Pooja Exotic Indian Cuisine Menu and Prices
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Pooja Exotic Indian Cuisine Menu
| Tandoori Pakwaan / Charcoal Clay Oven |
| All entrees are served with rice and chutneys |
| 46. Tandoori Chicken |
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$11.95 |
Fresh chicken marinated in delicately spiced yogurt and roasted in tandoori oven
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| 47. Chicken Tikka |
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$12.95 |
Tender boneless pieces of chicken marinated with flavored spices and roasted in tandoori oven
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| 48. Seekh Kabab |
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$13.95 |
Minced meat combined with onions and herbs, then roasted on skewers in tandoori oven
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| 49. Boti Kabab |
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$15.95 |
Milk, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in tandoori oven, served with rice and dal
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| 50. Shrimp Tandoori |
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$16.95 |
Mild, large, mouthwatering shrimp lightly seasoned and slowly broiled over charcoal in tandoori oven, served with rice and dal
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| 51. Machhili (Fish) Tikka |
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$15.95 |
Juicy pieces of best quality fish marinated in herbs and spices, then broiled over charcoal in tandoori oven, served with rice and salad
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| 52. Reshmi Kabab |
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$12.95 |
Mild, tender, tasty pieces of chicken marinated in a special recipe before being barbecued on a skewer in tandoori oven
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| Samundaree Pakwaan / Seafood Specialties |
| All entrees are served with rice and chutneys |
| 53. Shrimp Curry |
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$15.95 |
Shrimp cooked in a delicious, mildly spicy sauce
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| 54. Shrimp Do Piaza |
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$15.95 |
Shrimp cooked in a flavored gravy with green peppers and onions
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| 55. Shrimp Nargisi |
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$15.95 |
Large shrimp cooked in a spicy coconut sauce
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| 56. Shrimp Dansik |
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$15.95 |
Large shrimp marinated in honey, vinegar and exotic spices, tastes sweet, sour and spicy
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| 57. Goa Fish |
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$16.95 |
A specialty of the Goa region...fish, prepared with ground coconut and an array of masterfully blended spices
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| 58. Fish Tikka Masala |
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$16.95 |
Boneless pieces of fish tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices
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| 59. Shrimp Chili |
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$16.95 |
Jumbo shrimp sauteed in hot indian pepper, onion, bell pepper and tomatoes, extra spicy
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| Murg Ke Pakwaan / Chicken Specialties |
| All entrees are served with rice and chutneys |
| 60. Chicken Curry |
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$11.95 |
Chicken cooked in a light gravy, mild or hot
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| 60. Chicken Vindaloo |
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$11.95 |
Chicken cooked in a light gravy, mild or hot
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| 61. Chicken Sagwala |
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$12.95 |
Boneless chicken cooked with spinach in mild spices
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| 62. Chicken Makhni |
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$12.95 |
The most popular indian delicacy, butter chicken, tandoori chicken cooked in exotic spices with chopped tomatoes and butter
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| 63. Chicken Mumtali |
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$12.95 |
Mild boneless chicken cooked in cream with raisins, cashews and eggs
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| 64. Chicken Tikka Masala |
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$12.95 |
Boneless pieces of chicken tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices
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| 65. Chicken Patiala Shahi |
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$12.95 |
Boneless pieces of chicken simmered in a light sauce with yogurt, onions, tomatoes and mild spices
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| 66. Chicken Jaz Frozi |
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$12.95 |
Juicy pieces of chicken prepared with bell pepper, sliced tomatoes and spring onions, deliciously flavored with spices
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| 67. Chicken Dhingri |
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$12.95 |
Boneless pieces of chicken cooked with mushrooms in a creamy sauce
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| 68. Chicken Korma |
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$12.95 |
Succulent chicken pieces delicately flavored with coconut and gently simmered in yogurt with a selection of spices and nuts
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| 69. Chicken Subzi |
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$12.95 |
Chicken cooked in a light gravy, with mixed vegetables, spicy as per choice
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| 70. Chilli Chicken |
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$12.95 |
Chunks of chicken sauteed in hot indian peppers, onions and tomatoes, extra spicy
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| Gosht Ke Pakwaan / Lamb Specialties |
| All entrees are served with rice and chutneys |
| 71. Lamb Curry |
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$13.95 |
Extra hot spiced lamb cooked in tangy, sharp sauce
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| 71. Lamb Vindaloo |
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$13.95 |
Extra hot spiced lamb cooked in tangy, sharp sauce
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| 72. Lamb Sag |
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$13.95 |
Lamb cooked in exotic spices and spinach
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| 73. Lamb Rogan Josh |
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$13.95 |
Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce
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| 74. Lamb Pasanda |
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$13.95 |
Slices of lamb marinated in cream and cooked in a spicy almond sauce
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| 75. Karahi Kabab Khyberi |
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$14.95 |
Hearty appetites will appreciate our specialty from the Khyber Pass Region, diced lamb grilled with herbs, tomatoes and capsicum in a traditional style
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| 76. Bhindi Gosht |
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$14.95 |
Fresh okra and selected pieces of lamb, marinated in herbs and spices
