Piccola Bussola Menu and Prices
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Piccola Bussola Menu
| Appetizers |
| Bruschetta |
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$6.00 - $11.00 |
garlic bread topped with fresh chopped tomatoes & onions
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| Fried Zucchini |
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$8.00 - $13.00 |
served with a pan of fresh marinara sauce
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| Nonna's Meatballs |
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$9.00 - $17.00 |
in tomato sauce served with fresh ricotta cheese
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| Fried Calamari |
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$13.00 - $22.00 |
served with a pan of fresh marinara sauce
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| Fried Mozzarella |
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$8.00 - $14.00 |
served with a pan of fresh marinara sauce
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| Stuffed Artichokes |
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$11.00 - $19.00 |
(in season) filled w/ olives, capers, anchovies, garlic, & bread crumbs
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| Baked Clams |
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$11.00 - $19.00 |
"oreganato style" topped with seasoned bread crumbs, garlic, and parmesan cheese
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| Cold Seafood Salad |
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$13.00 - $22.00 |
fresh calamari, shrimp, clams, & mussels served chilled with a dressing of evoo and lemon
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| Clams Casino |
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$12.00 - $20.00 |
chopped clams with roasted peppers & onion, topped with crispy bacon
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| Fresh Mozzarella & Tomato |
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$11.00 - $18.00 |
served with an olive, basil & sun-dried tomato caponata
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| Cold Antipasto |
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$12.00 - $19.00 |
tomato with fresh mozzarella, roasted peppers, olives, grilled eggplant, asparagus, prosciutto di parma, genoa salami & provolone cheese
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| Hot Antipasto |
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$20.00 - $38.00 |
baked clams, stuffed mushrooms, stuffed eggplant, and shrimp marinara
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| Mussels "Your Way" - Luciana |
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$13.00 - $22.00 |
white wine, garlic & oil
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| Mussels "Your Way" - Marinara |
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$13.00 - $22.00 |
Marinara - plum tomatoes with olive oil, garlic, basil
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| Mussels "Your Way" - Fra diavolo |
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$13.00 - $22.00 |
spicy plum tomato sauce
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| Mussels "Your Way" - Siciliano |
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$14.00 - $24.00 |
cherry peppers, cannellini beans, white wine, garlic & oil
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| Grilled Octopus "Your Way" - with dressing |
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$15.00 - $28.00 |
tenderized Spanish octopus with celery and a dressing of EVOO & lemon
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| Grilled Octopus "Your Way" - with pesto |
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$15.00 - $28.00 |
tenderized Spanish octopus with potato slices & butterbeans in a basil pesto sauce
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| Baked Clams |
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$10.00 |
"oreganata style" topped with seasoned bread crumbs, garlic, and parmesan cheese
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| Stuffed Eggplant |
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$7.00 |
filled w/ eggplant, roasted peppers, olives, capers, croutons, & marinara sauce
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| Nonna's Meatballs |
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$8.00 |
in tomato sauce served with fresh ricotta cheese
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| Fried Calamari |
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$11.00 |
served with a pan of fresh marinara sauce
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| Stuffed Artichoke |
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$11.00 |
(in season) filled w/olives, capers, anchovies, garlic, & seasoned bread crumbs
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| Stuffed Mushrooms |
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$7.00 |
filled w/ mushrooms, roasted peppers, onions, bacon, parmesan cheese, & breadcrumbs
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| Mussels Luciano |
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$12.00 |
w/ white wine, garlic & oil
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| Grilled Octopus Pesto |
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$10.00 | |
| Cold Antipasto |
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$11.00 |
Tomato with fresh mozzarella, roasted peppers, olives, grilled eggplant, asparagus, prosciutto di parma, genoa salami, & provolone cheese
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| Chopped Antipasto Salad |
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$13.00 |
The Cold Antipasto chopped with iceberg lettuce and dressed with balsamic vinaigrette)
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| Salads |
| Combination Salad |
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$8.00 - $15.00 |
iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers & cucumbers, in a balsamic vinaigrette
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| Caesar Salad |
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$8.00 - $14.00 |
fresh romaine lettuce and croutons with classic Caesar dressing, freshly made in house
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| Chopped Antipasto Salad |
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$13.00 - $21.00 |
