Parkshore Grill Prices in Saint Petersburg, FL 33701
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Jumbo Gulf Shrimp Cocktail | $12.00 |
Citrus cocktail, creole mustard sauce
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| Niman Ranch Beef Carpaccio | $13.00 |
Peppercorn seared, shallots, truffle oil, sea salt, capers, shaved parmesan
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| Stuffed Meatballs | $10.00 |
Maytag blue cheese center, cabernet sauce
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| Chicken Chili Lettuce Wrap | $11.00 |
Peanut sauce
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| Spice Seared Tuna | $14.00 |
Cucumber salad, sweet soy
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| Iced Seafood Bowl | $19.00 |
King crab, shrimp, oysters & mussels served over shaved ice with citrus cocktail, creole mustard, champagne mignonette
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| Chefs Selection of Oysters on the Half Shell |
Select oysters over shaved ice, mignonette, horseradish
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| Jumbo Lump Blue Crab Cake | $12.00 |
Pan fried, lemon vinaigrette, spicy tomato jam
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| Prince Edward Island Mussels | $12.00 |
Wine, lemon, herb, tomato
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| Parkshore Oysters | $12.00 |
Roasted, applewood smoked bacon, thyme, parmesan butter
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| Sonoma Goat Cheese Spinach Dip | $11.00 |
Roasted red peppers, olive crostinis
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| Portabella - Roasted Red Pepper Stack | $10.00 |
Boursin cheese, aged balsamic, fresh watercress
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| Crispy Day Boat Calamari | $13.00 |
Roasted garlic aioli, citrus tomato salad, micro cilantro
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| Salads |
| Parkshore Salad | $5.00 - $9.00 |
Spring greens, candied pecans, blue cheese, dried cranberries, creamy vinaigrette
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| Classic Caesar Salad | $5.00 - $9.00 |
Artisan crostini, shaved parmesan
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| Baby Spinach Salad | $6.00 - $10.00 |
Roasted beets, red onion, goat cheese, warm bacon dressing
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| Wedge Salad | $5.00 - $9.00 |
Iceberg lettuce, tomatoes, red onion, applewood smoked bacon, buttermilk blue cheese
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| Crab & Avocado Salad | $15.00 |
Lump blue crabmeat, cucumber, citrus vinaigrette, tomato, spring greens, avocado, mango chutney
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| Organic Tomato & Buffalo Mozzarella | $10.00 |
Fresh basil, aged balsamic
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| Park |
| Filet Mignon | $26.00 - $34.00 |
Cabernet demi-glace
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| Niman Ranch Rib Eye 16 oz. | $34.00 |
Roasted shallot tarragon butter
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| Niman Ranch New York Strip Steak 14 oz. | $32.00 |
Balsamic caramelized onions
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| Niman Ranch Prime Sirloin 10 oz. | $22.00 |
House made steak sauce
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| Mixed Grill | $35.00 |
Filet mignon, berkshire pork belly, lamb chop
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| Niman Ranch Pork Chop 14 oz. | $24.00 |
Creole mustard sauce, apricot chutney
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| Veal Chop 14 oz. | $38.00 |
Olive crusted, spicy garlic tomato sauce, grilled fennel
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| Beef Wellington | $26.00 |
Filet mignon, portabella, liver pate, pastry wrapped, demi-glace
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| Niman Ranch Rack of Lamb | $36.00 |
Fresh mint jelly, grain mustard, demi-glace
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| The Parkshore |
| Filet Mignon & Lobster Tail | $42.00 |
Cabernet demi-glace, lemon caper butter, buttermilk mashed potatoes, asparagus, hollandaise
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| Shore |
| Fresh Catch |
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| Roasted Organic Salmon Fillet | $24.00 |
Shallot tarragon butter, fresh asparagus, hollandaise
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| Chili Blackened Yellow-Fin Tuna | $26.00 |
Sweet corn salsa, creole mustard sauce
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| Grilled Cobia | $24.00 |
Chunky guacamole, red chili sauce, crispy pork lardons
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| Pecan Crusted Blue Tilapia | $20.00 |
Vanilla bean butter sauce, citrus watercress salad
