Phoneix City Grill Menu and Prices

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Phoneix City Grill menu

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Starters
P.C.G. Hummus
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$8.00
with warm pita bread and olive relish.
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Slow Roasted Beef Sliders
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$4.00
tillamook cheddar cheese and horseradish cream. (each).
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Steak Tacos
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$10.00
citrus marinated steak, chipotle-lime aioli, salsa fresca and queso panela.
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Herbed Goat Cheese Toasts
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$7.00
topped with an artichoke hearts, olive, and sun-dried tomato relish and balsamic reduction on toasted bread.
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Roasted Green Chile Queso Fundido
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$8.00
with warm tortilla chips.
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Grilled Thai Style Skewers
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$12.00
two chicken and two beef with peanut sauce and jalapeno preserves.
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Grilled Jumbo Shrimp Skewer
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$7.00
(with salsa verde).
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Our Signature Jumbo Bacon Wrapped Shrimp.
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$14.00
bacon wrapped shrimp stuffed with cotija cheese and served with chipotle-lime aioli.
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The Original Griddled Corn Cakes
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$10.00
with black beans, grilled chicken, jack cheese and salsa fresca.
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Soups
Soup Of The Day
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$4.00 - $8.00
made in house daily.
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Black Bean Soup
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$4.00 - $8.00
garnished with pickled onions and queso panela. bowl served with our fresh baked cornbread.
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Dreamy Draw Chili
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$5.00 - $10.00
our special blend of pinto beans, pork tenderloin, tomatoes and chiles, with salsa fresca, queso panela. bowl served with our fresh baked cornbread.
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Soup And Salad
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$12.00
bowl of soup and your choice of a caesar or house salad.
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Salads
Add to any of our salads grilled chicken $4.00, grilled shrimp $7.00, beef tenderloin $6.00.
Butter Lettuce Wedge Salad
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$10.00
hydroponic liver butter lettuce, candied bacon, tomatoes, point reyes bleu cheese crumbles, red onion, balsamic reduction, and sharon's bleu cheese dressing.
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Bethany Home Salad
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$8.00 - $12.00
(our favorite). mixed greens tossed with grilled chicken, tomatoes, hard-cooked egg and honey lime vinaigrette topped with our peanut sauce and crispy tortilla strips.
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Seasonal Salad
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$9.00
mixed greens with candied arizona pecans, local goat cheese, roasted beets, apples and basil oil finished with balsamic reduction.
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Simple Salad
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$6.00
house greens, grape tomatoes, english cucumbers red onions and choice of dressing.
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Sandwiches
Phoenix Cheese Steak
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$12.00
shaved rib eye, roasted peppers, onions, jack cheese and garlic mayo on a sub roll.
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Smoked Turkey Sandwich
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$12.00
with jack cheese, onion jam, smoked bacon, local tomatoes, lettuce and chipotle mayo on toasted bread.
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Five Chile Spiced Chicken Breast
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$12.00
all natural chicken, smoked bacon, jack cheese and roasted garlic mayo on brioche.
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Summer Sandwich
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$10.00
local vine ripened tomatoes, fresh basil, organic greens, goat cheese, tomato jam and balsamic vinaigrette on a rustic roll.
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Burgers
(Made with fresh ground chuck and served on a brioche roll). All burgers and sandwiches come with a choice of side. Cole slaw, french fries, horseradish mashed potatoes, cup of soup, cottage cheese.
Black And Bleu
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$12.00
five chile spice rubbed, sharon's bleu cheese dressing, and candied bacon.
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Tillamook Cheddar
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$12.00
onion jam and smoked bacon.
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Green Chile
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$12.00
with roasted poblano chile, jack cheese and pickled onions.
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PCG Burger
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$12.00
double cream gouda cheese, salsa verde and crispy jalapenos.
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Entrees
16th Street Beef Pot Roast
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$14.00 - $18.00
slow roasted beef with caramelized onion bourbon gravy, horseradish mashed potatoes, and roasted root vegetables.
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Rose Lane Chicken
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$17.00
pan roasted all natural chicken breast with horseradish mashed potatoes, grilled asparagus, and tarragon jus.
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North Central Pasta
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$9.00 - $12.00
fettuccine with mt. hope sun-dried tomatoes, olives, artichoke hearts, garlic, fresh herbs, crushed red pepper and basil infused olive oil, finished with herb pesto. add chicken $4.00, add steak $6.0
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PCG Pasta
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$14.00 - $18.00
sauteed all natural chicken, penne pasta, mount hope sun-dried tomatoes and broccoli in a roasted garlic and chardonnay cream sauce, garnished with romano cheese.
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Surf And Turf Pasta
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$18.00
grilled steak medallion and jumbo sea of cortez shrimp over fettuccine tossed with tomatoes, mushrooms and sweet corn in a green chile butter sauce.
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Grilled Pork Tenderloin
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$19.00
with jalapeno preserves, horseradish mashed potatoes and roasted root vegetables.
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Cedar Planked Salmon
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$23.00
citrus and horseradish seasoned. served with horseradish mashed potatoes, citrus marinated roasted beef salad and lemon aioli dipping sauce.
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Smoked Baby Back Pork Ribs
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$15.00 - $23.00
spice rubbed and slow smoked with chipotle bbq sauce, green chile corn bread, fries and cole slaw.
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Grilled Beef Tenderloin
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$28.00
wood grilled center cut filet with chipotle cheddar stuffed potato and sherry glazed mushrooms.
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Arizona Cowboy Steak
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$31.00
grilled bone-in rib eye with our pork tenderloin and pinto bean chile, salsa fresca and queso fresco.
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Fresh Fish
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Price may varies
Grilled Idaho Red Trout
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$19.00
served with our seasonal salad and peach basil vinaigrette.
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Desserts
Croissant Bread Pudding
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$7.00
jack daniel's whiskey lime/ caramel sauce.
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Seasonal Cheesecake
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$8.00
locally made by shelly au.
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Warm Chocolate Torte
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$7.00
bertos vanilla bean gelato, strawberry puree.
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Shelly's Buttermilk Pie
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$7.00
sweet buttermilk custard, caramel sauce.
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Happy Hour - Appetizers
PCG Hummus
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$4.00
Green Chile Queso Fundido
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$4.00
Herb Goat Cheese Toasts
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$4.00
Grilled Asparagus With Lemon Aioli
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$4.00
Crispy Jalapenos & Cotija Cheese
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$4.00
with salsa verde.
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Black Pepper Sweet Potato Fries
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$4.00
Grilled Thai Skewers
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$6.00
Griddled Corn Cakes
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$6.00
2 Slow Roast Sliders
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$6.00
Double Cream Gouda Cheese
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$6.00
with toasted almonds, fresh berries, balsamic reduction and grilled bread.
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Jumbo Bacon Wrapped Shrimp
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$6.00
stuffed with cotija cheese (2 per order).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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