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| 77. Lamb Patiala Shahi |
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$13.95 |
Juicy pieces of lamb simmered in a light sauce with yogurt, onions, tomatoes and mild spices
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| 78. Keema Mattar |
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$14.95 |
Ground lamb marinated in yogurt and a fresh blend of tandoori masala (spices), cooked with green peas
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| 79. Lamb Tikka Masala |
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$15.95 |
Marinated sliced lamb baked in tandoori oven, then cooked in a thick sauce
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| Sabzi Ke Pakwaan / Vegetarian Dishes |
| All entrees are served with rice and chutneys |
| 80. Vegetable Jal Frozi |
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$10.95 |
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs
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| 81. Sag Paneer |
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$10.95 |
Spinach and homemade cheese cubes cooked in tasty spices
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| 82. Mattar Paneer |
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$10.95 |
Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce
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| 83. Palak Aloo |
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$9.95 |
Potatoes cooked in spinach and flavored sauces
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| 84. Aloo Gobhi Masala |
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$10.95 |
Potatoes and cauliflower cooked in selected spices
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| 85. Mushroom Mattar |
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$10.95 |
Peas and mushrooms cooked in a mild curry sauce
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| 86. Chana Masala |
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$9.95 |
Chick peas, onions and tomatoes cooked in a light sauce
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| 87. Baingan Bhurtha |
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$10.95 |
Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger and garlic, punjabi style
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| 88. Dal Special |
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$8.95 |
Lentils fried in butter with fresh onions, tomatoes, ginger and garlic
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| 89. Bhindi Masala |
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$10.95 |
Okra stuffed with exotic spices, cooked with onions and tomatoes
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| 90. Malai Kofta |
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$10.95 |
Homemade cheese stuffed in vegetable balls, cooked in mildly spiced creamy sauce
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| 91. Shahi Korma |
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$10.95 |
Mixed vegetable marinated in yogurt and cooked in cream and specially blended spices
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| 92. Paneer Masala |
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$10.95 |
Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs
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| 93. Aloo Mattar |
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$9.95 |
Potatoes and peas cooked in a mild curry sauce
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| 94. Kashmiri Dum Aloo |
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$10.95 |
Baby potatoes cooked in a rich curry
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| 95. Paneer Makhni |
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$11.95 |
Homemade cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices
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| 96. Chili Mushroom Brokly |
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$11.95 |
Fresh mushrooms marinated with special recipe and fried with chili, onions and broccoli
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| Biryanis / Rice Specialties |
| All biryanis served with raita |
| 97. Shrimp Biryani |
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$15.95 | |
| 98. Lamb Biryani |
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$13.95 | |
| 99. Chicken Biryani |
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$11.95 | |
| 100. Vegetable Biryani |
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$10.95 |
Indian basmati rice cooked with fresh vegetables, cashew nuts and golden raisins
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| 101. Patiala Pullao |
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$5.95 |
Lightly fried rice with peas and a touch of cumin seeds and nuts
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| 102. Shahjahani Biryani |
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$15.95 |
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp
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| 103. Peas Pullao |
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$4.95 |
Rice pilaf cooked with green peas and fried onions
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| Combination Dinners |
| 104. House Special |
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$16.95 |
One of our mouthwatering house specialties...chicken tandoori, lamb rogan josh, vegetable korma, papadum, raita, rice and noan bread
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| 105. From the Tandoor |
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$16.95 |
Splurge any day of the week on assorted delicacies from our charcoal-fired tandoori oven. Includes chicken tandoori, chicken tikka, seekh kabob and shrimp, served with chutney, rice and noan bread
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| 106. Vegetarian Thali |
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$16.95 |
A combination of 3 vegetable curries and soup served with chutney, raita, papadum, rice and puri bread, served on a traditional dish (thali)
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| 107. Special Combination for Two |
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$35.95 |
Two people can enjoy this dinner of papadum, mulligatawny soup, chicken tikka and seekh kabob, vegetable korma or malai kofta, chicken tikka masala or lamb rogan josh, rice and noan bread, complement
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| Shorbe / Soups |
| 1. Mulligatawny Soup |
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$2.50 |
Made with lentils, tomatoes and a touch of specially blended spices and herbs
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| 2. Coconut Soup |
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$2.50 |
Punjabi-style made with milk, grated coconuts and nuts
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| 3. Tomato Soup |
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$2.95 |
Made with fresh tomatoes and a blend of exotic spices
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| 4. Soup of the Day |
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$3.50 | |
| 5. Fresh Green Salad |
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$2.25 | |
| Condiments |
| Delicious accompaniments that will enhance any meal |
| 6. Papadum |
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$1.75 |
Crisp, paper-thin bread wafers
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| 7. Raita |
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$1.50 |
Grated fresh cucumbers in creamy homemade yogurt with mint leaves