iceberg, tomato, fresh mozzarella, roasted peppers, asparugus, olives, prosciutto di parma, genoa salami & sharp provolone cheese, in a balsamic vinaigrette
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| Arugula Salad |
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$11.00 - $18.00 |
w/ pears, walnuts, & shaved parmesan cheese, in a balsamic vinaigrette
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| Baby Spinach Salad |
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$11.00 - $18.00 |
with grilled portobello mushrooms and warm bacon dressing
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| Escarole Salad |
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$11.00 - $18.00 |
fresh escarole with grilled artichoke hearts, chickpeas & shaved parmesan cheese
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| Combination Salad |
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$8.00 |
iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers, & cucumbers, in a balsamic vinaigrette
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| Caesar's Salad |
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$8.00 | |
| Arugola |
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$11.00 |
w/ pears, walnuts, & shaved parmesan cheese, in a balsamic vinaigrette
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| Baby Spinach Salad |
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$11.00 |
w/ grilled portobello mushrooms and warm bacon dressing
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| Pasta Specialties |
| Penne Pasquale |
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$16.00 - $24.00 |
peas, mushrooms,asparagus, pancetta & tomato sauce with a touch of cream
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| Penne Spinach & Shrimp Oreganata |
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$24.00 - $39.00 |
penne pasta topped with shrimp oreganata, spinach, bread crumbs, parmesan cheese, garlic & oil
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| Fresh Orecchette "Country Style" |
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$17.00 - $25.00 |
fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil
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| Pappardelle Bolognese |
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$18.00 - $26.00 |
fresh pappardelle pasta topped with a hearty meat sauce & shaved parmesan cheese
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| Lobster Ravioli |
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$20.00 - $34.00 |
lobster stuffed ravioli topped with shrimp & asparagus in a tomato cream sauce
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| Cappellini Pomodoro Fresca |
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$17.00 - $25.00 |
angel hair pasta in a vine-ripe plum tomato sauce with arugula & fresh mozzarella
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| Tortellini Alfredo |
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$16.00 - $24.00 |
traditional Alfredo sauce w/ peas & prosciutto
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| Baked Ziti |
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$16.00 - $24.00 |
with mozzarella, ricotta and tomato sauce
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| Pasta Classics |
| Pasta, your choice: Linguine, Penne, Rigatoni, Cappellini (whole wheat & gluten-free pasta available Cheese Ravioli or Zucchini Linguine is an additional $3 for small, $4 for large |
| Marinara |
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$13.00 - $19.00 |
Italian plum tomatoes, olive oil, garlic & fresh basil
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| Filetto |
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$14.00 - $21.00 |
hearty tomato sauce with prosciutto & onions
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| Putanesca |
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$14.00 - $21.00 |
zesty tomato sauce with chopped olives, capers, anchovies & garlic
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| Clam Sauce |
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$16.00 - $24.00 |
freshly chopped clams w/ white sauce or red sauce
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| Broccoli |
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$14.00 - $21.00 |
Broccoli, green & black chopped olives, capers, garlic & oil
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| Vodka Sauce |
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$14.00 - $22.00 |
vodka infused tomato cream sauce
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| Matriciana |
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$14.00 - $21.00 |
tomato sauce with bacon & onions
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| Garlic & Oil |
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$14.00 - $21.00 | |
| Tomato Sauce |
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$13.00 - $19.00 | |
| Pasta & Meatballs |
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$16.00 - $24.00 | |
| Entree Specialties |
| Chicken Spiedini |
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$19.00 - $27.00 |
rosemary skewered chicken breast, stuffed with raisins, pine nuts, prosciutto & imported sharp provolone cheese
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| Chicken Campagnola |
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$23.00 - $38.00 |
roasted chicken, sausage, red peppers, potatoes, mushrooms & oinions, sauteed w/ olive oil, garlic, white wine & lemon
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| Chicken Napolitano |
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$18.00 - $25.00 |
petite rolls of white meat chicken sauteed with fresh plum tomatoes, thin potato slices, garlic & white wine
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| Chicken Paillard |
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$18.00 - $26.00 |
tenderized and grilled chicken breast with choice of sauteed "Primavera" vegetables, or chopped salad, or bruschetta topping, or sauteed broccoli rabe
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| Pork Chop Marco |
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$20.00 - $32.00 |
thick center cut pork chop with sauteed broccoli rabe and cherry peppers
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| Veal Saltimboca |
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$22.00 - $36.00 |
