rosemary served with mashed potatoes and broccoli rabe MORE
Sweet Crispy Duck	0	$19.00	House recommendation tender duck breast served with sauteed spinach and sweet potato mash in a carmel glaze MORE
Filet Mignon	0	$27.00	Served with a red port reduction, mashed potatoes, and seasonal vegetables MORE
Paradigm's Grilled Ostrich Filet	0	$27.00	House recommendation served with a raspberry demi glace, mashed potatoes, and seasonal vegetables MORE
Roasted Lamb Chops	0	$27.00	House recommendation served with grilled asparagus, roasted red peppers, and zucchini over seasoned plum tomatoes MORE

Dessert

Vanilla Cheesecake	$7.95	Layers of succulent cheesecake and vanilla bean moussewith a graham cracker crust MORE
Bomba	$7.95	An individual dessert of chocolate ice cream and a cherry and walnut center, then coated with a rich dark chocolate MORE
Tiramisu	$7.95	Home made with lady fingers soaked in espresso and kahluha then layered with fresh mascarpone cheese and chocolate MORE
Chocolate Fudge Cake	$7.95	3 layers of moist chocolate cake and rich chocolate ganache served with vanilla ice cream MORE
Profiteroles	$7.95	Pastry puffs filled with creamy vanilla ice cream andsmothered in chocolate cream MORE
Bread Pudding	$7.95	Made with fresh croissants, rich chocolate, and blueberries served warm with vanilla ice cream MORE
Godiva Soup	$7.95	Rich chocolate blended with hazelnut and pistachio served with a chocolate crouton and vanilla ice cream MORE
Cannoli	$7.95	Home made with ricotta cheese and chocolate chips topped with powdered sugar MORE
Sorbet	$7.95	Light and refreshing, made with fresh fruit and served intheir original shell available in lemon or orange MORE
Creme Brulee	$7.95	Rich home made custard with a thin layer of caramelized sugar, garnished with fresh berries MORE
Cappuccino	$3.95

Drink

Coffee	0	$2.50
Espresso	0	$2.95

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