Piatto Ristorante Prices in Houston, TX 77056
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Insalate |
| Johnny's House Salad | $6.00 |
Romaine, carrots, and diced tomatoes in a creamy roquefort dressing
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| Piatto Salad | $10.00 |
Mixed greens, walnuts, roasted garlic, and granny smith apples, hazelnut goat cheese medallion in avinaigrette dressing
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| Nitas Chopped Salad | $7.00 |
Romaine lettuce, spinach, sliced pepperoncini peppers, kalamata olives, tomatoes, andcrumbled feta cheese in a vinaigrette dressing
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| Agrume Salad | $9.00 |
Mixed greens with orange and grapefruit slices, red onion, walnuts, and crumbled feta cheese in avinaigrette dressing
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| Caesar Salad | $12.00 |
The traditional with grilled chicken
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| Beefsteak Tomato & Crabmeat | $15.00 |
Jumbo lump crabmeat on a bed of mixed greens with avocado in a vinaigrette dressing
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| Tomatoes Caprese | $9.00 |
Sliced roma tomatoes, fresh milk mozzarella, basil and extra virgin olive oil
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| Greek Salad | $8.00 |
Mixed field greens tossed in a vinaigrette dressing, garnished with kalamata olives, pepperoncini peppers,red onion, roasted bell peppers, and feta cheese, add grilled chicken $4
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| Triola Salad | $14.00 |
Mixed greens with grilled shrimp, roasted red bell peppers, olives, topped with ricotta salata cheese in a vinaigrette dressing
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| Zuppa |
| Italian Wedding Soup | $8.00 |
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| White Bean Soup | $8.00 |
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| Soup of The Day | $8.00 |
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| Pasta |
| Whole wheat and gluten free available, $2.00 additional charge |
| Linguine & Clams | $18.00 |
Baby clams tossed in a white wine or marinara sauce
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| Mezzaluna | $15.00 |
Half-moon spinach ravioli stuffed with chicken, ricotta, and romano cheese, tossed in alfredo sauce
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| Linguine Pescatore | $17.00 |
Mussels, shrimp and crab claws in a spicy marinara sauce
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| Lasagna Carrabba | $13.00 |
Layers of pasta, meat, and cheeses
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| Pasta Vento | $15.00 |
Penne pasta tossed in garlic and extra virgin olive oil with grilled chicken, artichoke hearts, dicedtomatoes, broccoli, kalamata olives, and basil, topped with ricotta salata cheese
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| Jessicas Gnocci | $16.00 |
Fresh homemade gnocci in a tomato cream sauce
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| Tortelloni Vidal | $15.00 |
Stuffed with chicken, ricotta cheese and basil in a tomato cream sauce
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| Pappardella Alla Vodka | $18.00 |
Pasta with a light goat cheese and tomato cream vodka sauce, with sun-dried tomatoes,scallions, sauteed mushrooms, and italian sausage
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| Pasta Kickerillo | $17.00 |
Linguine in a white wine sauce with shrimp, mushrooms, tomatoes, spinach, and fresh basil
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| Fettuccini Alfredo | $16.00 |
With grilled chicken, sautéed mushrooms, and peas
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| Spaghetti | $12.00 |
With meatballs, meat sauce, or italian sausage
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| Penne Melanzane | $12.00 |
Pasta tossed with fresh crushed tomatoes, garlic, extra virgin olive oil, and sautéed eggplant,topped with ricotta salata cheese
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| Pizza |
| Margherita | $12.00 |
Fresh tomatoes, mozzarella, extra virgin olive oil and basil
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| Joe's Classic | $12.00 |
Pepperoni, sausage, mushrooms and kalamata olives
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| Proscuitto E Arugula | $13.00 |
Proscuitto, arugula, pepperoni, and mushrooms
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| Greco Pizza | $12.00 |
Feta cheese, spinach and kalamata olives
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| Bill's Supreme | $12.00 |
Pepperoni, sausage, red onions, pepperoncini peppers, kalamata olives, and ricotta salata cheese
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| Ai Quattro Formaggi | $12.00 |
Mozzarella, fontina, romano pecorino, goat cheese, and sundried tomatoes
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| Create Your Own | $14.00 |
Choose from the following: anchovies, sun-dried tomatoes, italian sausage, pepperoni, mushrooms, roasted red peppers, eggplant, meatballs,onions, tomatoes, kalamata olives, spinach, feta cheese, and
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| Picollo Piatto |
| Asparagus Speciali | $13.00 |
Lightly breaded and fried, topped with jumbo lump crabmeat and lemon butter sauce
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| Calamari Fritti | $12.00 |
Tender crusted calamari topped with a pepperoncini pepper sauce
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| Fried Mozzarella | $8.00 |
Imported mozzarella hand-breaded and lightly fried, served with marinara sauce
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| Bruschette Tony | $10.00 |
Goat cheese baked in pomodoro, served with garlic toast
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| Crab Cakes | $14.00 |
Sauteed jumbo lump crabmeat baked to perfection and served with roasted red pepper sauce
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| Cozze | $13.00 |
Fresh mussels steamed in white wine garlic, olive oil, garlic and herbs
