Paul Martin's Austin Grill Prices in Austin, TX 78758
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Happy Hour - Entrees |
| La Quercia Prosciutto Crostini | $9.00 |
Pure luck dairy chevre goat cheese, fig jam, 38 farms pecans
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| Smoked Columbia River Steelhead | $9.00 |
House smoked salmon, grilled crostini, horseradish cream
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| St. Louis Pork Ribs | $9.00 |
Hoisin glaze, green onions
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| Happy Hour - Small Bites |
| Smoked Chicken & Wings | $6.00 |
Served with housemade pesto slaw
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| Texas Butter Bean Bruschette | $6.00 |
Smoked paprika, marinated olives, grilled bread. Vegan
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| Grilled Maple Cider Chicken Skewers | $6.00 |
Peanut vinaigrette slaw. Gluten free
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| Street Tacos | $6.00 |
Shredded beef or pork chile verde, housemade corn tortillas. Gluten free
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| Grilled Flatbread | $6.00 |
House smoked salmon, herbed cream cheese, arugula
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| Bistro Cheeseburger | $14.00 |
44 farms grass-fed angus, tillamook cheddar or apache blue cheese, housemade pickles, black pepper aioli. Served with house fries
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| Crispy Chicken Sandwich | $14.00 |
Pimento cheese, black pepper aioli, housemade pickles. Served with house fries
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| Fish and Chips | $14.00 |
wild caught pacific redfish, crispy beer batter, tartar sauce. Served with house fries
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| Petite Steak Frites | $14.00 |
marinated grass-fed angus top sirloin, herb butter, red wine jus. Served with house fries
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| Starters To Share |
| Castroville Artichoke | $13.00 |
Mesquite grilled with pesto aioli
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| Town Dock Calamari | $14.00 |
Rhode island's premium, lightly breaded, chili aioli, house cocktail sauce
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| Salt & Pepper Shrimp | $18.00 |
Wild pacific shrimp, lightly fried, pesto aioli
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| Butcher's Board | $13.00 |
Selection of salumes and artisan cheeses procured by antonelli's cheese shop
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| Castroville Artichoke | $13.00 |
Mesquite grilled with pesto aioli. Per person
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| Town Dock Calamari | $14.00 |
Rhode island's premium, lightly breaded, chili aioli, house cocktail sauce
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| Salt & Pepper Shrimp | $18.00 |
Wild pacific shrimp, lightly fried, pesto aioli
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| Butcher's Board | $13.00 |
Avocado, cucumber, radish, sunflower seeds, house dressing
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| Salads & Bowls |
| Add from the mesquite grill: free-range chicken $5.00, columbia river steelhead $7.00, grass-fed angus steak $6.00, wild pacific shrimp $7.00 |
| Texas Butter Lettuce | $13.00 |
Eagle mountain apache blue cheese, 38 farms candied pecans, apples, maple vinaigrette. Gluten free
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| Kale Caesar | $10.00 |
Organic baby kale, parmesan cheese, wild white anchovies, housemade dressing, croutons
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| Warm Quinoa Bowl | $15.00 |
Savoy spinach, blistered tomato relish, texas grown mushrooms, seasonal vegetables, grilled avocado. Gluten free and vegan friendly
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| Roasted Chicken Salad | $16.00 |
Free-range chicken, cabbage, radishes, sugar snap peas, texas peanuts, crispy wontons, peanut vinaigrette
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| Texas Butter Lettuce | $11.00 |
Eagle mountain apache blue cheese, 38 farms candied pecans, apples, maple vinaigrette. Gluten free
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| Cobb | $12.00 |
Chopped romaine and arugula, grilled avocado, Apache blue cheese, bacon, tomato, radish, egg. Gluten free
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| The Grill | $10.00 |
House-cut Texas greens, tomato, red onion, grilled avocado, cucumber, radish, sunflower seeds, house dressing. Gluten free
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| Kale Caesar | $10.00 |