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| 8. Mango Chutney |
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$1.95 |
Sweet and spicy chutney
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| 9. Achar |
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$1.50 |
Hot and spicy Indian pickles
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| 10. Kachumbar |
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$2.95 |
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice
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| Alpahar / Appetizers |
| All appetizers are served with mint and onion chutney |
| 20. Vegetable Pakora |
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$3.50 |
Fresh vegetables dipped in a special spiced batter and fried to golden perfection
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| 21.Samosa Vegetable |
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$3.50 |
Crisp turnover, filled with potatoes and peas
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| 22. Samosa Meat |
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$4.95 |
Crisp turnover filled with curried minced meat
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| 23. Chicken Pakora |
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$4.95 |
Pieces of chicken dipped in a special batter and fried to golden perfection
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| 24. Paneer Pakora |
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$4.50 |
Homemade Indian cheese balls, batter dipped and fried to golden perfection
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| 25. Fish Pakora |
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$4.95 |
Top quality chunks of fish lightly fried in our special batter
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| 26. Vegetarian Assorted Appetizer |
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$8.95 |
(For two) Samosa, pakora and papadum
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| 27. Pooja Appetizer |
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$9.95 |
(For two) Delicious assortment of appetizers listed above
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| 28. Tandoori Assorted Appetizers |
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$10.95 |
(For two) Seekh kabab, shrimp tandoori, chicken tikka
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| 29. Onion Bhajia |
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$3.25 |
Thinly sliced onions lightly deep fried in a delicious batter
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| 30. Dahi Wada |
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$3.25 |
Lentil balls served in yogurt and topped with tamarind chutney
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| 31. Aloo Papdi Chaat |
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$3.25 |
Crisp poori breads served with cubes of potatoes in a tangy sweet and sour sauce
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| 32. Aloo Tikka |
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$3.95 |
Mashed potatoes with green peas and spices, topped with chick peas and tamarind
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| 33. Fresh Green Chili Pakora |
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$3.50 |
Fresh green chili stuffed with mashed potatoes and onions
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| Roti Ke Pakwaan / Homemade Indian Bread |
| 34. Paratha |
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$2.75 |
Buttered pan fried wheat flat bread
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| 35. Puri |
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$2.25 |
Deep fried, puffed light bread
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| 36. Roti |
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$2.75 |
Indian style unleavened whole wheat bread
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| 37. Aloo Paratha |
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$3.25 |
Paratha bread stuffed with mildly spiced potatoes
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| 38. Naan |
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$2.75 |
Traditional Punjabi style tear drop shaped white bread baked on the sides of our tandoori oven, delicious with or without butter
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| 39. Keema Masala Paratha |
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$3.95 |
Delicious unleavened bread baked with four layers of batter containing succulent minced meats...rich and delicious!
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| 40. Vegetable Kulcha |
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$3.50 |
Your choice of onion/paneer, cauliflower or spinach. Unleavened bread stuffed with onion and paneer or fresh minced cauliflower
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| 41. Lajawab Parath |
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$3.95 |
Multi layered bread stuffed with shredded chicken and herbs, buttered between layers
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| 42. Chapatti |
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$2.25 | |
| 43. Garlic Naan |
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$3.25 | |
| 44. Laccha Paratha |
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$2.75 | |
| 45. Peshawari Naan |
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$4.25 | |
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| Upsanhar / Desserts |
| 108. Fruit Custard |
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$2.50 |
Flavored custard milk made with pistachios and fresh fruit
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| 109. Kulfi |
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$2.95 |
Authentic Indian ice cream made with milk and nuts
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| 110. Gulab Jaman |
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$2.95 |
Juicy deep fried cheese ball dipped in syrup, served warm
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| 111. Ras Malai |
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$3.25 |
Homemade cheese balls sweetened with milk and flavored with rosewater and nuts
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| 112. Gourmet Ice |
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$3.25 | |
| 113. Kheer |
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$2.95 |
Rice pudding served with almonds and pistachios
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| Beverages |
| 11. Indian Tea |
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$1.95 | |
| 12. Tea |
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$1.50 | |
| 12. Iced Tea |
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$1.50 | |
| 13. Coffee |
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$1.50 | |
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| 14. Soda |
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$1.50 | |
| 15. Lassi |
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$3.25 |
Refreshing drink made with homemade yogurt and flavored with rosewater
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| 16. Mango Shake |
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$3.50 | |
| 17. Mango Lassi |
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$3.50 | |
| 18. Pina Colada |
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$3.95 | |
| 19. Mango Juice |
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$3.25 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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