veal scaloppini, prosciutto w/ demi-glazed white wine & butter, served over spinach
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| Tre Francese Elegante |
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$24.00 - $40.00 |
Chicken breast, Veal scaloppini & Shrimp expertly prepared francese-style with asparagus
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| Veal Chop Bussola * |
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$35.00 - $54.00 |
thick veal chop with sauteed mushrooms, red peppers & onions
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| Skirt Steak Americano * |
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$24.00 - $40.00 |
with sauteed mushrooms, roasted potatoes & bacon
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| Veal Chop Milanese |
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$36.00 |
thin pounded and breaded veal chop, topped with arugula, tomatoes & endive salad
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| Steak Siciliano |
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$35.00 - $54.00 |
grilled, all natural Black Angus steak topped with crushed garlic and bread crumbs
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| Seafood Diavolo |
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$19.00 - $29.00 |
Calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce
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| Grilled Shrimp Toscano |
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$22.00 - $36.00 |
Jumbo shrimp w/ spinach, cannellini beans, fresh tomatoes
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| Seafood Risotto Luciano |
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$23.00 - $36.00 |
Creamy Arborio rice w/ scallops, shrimp, clams & mussels
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| 3lb Lobster |
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$ |
Oreganata w/ pasta, Fra Diavolo w/ pasta, or Broiled w/ clarified butter
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| Fresh Fish of the Day |
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$ |
Prepared Oreganata, Livornese, Marechiara or Broiled
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| Entree Classics |
| Any dish served over a bed of pasta is additional $5 for small, $9 for large |
| Chicken Piccata |
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$16.00 - $24.00 |
Chicken breast sauteed w/ lemon, capers & marinated artichoke hearts
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| Chicken Parmigiana |
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$16.00 - $24.00 |
Bread cutlet w/ tomato sauce & melted mozzarella
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| Chicken Marsala |
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$16.00 - $24.00 |
w/ mushrooms & Marsala wine
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| Chicken Sorrentino |
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$16.00 - $24.00 |
Chicken breast w/ eggplant, prosciutto & melted mozzarella
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| Chicken Scarpariello |
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$16.00 - $24.00 |
Roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon
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| Chicken Cacciatore |
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$17.00 - $26.00 |
Bone-in chicken sauteed w/ mushrooms, onions & tomatoes
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| Chicken Francese |
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$16.00 - $24.00 |
Egg-battered breasts w/ white wine, lemon & butter
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| Veal Piccata |
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$19.00 - $28.00 |
Veal scallopini sauteed w/ lemon, capers & marinated artichoke hearts
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| Veal Parmigiana |
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$19.00 - $28.00 |
Breaded cutlet w/ tomato sauce & melted mozzarella
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| Veal Marsala |
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$19.00 - $28.00 |
w/ mushrooms & Marsala wine
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| Veal Sorrentino |
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$19.00 - $28.00 |
Veal scallopini sauteed w/ red peppers & mushrooms in a white wine tomato sauce
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| Eggplant Rollatini |
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$15.00 - $24.00 |
Eggplant rolled w/ ricotta cheese & topped with tomato sauce
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| Eggplant Pamigiana |
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$14.00 - $23.00 | |
| Shrimp Marinara |
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$19.00 - $30.00 |
italian plum tomatoes, olive oil, garlic, basil
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| Shrimp Oreganata |
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$19.00 - $30.00 |
bread crumbs, garlic & olive oil
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| Shrimp Scampi |
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$19.00 - $30.00 |
white wine, garlic & olive oil
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| Shrimp Parmigiana |
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$20.00 - $32.00 |
breaded shrimp w/ tomato sauce & melted mozzarella
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| Calamari Diavolo |
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$15.00 - $24.00 |
Sauteed calamari w/ spicy plum tomato sauce
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| Clams Posillipo |
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$16.00 - $26.00 |
Italian plum tomatoes, olive oil, garlic, basil
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| Salmon Dijon |
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$22.00 - $36.00 |
Salmon filet w/ Dijon mustard, capers & oil oil
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| Sole Oreganata |
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$24.00 - $39.00 |
Filet of Sole topped w/ seasoned bread crumbs & garlic
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| Vegetables |
| Broccoli Sauté |
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$7.00 - $11.00 | |
| Escarole Sauté |
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$7.00 - $11.00 | |
