Menu With Price Menu Paragary's Bar & Oven Menu

Paragary's Bar & Oven Menu and Prices

4.1 based on 107 votes

Choose My State

Staters

Marinated Olives	$3.00	Orange, rosemary, toasted garlic. MORE
Fried Monterey Calamari	$9.75	Spicy lemon-caper aioli. MORE
Warm Sonoma Goat Cheese	$8.50	Pistachios, persimmons, upland cress, crostini. MORE
Iron Skillet Roasted Mussels	$10.50	Garlic, shallots, herbs, lemon butter. MORE
Wood Oven Roasted Portobello Mushroom	$8.00	Polenta, garlic, herbs, parmesan. MORE
Frito Misto	$7.00	Delicata squash, cauliflower, brussels sprouts, lemon aioli. MORE
Beef And Pork Meatballs	$6.50	Creamy polenta, tomato sauce, parmesan. MORE

Soup & Salad

Mixed Greens	0	$6.00	Red wine vinaigrette (add almonds and bleu cheese $1.00). MORE
Caesar	0	$8.00	House-made garlic croutons and parmesan (add grilled chicken $3.50). MORE
Thinly Sliced Mushrooms	0	$7.00	Jarlsberg cheese, parsley, lemon, olive oil. MORE

Little Gems Lettuces	0	$8.00	Pears, bleu cheese, pecans, pomegranate. MORE
Asian Chicken	0	$9.50	Napa cabbage, cashews, julienne vegetables, chinese black bean vinaigrette. MORE
Wild Mushroom, Barley & Vegetable Soup	0	$6.00	Sage, parmesan. MORE

Pizza

Pepperoni	$11.00 - $16.00	Tomato sauce, mushrooms, mozzarella. MORE
Housemade Fennel Sausage	$11.00 - $16.00	Smoked mozzarella, wood-roasted onions, roasted peppers, calabrian chillies. MORE
Prosciutto	$11.00 - $16.00	Caramelized onions, mushrooms, thyme, parmesan, mozzarella. MORE
Roasted Mushrooms	$11.00 - $16.00	Leeks, fontina, garlic, thyme, mozzarella, parmesan. MORE
Pizza Sampler	$16.00	Pizza divided into half. Choose any two from above. MORE
Calzone	$11.50 - $16.50	Prosciutto, artichokes, ricotta, garlic, goat cheese. MORE

Pasta

Linguine With Manila Clams	0	$16.00	Garlic, virgin olive oil, hot pepper, parsley, lemon. MORE

Housemade Ravioli	0	$16.00	Butternut squash, ricotta, brown butter, sage, hazelnuts. MORE
Bucatini And Meatballs	0	$15.50	Rich tomato sauce, herbs, parmesan. MORE
Handcut Rosemary Noodles	0	$15.50	Seared chicken, pancetta, artichokes, leeks, garlic. MORE

Entree

Oven-Roasted Mary's Chicken Breast	$17.00	Honey roasted parsnips, brussels sprouts, whole grain mustard jus. MORE
Pan Seared King Salmon	$23.50	Roasted cauliflower, butternut squash, brussels sprout leaves, hazelnut salsa verde. MORE
Grilled Beeler Ranch Pork Chop	$21.00	Warm salad of roasted delicata squash, pancetta, fuji apples, treviso, upland cress, apple cider glaze. MORE
Natural Angus Hanger Steak	$20.00	Yukon potato and celery root gratin, king trumpet mushrooms, chard, truffle jus. MORE
Hamburger Creekstone Farms Natural Angus	$10.00	Served with french fries or mixed greens (add vermont white cheddar $1.50). (1/2Lb). MORE

Sides

Brussels Sprouts	0	$4.00
Creamy Polenta	0	$4.00

Sauteed Green Chard	0	$4.00

Childrens Menu

For children 10 and under. Served with your choice of milk or soda.

Chicken Fingers With French Fries	0	$6.50
Pasta With Tomato Sauce Or Butter And Parmesan	0	$6.50
Pizza Cheese Or Pepperoni	0	$6.50

Happy Hour - Appetizers

French Fries And Aioli	0	$3.00
Marinated Olives And Roasted Almonds	0	$3.00
Shaft Bleu Cheese	0	$4.00	With rosemary, walnuts, red wine syrup, and crostini. MORE
Housemade Beef And Pork Meatballs	0	$4.00	With creamy polenta, tomato sauce, and parmesan. MORE
House Pepperoni Pizza With Mushrooms	0	$5.00
Cheese Pizza	0	$5.00

Dessert

Warm Valrhona Chocolate Cake	$7.25	Espresso gelato, chocolate sauce. MORE
Creme Brulee	$6.75	Vanilla bean custard served with cornmeal biscotti. MORE
Red Plum Fruit Crisp	$7.00	Almond streusel topping, vanilla gelato. MORE
Panna Cotta	$7.00	Twin Peaks nectarines, raspberries, crushed amaretti. MORE
Cornmeal And Raisin Biscotti	$4.00
Gelato Or Sorbet	$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.