Organic baby kale, parmesan cheese, wild white anchovies, housemade dressing, croutons
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| Warm Quinoa Bowl | $13.00 |
Savoy spinach, blistered tomato relish, texas grown mushrooms, seasonal vegetables, grilled avocado. Gluten free and vegan friendly
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| Roasted Chicken Salad | $15.00 |
Free-range chicken, cabbage, radishes, sugar snap peas, texas peanuts, crispy wontons, peanut vinaigrette
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| Soups |
| Add a house-cut texas greens salad $6.00 |
| Chicken Tortilla | $7.00 |
Avocado poblano salsa, crispy tortillas, cilantro. Gluten free
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| Wild Mushroom | $7.00 |
Vegetarian with cream, six types of mushrooms
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| Chicken Tortilla | $7.00 |
Avocado poblano salsa, crispy tortillas, cilantro. Gluten free
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| Wild Mushroom | $7.00 |
Vegetarian with cream, six types of mushrooms
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| Kitchen Classics |
| Add a house-cut texas greens salad $6.00 |
| Brick Chicken | $23.00 |
Free-range chicken, mashed potatoes, za'atar croutons, herb jus
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| Braised Short Ribs | $24.00 |
Grass-fed angus, mashed potatoes, horseradish cream, beef jus. Gluten free
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| Cedar Plank Steelhead | $26.00 |
Fresh salmon, shallots and bacon, organic spinach, crimini mushroom jus. Gluten free
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| Blackened Pacific Redfish | $21.00 |
Wild caught, savoy spinach, lemon. Gluten free
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| Shrimp Linguine | $20.00 |
Wild pacific shrimp, tomatoes, spinach, garlic, chili flakes
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| From Our Mesquite Grill |
| Add a house-cut texas greens salad $6.00 |
| BBQ Pork Ribs | $26.00 |
St. louis style, slow cooked, french fries, house slaw
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| Columbia River Steelhead | $23.00 |
Grilled salmon, lemon vinaigrette, chilled quinoa salad. Gluten free
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| Chimichurri Chicken | $19.00 |
Free-range chicken breast, wild mushroom farro, savoy spinach
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| Prime New York Strip | $39.00 |
Grass-fed angus, herb butter, cajun spices, pan roasted cauliflower. Gluten free
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| Blackened Ribeye | $37.00 |
Grass-fed angus, cajun spices, housemade mashed potatoes. Gluten free
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| Marinated Skirt Steak | $28.00 |
Grass-fed angus, maple bourbon glazed sweet potatoes, dressed arugula
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| Fresh Fish Tacos | $19.00 |
Handmade flour tortillas, chili aioli, blistered tomato relish, arugula
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| Burgers & Sandwiches |
| Choice of house slaw, house-cut texas greens salad or fries |
| Bistro Cheeseburger | $15.00 |
44 farms grass-fed angus, tillamook cheddar or apache blue cheese, housemade pickles, black pepper aioli, add hardwood smoked bacon or mushrooms or avocado $2.00
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| Three Mushroom Veggie Burger | $14.00 |
Vegetarian mushroom patty, dressed arugula, pesto aioli
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| French Dip | $18.00 |
Grass-fed angus roast beef, horseradish cream, housemade au jus, fresh baked roll
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| Pastrami Sandwich | $16.00 |
House smoked grass-fed angus, jack cheese, housemade pickles, grilled rye
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| Sides |
| Mac & Cheese | $7.00 |
Tillamook 2 yr aged white cheddar, la quercia prosciutto
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| Pan Roasted Cauliflower | $6.00 |
Garlic confit, lemon, fresh parmesan. Gluten free
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| French or Sweet Potato Fries | $6.00 |
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| Mashed Potatoes | $6.00 |
Served with butter, chives. Gluten free
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| Sauteed Savoy Spinach | $6.00 |
Served with grilled lemon. Gluten free and vegan friendly
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| Mac & Cheese | $7.00 |
Tillamook 2 yr aged white cheddar, la quercia prosciutto
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| Pan Roasted Cauliflower | $6.00 |
