Pasqualone's Ristorante Menu and Prices

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Pasqualone's Ristorante menu

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Appetizers
Bruschetta (2)
0
$6.00
Toasted italian bread drizzled with imported virgin olive oil, Topped w/ vine ripened tomatoes and garden fresh basil
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Antipasto (Serves 2)
0
$19.50
Fresh mozzarella, vine ripe tomatoes, prosciutto di parma, Genoa salami, Sopresatto salami, Capocolla, imported olives, pepperoncini, imported fior de sardegna cheese
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Garlic Bread with Mozzarella (2)
0
$6.00
Italian bread toasted and rubbed with fresh garlic and drizzled with imported virgin olive oil and topped with mozzarella cheese
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Mussels In White Wine Sauce
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$17.50
Sauteed in white wine, garlic, imported olive oil, vine ripe tomatoes, fresh garden parsley. Served with roast points
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Pasta Dinners
All entrees served with fresh garden salad & italian bread
Spaghett
0
$16.00
With choice of red sauce
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Fettucini Alfredo
0
$17.00
With creamy white sauce
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Ravioli Portobello Mushrooms
0
$23.50
With peas, mushrooms. Served with a creamy white sauce
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Penne
0
$16.00
With choice of red sauce
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Tortellini
0
$17.50
Cheese filled with peas and mushrooms
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Gnocci (Potato Dumpling)
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$17.00
With choice of sauce
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Homemade Italian Meatballs (2)
0
$7.50
All fresh ground veal topped with house red sauce
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Sauces
House Red Sauce
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Price may varies
A delicious tomato sauce (marinara) with fresh sauteed vgetables and herbs in imported olive oil
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Amatriciana Sauce
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Price may varies
A mildly spiced sauce prepared with fresh tomatoes, sauteed onion, habanero peppers and herbs
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Creamy White Sauce
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Price may varies
A rich blend of real cream, butter and imported Italian cheeses
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Carne (Meat)
All entrees served with fresh garden salad & italian bread
Veal Scalopini
0
$35.00
Top round of veal sauteed in impottol olive oil deglazed with white wine, fresh lemon, capers, fresh garden parsley
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Veal Marsala
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$35.00
Top round of veal delicately sauteed in imported olive oil, deglazed with imported florio marsala wine and heavy cream. Topped with provolone cheese and prosciutto di parma
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Veal Loaf
0
$33.00
Freshly grounded veal made into individual loafs. stuffed with spinach. Provolone cheese, proseiuno di parma. hard boiled egg, roasted pine nuts, imported Fiat de sardegna cheese. Baked then topped w
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Veal Parmigiano
0
$34.00
Top round of veal breaded to order. Sauteed in imported olive oil topped with house red sauce and provolone and parmesano cheese
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Pollo (Chicken)
All entrees served with fresh garden salad & italian bread
Chicken Parmigiano
0
$25.50
Large boneless breast of chicken lightly breaded to order. Sauteed in imported olive oil, topped with house red sauce and provolone and parmesano cheese
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Chicken Cutlet
0
$26.00
Large boneless breast of chicken lightly breaded to order. Sauteed in imported olive oil, topped with prosciutto di parma, fresh sauteed mushrooms, provolone cheese in a mushroom marsala sauce
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Chicken Marsala
0
$27.00
Breast of chicken pieces lightly floured and sauteed in imported olive oil deglazed with imported florio marsala wine, heavy cream, prosciutto di parma and provolone cheese
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Dolce (Dessert)
Cannoli
0
$6.75
Sorbetto
0
$9.00
Gelato
0
$8.75
Bevande (Beverages)
True Italian Cappuccino
0
$5.00
American Coffee
0
$2.00
Iced Tea with Lemon
0
$2.00
Espresso
0
$4.00
All Soft Drinks
0
$2.00
Acqua Panna & San Pellegrino
0
$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price