Pasta Da Pulcinella Menu and Prices
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Pasta Da Pulcinella Menu
| Insalate |
| Bruschetta |
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$5.00 |
Tomatoes, fresh mozzarella, shiitake mushrooms and eggplant componata on croutons.
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| Caprese |
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$6.00 |
Fresh mozzarella and tomato slices in balsamic vinaigrette.
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| Caesar Salad |
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$4.00 |
Traditional caesar dressing with shaved reggiano and croutons
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| Pulcinella Salad |
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$4.00 |
Mixed greens and balsamic vinaigrette.
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| Grilled Chicken Caesar Salad |
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$8.00 |
Traditional caesar salad with grilled chicken breast strips.
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| Grilled Salmon with Field Greens |
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$13.00 |
Grilled zucchini, red bell peppers and balsamic vinaigrette.
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| Sandwiches and Classics |
| Fontina Prosciutto Sandwich |
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$9.00 |
With basil pesto and a caesar salad.
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| Grilled Vegetable Sandwich |
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$8.00 |
Grilled zucchini, red bell peppers, squash and eggplant.
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| Fresh Mozzarella and Tomato Sandwich |
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$8.00 |
Served with a field green salad
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| Grilled Chicken Sandwich |
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$9.00 |
Fresh tomatoes and fontina cheese served with a caesar salad.
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| Chicken Milanese |
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$12.00 |
Breaded chicken scaloppini, field greens, tomatoes, red onions and caper butter sauce.
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| Shrimp Scampi |
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$13.00 |
With semolina gnocchi discs in white wine tomato basil broth.
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| Chicken Saltimbocca |
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$14.00 |
Sauteed chicken breast wrapped in prosciutto, marsala mushroom sauce and penne al pesto.
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| House Specialties |
| Add mixed vegetables: Yellow squash, zucchini, red bell pepper and mushrooms. $3.00, add grilled chicken $4.00 |
| Tagliatelle Verdi Alla Bolognese |
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$9.00 |
House made spinach tagliatelle with a hearty ragú made with veal, beef, onions, carrots, celery, tomatoes and a hint of cream.
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| Tortelli di Mele |
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$10.00 |
Round ravioli filled with granny Smith apple, sausage and parmigiano are topped with browned butter and sage.
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| Ravioli Di Funghi |
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$10.00 |
Wild mushroom stuffed ravioli with brown garlic, shiitake and domestic mushrooms tossed in rosemary infused olive oil topped with tomatoes and julienne zucchini
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| Chicken Ravioli |
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$10.00 |
Stuffed with wild mushrooms served in a spicy tomato cream sauce.
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| Ravioli Sardi di Melanzane |
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$10.00 |
Eggplant, bell pepper, walnuts, ricotta, parmesan, basil and mint topped with a tomato basil sauce
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| Pizzorcheri Coi Rapini |
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$10.00 |
Buckwheat tagliatelle tossed with sauteed broccoli rabe, roasted radicchio, browned garlic, shiitake mushrooms and crushed red peppers
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| Basic Linguini |
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$8.00 |
Served with a choice of tomato sauce, basil pesto or garlic cream sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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