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| Escargot Mary | $10.00 |
Baked in garlic butter and brie cheese
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| Antipasti Misti | $14.00 |
Assortment of italian cured meats, cheeses, vegetables, and olives
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| Seared Ahi Tuna | $13.00 |
Sliced and served rare to medium-rare, with spicy wasabi sauce and roasted red pepper sauce
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| Jessica's Pica Piatto | $12.00 |
Grilled shrimp and artichoke hearts, served with vic's pico de gallo
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| Peppers Al Forno | $8.00 |
Roasted red pepper, pesto, fontina, mozzarella cheese and anchovies
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| Sausage and Peppers | $9.00 |
Homemade italian fennel sausage grilled with sweet peppers and onions
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| The Grill |
| Served with choice of sides: garlic mashed potatoes, sautéed spinach, sautéed green beans, asparagus parmesan, or sauteed broccoli |
| Petto Di Pollo | $15.00 |
Chicken breast grilled with fresh herbs and extra virgin olive oil
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| Filet of Beef | $31.00 |
9 oz. center cut
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| Rib Eye | $30.00 |
12 oz. rib-eye, seasoned and grilled to perfection
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| Pork Chops | $21.00 |
Two 8 oz. chops pan-seared and grilled with fresh herbs
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| Lamb Chops | $34.00 |
Three char-grilled rib chops
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| Veal Chop | $35.00 |
16 oz. rib chop, seasoned and grilled
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| Marvin's Fish of the Day |
Today's freshest fish grilled with speciali sauce
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| Panini |
| Served with homemade chips and vinaigrette house salad |
| Chicken Milanese | $10.00 |
With diced tomatoes, lettuce, basil, and extra virgin olive oil
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| Canal Street | $10.00 |
JMC's favorite!salami, mortadella, provolone and olive relish
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| Grilled Vegetable | $10.00 |
With pesto and goat cheese
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| Mary Ann's Homemade Meatballs | $10.00 |
With melted mozzarella cheese and pomodoro sauce
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| Turkey | $10.00 |
Oven roasted turkey with mozzarella cheese, lettuce and roma tomatoes
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| The Sampler Duo | $12.00 |
Choice of a chicken milanese or meatball sandwich, paired with soup
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| Speciali Piatti |
| Veal Scaloppini | $20.00 |
Marsala or picatta, served with penne pomodoro
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| Piatto Chicken | $18.00 |
Grilled chicken breast topped with goat cheese, sun-dried tomatoes, and a lemon butter sauce.served with penne alfredo and broccol
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| Tuscan Shrimp | $19.00 |
Grilled jumbo shrimp wrapped with mozzarella cheese, serrano pepper and proscuitto,topped with lemon cream sauce, served with fettuccini alfredo
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| Spiedini | $19.00 |
Breaded shrimp grilled and topped with a lemon butter sauce, served with fettuccini alfredo
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| Veal Janice | $21.00 |
Sauteed veal stuffed with spinach and italian sausage, topped with a lemon butter sauce, served with conchiglie tomato cream
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| Shrimp Scampi | $18.00 |
Sauteed with garlic and herbs in a white wine butter sauce, served with fettuccini alfredo
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| Pollo Involtini | $17.00 |
Chicken breast stuffed with three cheeses and spinach, topped with marsala wine sauce, and diced roma tomatoes, served with fettuccini alfredo
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| Tenderloin Medallions | $19.00 |
Medallions of beef topped with marsala wine sauce and mushrooms, served with garlicmashed potatoes and sauteed spinach
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| Stuffed Shrimp | $21.00 |
Stuffed with fresh crabmeat and topped with a lemon butter sauce, served with orzo pasta
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| Chicken Picatta or Marsala | $16.00 |
Served with fettuccini alfredo
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| Eggplant Parmesan | $12.00 |
Served with penne pomodoro
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| Chicken Parmesan | $16.00 |
Served with fettuccini alfredo
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| Veal Parmesan | $20.00 |
Served with penne pomodoro
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| Risotto Primavera | $18.00 |
Risotto with vegetables, topped with grilled shrimp
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| Baked Sea Bass | $27.00 |
Topped with a zesty mango and avocado salsa, served with sauteed broccoli
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| Pollo Paulea | $17.00 |
Roasted half chicken with rosemary and lemon, served with garlic mashed potatoes and sautéed spinach
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| Desserts |
| Tiramisu |
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| Double Layer Chocolate Mousse Cake |
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| Cannolis |
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| Mary Ann's Chocolate Fudge Brownie |
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| Butter Cake |
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| Lemon Twist Cheesecake |
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| Key Lime Pie |
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| Fresh Berries |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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