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| Pan Seared Sea Scallops | $24.00 |
Sauteed baby spinach, applewood smoked bacon, cream, crispy potato
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| Twin Lobster Tails | $38.00 |
Lemon caper butter, fresh herb salad
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| Jumbo Gulf Shrimp | $22.00 |
Chorizo, lemon, thyme, butter, puff pastry
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| Grilled Alaskan King Crab |
Drawn butter, lemon
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| Composed |
| Roasted Natural Airline Chicken Breats | $20.00 |
Spinach, dried tomatoes, pancetta, white beans, lemon, natural jus
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| Herb Grilled Portabella Mushroom | $16.00 |
Aged balsamic, parkshores scalloped potatoes
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| Hanger Steak & Fries | $21.00 |
Madeira green peppercorn sauce
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| Barbecue Spiced Shrimp | $19.00 |
Mango sauce, buttermilk mashed potatoes
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| Pan Fried Grouper Cake | $18.00 |
Lemon caper sauce, buttermilk mashed potatoes
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| Grilled Sliced Petite Filet Mignon | $24.00 |
Sauteed onions & mushrooms, buttermilk mashed potatoes
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| Seafood Risotto | $25.00 |
Lobster, mussels, shrimp, cobia, saffron risotto
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| Lobster Pasta | $26.00 |
Fresh tomato, tarragon, vodka, cream, angel hair pasta
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| Children's Menu |
| Cheese can be added to burger or chicken sandwich for $0.75 |
| Buttered Noodles | $5.00 |
Angel hair
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| Grilled Cheese | $5.00 |
Fries or vegetable salad
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| Plain Burger | $6.00 |
Fries or vegetable salad
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| Chicken Sandwich | $6.00 |
Fries or vegetable salad
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| Meatballs and Mashed Potato | $7.00 |
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| Shrimp and Mashed Potato | $7.00 |
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| Macaroni and Cheese | $5.00 |
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| Tanner Meal | $6.00 |
Sliced chicken breast, granny smith apples, hand cut fries
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| Sides |
| Buttermilk Mashed Potatoes | $5.00 |
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| Sharp Cheddar Mac & Cheese | $7.00 |
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| Parkshore Scalloped Potatoes | $8.00 |
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| Maytag Blue Cheese, Caramelized Onions | $8.00 |
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| Hand Cut Fries Parmesan Dusted | $5.00 |
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| Crispy Ale Battered Vidalia Onion Rings | $7.00 |
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| Sauteed Fresh Spinach Garlic, Butter, Chardonnay | $7.00 |
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| Fresh Asparagus with Hollandaise | $7.00 |
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| Seasonal Organic Vegetables | $7.00 |
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| Sauteed Mushrooms Sherry Bronzed Butter | $6.00 |
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| Organic Rainbow Carrots, Olive Oil and Herb Roasted | $8.00 |
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| Baked Idaho Potato | $5.00 |
Caramelized onions, smoked bacon, sour cream, sharp cheddar cheese add $2.00
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| Maytag Blue Cheese | $4.00 |
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| Bearnaise Sauce | $3.00 |
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| Balsamic Caramelized Onions | $3.00 |
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| Indulge |
| Fresh Seasonal Berries | $8.00 |
Whipped vanilla mousse, shaved chocolate
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| Decadent Chocolate Bar | $8.00 |
Hazelnut brittle, raspberry sauce
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| Classic Cheesecake | $8.00 |
Seasonal fresh fruit garnish
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| Warm Apple Cobbler | $8.00 |
Jim beam caramel sauce
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| Vanilla Bean Creme Brulee | $8.00 |
Caramelized sugar cane crust
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| Mini Desserts | $3.00 |
Chefs seasonal preparation
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price