Garlic confit, lemon, fresh parmesan. Gluten free
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| French or Sweet Potato Fries | $6.00 |
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| Desserts |
| Banana Cream Pie | $10.00 |
Layers of vanilla bean pastry cream, chocolate, bananas and fresh whipped cream
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| Devil's Food Cake | $10.00 |
Three layers with rich chocolate ganache, amarena cherries and whipped cream
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| Homemade Ice Cream | $8.00 |
Your choice of three daily flavors, served with pecan shortbread cookies
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| Seasonal Dessert | $9.00 |
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| Entrees |
| Add a house-cut texas greens salad $6.00 |
| Chimichurri Chicken | $17.00 |
Free-range chicken breast, wild mushroom farro, cipolline onion, savoy spinach
0
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| Columbia River Steelhead | $20.00 |
Mesquite grilled salmon, fresh lemon vinaigrette, chilled quinoa salad. Gluten free
0
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| Pork Chile Verde Enchiladas | $13.00 |
Slow roasted pork, mild chile, avocado cucumber salad. Gluten free
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| Blackened Pacific Redfish | $20.00 |
wild caught, savoy spinach, lemon. Gluten free
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| Steak & Bacon Tacos | $14.00 |
Three tacos, mesquite grilled grass-fed angus, handmade corn tortillas, avocado cucumber salad. Gluten free
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| Fresh Fish Tacos | $17.00 |
Mesquite grilled, handmade flour tortillas, chili aioli, blistered tomato relish, arugula
0
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| Marinated Skirt Steak | $28.00 |
Mesquite grilled grass-fed angus, maple bourbon glazed sweet potatoes, dressed arugula
0
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| Sandwiches |
| Choice of house slaw, house-cut Texas greens salad or fries |
| Turkey Sandwich | $14.00 |
House smoked, toasted whole wheat, havarti cheese, tomatoes, pesto aioli, arugula
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| Columbia River Steelhead Sandwich | $13.00 |
Grilled salmon, arugula, fresh baked roll, housemade tartar sauce
0
|
| Pastrami Sandwich | $16.00 |
Grass-fed angus, house smoked pastrami, jack cheese, housemade pickles, grilled rye
0
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| French Dip | $18.00 |
Grass-fed angus roast beef, horseradish cream, housemade au jus, fresh baked roll
0
|
| Burgers |
| Choice of house slaw, house-cut texas greens salad or fries. Add hardwood smoked bacon or mushrooms or avocado $2.00 |
| Bistro Cheeseburger | $14.00 |
44 farms grass-fed angus, tillamook cheddar or apache blue cheese, housemade pickles, black pepper aioli
0
|
| Three Mushroom Veggie Burger | $13.00 |
Vegetarian mushroom patty, dressed arugula, fresh pesto aioli
0
|
| Dessert |
| Banana Cream Pie | $10.00 |
Layers of vanilla bean pastry cream, chocolate, bananas and fresh whipped cream
0
|
| Devil's Food Cake | $10.00 |
Three layers with rich chocolate ganache, garnished with amarena cherries and whipped cream
0
|
| Homemade Ice Cream | $8.00 |
Your choice of 3 daily flavors, served with pecan shortbread cookies
0
|
| Seasonal Dessert | $9.00 |
0
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| Organic Coffee |
| Espresso | $3.00 |
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| Cappuccino | $4.00 |
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| Cafe Latte | $4.00 |
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| Coffee | $3.00 |
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| Organic Tea |
| China Mist Earl Grey | $4.00 |
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| Whole Leaf Black | $4.00 |
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| Tropical Green Leaf | $4.00 |
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| Orange Jasmine, Herbal | $4.00 |
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| Chamomile Citrus, Herbal | $4.00 |
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| Mint, Herbal | $4.00 |
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| Fresh Lemonade |
| Housemade Lemonade | $4.00 |
Squeezed daily, lightly sweetened
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| Bottled Water |
| Evian, Still Bottled Water | $5.00 |
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| Badoit, Sparkling Bottled Water | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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