Park & Co. Menu and Prices
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Park & Co. Menu
| Appetizers |
| Deviled Eggs |
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$4.00 | |
| Buffalo Chicken Wings |
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$7.00 | |
| House-Made Potato Chips |
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$4.00 |
French onion dip
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| Spinach Artichoke Dip |
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$6.00 | |
| Gorgonzola Stuffed Dates |
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$6.00 |
Bacon
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| Warm Soft Pretzel |
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$5.00 |
Cheddar fondue
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| Moroccan Lamb Sliders |
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$10.00 |
Cucumber-mint yogurt
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| Pork Belly Sliders |
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$10.00 |
Kimchi, cucumber, spicy aioli
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| Tater Tots |
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$6.00 |
Jalapeno, bacon, sour cream, cheddar, ranch
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| Samosa |
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$6.00 |
Chickpeas, carrot, summer squash, curry aioli
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| Chilaquiles |
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$9.00 |
Chicken, cojita, pickled jalapenos, avocado cream, salsa verde
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| Risotto Bites |
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$8.00 |
Corn, heirloom cherry tomato, shiso, arugula, pickled shallots, ricotta
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| Roasted Cauliflower |
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$5.00 |
Chimichurri, arugula
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| Salads |
| Melon Salad |
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$8.00 |
Prosciutto, watermelon, cantaloupe, pickled jalapeno, blue cheese, cantaloupe viniagrette
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| Wedge |
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$5.00 |
Iceberg, cherry tomatoes, bacon, bleu cheese dressing
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| Roasted Beet |
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$6.00 |
Golden beets, avocado, spinach, candied walnuts, goat cheese, sherry viniagrette
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| Chopped Chicken Salad |
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$10.00 |
Chicken, romaine, corn, radish, avocado, cucumber, cherry tomatoes, green onion, goat cheese, ranch
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| Caesar |
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$8.00 |
Roasted peppers, parmesan, croutons, caesar dressing. Add chicken $3.00
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| Soba Noodle Salad |
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$8.00 |
Scallion, radish, snap peas, cucumber, kimchi, sesame soy vinaigrette. Add chicken, tuna $3.00, $4.00
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| Steak Kale Salad |
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$12.00 |
Marinated beans, shaved pecorino, cherry tomatoes, carrots, toasted almonds, lemon viniagrette
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| Green Tomato Caprese |
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$10.00 |
Fresh mozzarella, basil, crispy prosciutto, heirloom tomato, balsamic reduction
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| Fries |
| Sweet Potato |
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$2.50 - $4.50 |
| True & Parmesan |
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$3.00 - $5.00 |
| Hand-Cut French |
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$2.00 - $3.50 |
| The Works |
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$5.00 |
| Park Burgers |
| 1/3rd lb. harris ranch patty served with lettuce, tomato, onion & pickle on a grateful bread potato bun. |
| Park Burger Sliders |
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$7.75 |
American cheese, burger sauce
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| Veggie |
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$7.00 |
Housemade patty, burger sauce
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| Croque |
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$7.25 |
Fried egg, ham, swiss
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| El Chilango |
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$7.50 |
Guacamole, cheddar, jalapenos
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| The Royal |
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$8.00 |
Bleu cheese, caramelized onions, bacon
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| The New Yorker |
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$8.25 |
Corned beef, sauerkraut, swiss, 1,000 island
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| BBQ |
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$7.25 |
Cheddar, haystack onions, BBQ sauce
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| Classic Double |
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$10.50 |
Two 1/3rd lb. patties, bacon, american cheese, burger sauce
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| The Dipster |
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$9.25 |
Bacon, potato chips, french onion dip
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| The Popper |
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$9.00 |
Jalapeno cream cheese, roasted green chile, haystack onion
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| Turkey Bacon Guacamole |
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$7.75 |
House made turkey patty, bacon, guacamole, ranch
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| Dessert |
| Strawberry Rhubarb Crumble |
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$5.00 |
Lemon ice cream
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| Snickers Bread Pudding |
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$5.00 |
Vanilla bean ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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