Menu With Price Menu Petit Louis Bistro Menu

Petit Louis Bistro Menu and Prices

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Principaux

Poullet a Lestracon	0	$54.00	Whole roasted chicken, pommes frites MORE
Crevettes Grilles	0	$27.00	Shrimp, merguez, couscous, spinach, saffron beurre blanc MORE
Grilled Lamb Steak	0	$28.00	Picholine olives, pommes frites, aioli MORE
Bavette Steak	0	$27.00	Rotie potatoes, broccoli rabe, bearnaise sauce MORE
Chicken Breast	0	$23.00	FIngerling potato, chanterelle, mustard sauce MORE
Duck Breast	0	$26.00	Haaricot vert, brioche, stuffing, dried cherries MORE
Rainbow Trout	0	$23.00	Almond brown butter, rice pilaf MORE
Salmon Potato Puree	0	$27.00	Frisee, radish, pickled cucumber MORE
New York Strip	0	$28.00	Beurre maitre d hotel, pommes frites MORE
Salmon Spinach	0	$18.00	Red onions, tomato, dill vinaigrette MORE

Duck Leg Confit	0	$27.00	Potatoes lyonnaise, reduction sauce MORE
Brioche, Madrange Ham, Gruyere, Pommes Frites	0	$15.00
Omelette du Jour	0	Price may varies
Bacon, Gruyere, Mesdun Greens	0	$13.00

Supplements

Riz Pilaf	0	$4.00
Champignons	0	$5.00
Epinards	0	$6.00
Pommes Frites	0	$6.00
Haricots Verts	0	$6.00

Desserts

Dark, Chocolate Pot de Creme, Whipped Cream	0	$9.00

Yanilla Bean Creme Brulee	0	$9.00
Cinnamon Milk Chocolate Tart	0	$9.00	Valrhona dulcey anglaise, cocoa nib, chantilly MORE
Seasonal Fruit	0	Price may varies
Tropical Fruit Tart	0	$9.00	Grapefruit marmelade, passion fruit, coconut ice cream MORE
Chocolate Mousse	0	$9.00	Espresso & grand marnier MORE
Salted Caramel Ice Cream	0	$9.00	Warm chocolate sauce, caramelized nuts MORE
Housemade Sorbets & Ice Creams	0	$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.