Peppermint Thai Cuisine Menu and Prices
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Peppermint Thai Cuisine Menu
| Noodles & Fried Rice |
| Pad Thai |
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$7.95 |
Thin rice noodles stir fried with chicken, shrimp, egg, scallion, bean sprout, and ground peanuts.
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| Pad Thai Country Style |
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$7.95 |
Our spicy version of Pad Thai with chicken, tofu, shrimp, egg, scallion, bean sprout and ground peanuts.
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| Tofu Pad Thai |
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$7.95 |
Thin rice noodles stir fried with tofu, egg, scallion and ground peanut.
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| Vegetable Pad Thai |
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$7.95 |
Thin rice noodles stir fried with assorted vegetables, egg, scallion and ground peanut.
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| Vegetable Fried Rice |
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$7.95 |
An assortment of fresh vegetables stir fried with rice and egg.
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| Crazy Noodle |
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$7.95 |
A typical Bangkok dish of soft wide rice noodles pan fried with chicken, shrimp, egg, onion, carrot, broccoli and basil leaves.
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| Peppermint Fried Rice |
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$7.95 |
Fried rice with chicken, shrimp, egg, onion, red pepper, snow peas, baby corn, green peas, raisins and tomato.
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| Basil Fried Rice |
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$7.95 |
Delicious fried rice with ground chicken, onion, hot pepper, egg and fresh basil leaves.
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| Noodle Soup |
| Malay Curry Noodle |
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$7.95 |
Tender beef with boiled rice noodles with bean sprouts and red onion in M=malay curry sauce.
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| Boat Trip Noodle Soup |
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$7.95 |
Country style noodle soup with tender beef, accented with bean sprouts and aromatic basil.
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| Duck Noodle Soup |
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$7.95 |
Roasted duck with vermicelli, bean sprouts and broccoli in a flavorful brown broth.
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| Hot & Sour Noodle Soup |
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$7.95 |
Ground chicken with bean sprouts and broccoli in a simmering hot & sour broth, topped with peanuts.
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| From The Grill |
| Served with jasmine or brown rice. |
| Garlic Salmon |
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$10.95 |
Barbequed salmon marinated in garlic sauce, white pepper, coriander root, and soy sauce, garnished with crispy basil leaves.
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| Grilled Salmon Teriyaki |
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$10.95 |
Grilled salmon in delicious teriyaki sauce, served with steamed vegetables.
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| Monalisa De Pepper Pike |
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$10.95 |
Grilled salmon served on a bed of asparagus in a classic mustard cream sauce.
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| Rice Dishes |
| Served with jasmine or brown rice. |
| Peppermint Garden Chicken |
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$7.95 |
Boiled chicken, broccoli, green bean, carrot, potato, snow pea, zucchini, summer squash, baby corn and napa cabbage. Served with peanut sauce.
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| Thai Style Basil |
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$8.95 |
Spicy minced chicken sautéed with onion, mushroom, straw mushroom, basil leaves, red and green pepper in a Thai style chili sauce.
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| Chicken Ginger |
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$7.95 |
Sauteed slices of chicken with onion, mushroom, straw mushroom, scallion, baby corn, ginger and red pepper.
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| Chicken or Beef Basil |
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$7.95 |
Sauteed with fresh minced hot pepper, basil leaves, mushroom, onion, red and green pepper.
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| Chicken or Beef Broccoli |
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$7.95 |
Sauteed with broccoli, carrot, straw mushroom and oyster sauce.
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| Chicken Cashew Nuts |
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$7.95 |
Sliced chicken sautéed with onion, red pepper, mushroom, scallion, zucchini, summer squash, snow pea, pineapple, cashew nuts.
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| Sweet and Sour Chicken |
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$7.95 |
Chicken sauteed with assorted vegetables in a sweet and sour sauce.
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| Vegetarian Corner |
| Served with jasmine or brown rice. |
| Vegetable Rainbow |
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$7.95 |
Stir fried assorted vegetables and tofu in a light soy sauce.
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| Peppermint Green Garden |
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$7.95 |
Steamed broccoli, carrot, potato, green bean, snow pea, zucchini, summer squash, baby corn and tofu. Served with a side of peanut sauce.
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| Tofu Tamarind |
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$7.95 |
Stir fried tofu with baby corn, pineapple, carrot, tomato, snow pea and onion in our tamarind sauce.
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| Vegetable Curry |
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$7.95 |
Assorted vegetables in a red coconut milk curry.
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| Tofu Royal |
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$7.95 |
Stir fried tofu with snow pea, straw mushroom, carrot, bean sprouts, scallion, baby corn, mushroom, in a light ginger brown sauce.
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| Tofu String Beans |
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$7.95 |
Sauteed tofu with green beans, cashew nuts, peanuts, snow pea and pepper in a mild curry sauce.
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| Signature Dishes |
| Served with jasmine or brown rice. |
| Under The Sea |
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$8.95 |
Sauteed shrimp, sea scallop, squid, mussel, with colorful vegetables, mushroom in a special curry sauce.
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| Seafood Delight |
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$8.95 |
Combination of shrimp, scallop, squid, mussel sautéed with assorted fresh vegetables in a special brown sauce.
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| Mango Curry |
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$8.95 |
Dices of ripe mango simmered with chicken, shrimp, straw mushroom, red pepper, onion, carrot and summer squash, in a yellow curry.
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| Coventry RD. Madness |
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$8.95 |
Sauteed shrimp, scallop, squid, mussel, onion, mushroom, green and red pepper, in a spicy thai basil sauce.
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| Salmon Choo Chee |
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$8.95 |
Steamed salmon in a choo chee curry sauce with red and green pepper, straw mushroom, carrot, tomato, green pea, kaffir lime leaves and basil leaves.
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| Landerwood String Bean |
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$7.95 |
Sauteed sliced chicken with green bean, red and green pepper, snow pea, cashew nuts and peanuts in a mild curry.
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| Romantic Fish |
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$9.95 |
Steamed filet of walleye in a mild Malay curry sauce. Served on top of fresh assorted steamed vegetables.
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| Curry Dishes |
| Served with jasmine rice and brown rice. |
| Red Curry |
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$7.95 - $8.95 |
Bamboo, red pepper, japanese pumpkin, carrot, eggplant, green pea and basil leaves.
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| Yellow Curry |
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$7.95 - $8.95 |
Onion, carrot, summer squash, japanese pumpkin, potato, straw mushroom, baby corn and pineapple.
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| Green Curry |
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$7.95 - $8.95 |
Green pepper, bamboo shoots, zucchini, avocado, eggplant, green bean, green pea and basil leaves.
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| Masaman Curry |
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$7.95 - $8.95 |
Red and green pepper, onion, avocado, potatoes, carrot and roasted peanut.
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| Panang Curry |
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$7.95 - $8.95 |
Red and green pepper, straw mushroom, green bean, eggplant and kaffir lime leaves.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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