| Escarole & Beans |
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$9.00 - $14.00 | |
| Spinach Sauté |
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$7.00 - $11.00 | |
| Broccoli Rabe Sauté |
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$9.00 - $14.00 | |
| Broccoli Rabe & Sausage |
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$11.00 - $17.00 | |
| String Beans |
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$7.00 - $11.00 | |
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| Roasted Potatoes |
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$7.00 - $11.00 | |
| Peas with bacon & onions |
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$8.00 - $13.00 | |
| Sweet Potato Fries |
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$7.00 - $11.00 | |
| Roasted Cauliflower |
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$9.00 - $14.00 |
with fennel pine nuts & toasted bread crumbs
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| Soups |
| Stracciatella |
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$7.00 |
| Escarole & Beans |
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$7.00 |
| Tortellini en Brodo |
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$7.00 |
| Minestrone |
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$7.00 |
| Panini |
| Served on brick oven peasant bread with sweet potato fries |
| Grilled vegetables, goat cheese, pesto |
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$14.00 |
| Grilled chicken, fontina, arugula, marinated artichokes |
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$14.00 |
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| Grilled steak, fried onions, gorgonzola |
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$18.00 |
| • Grilled sweet Italian sausage, broccoli rabe, provolone |
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$15.00 |
| Frittata |
| italian egg torte filled with: |
| Zucchini, Tomato, Basil, Onions, Grated Grana Padano |
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$12.00 |
| Asparagus, Prosciutto, Onions,Goat Cheese |
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$12.00 |
| Potato, Spinach, Bacon, Gorgonzola |
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$10.00 |
| Parmigiana Heros |
| Chicken |
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$10.00 |
| Veal |
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$14.00 |
| Eggplant |
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$10.00 |
| Shrimp |
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$15.00 |
| Pasta |
| Penne Pasquale |
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$15.00 |
Peas, mushrooms, asparagus, pancetta, & tomato sauce with a touch of cream
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| Penne Spinach & Shrimp Oreganata |
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$22.00 |
Penne pasta topped with shrimp oreganata, spinach, bread crumbs oreganata, parmesan cheese, garlic & oil
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| Fresh Orecchiette "Country Style" |
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$16.00 |
Fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil
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| Pappardelle Bolognese |
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$16.00 |
Fresh pappardelle pasta topped with a hearty meat sauce & shaved parmesan cheese
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| Lobster Ravioli |
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$19.00 |
Lobster stuffed ravioli topped with shrimp & asparagus in a tomato cream sauce
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| Cappellini Pomodoro Fresca |
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$15.00 |
Angel hair pasta in fresh vine-ripe plum tomato sauce with arugula & fresh mozzarella
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| Tortellini Alfredo |
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$15.00 |
Traditional Alfredo sauce w/ peas & prosciutto
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| Linguini Clam Sauce |
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$15.00 |
Freshly chopped clams w/ white or red sauce
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| Linguini Seafood Diavolo |
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$23.00 |
Calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce
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| Entrees |
| Served with Vegetable of the Day, or Potato Croquette, or Penne Marinara (Substitutions are additional charge) |
| Grilled Vegetable Napoleon |
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$13.00 |
Grilled portobello mushroom stacked with roasted peppers, eggplant, zucchini, asparagus & fresh mozzarella
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| Chicken Paillard |
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$18.00 |
Tenderized and grilled chicken breast topped with choice of: sautéed "Primavera" vegetables, or chopped salad, or sautéed broccoli rabe
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| Veal Chop Bussola* |
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$34.00 |
Thick veal chop with sautéed mushrooms, red peppers & onions
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| Chicken Scarpariello |
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$12.00 |
with roasted potatoes
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| Skirt Steak Americano* |
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$24.00 |
With sautéed mushrooms, roasted potatoes, & bacon
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| Salmon |
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$22.00 |
Prepared Dijon, Oreganata, Livornese, or Broiled
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| Grilled Shrimp Toscano |
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$18.00 |
Jumbo shrimp(4) w/ spinach, cannellini beans, fresh tomatoes
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| Chicken Piccata |
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$16.00 |
Lemon, capers & marinated artichoke hearts
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| Chicken Parmigiano |
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$16.00 |
Breaded cutlet w/ tomato sauce & melted mozzarella
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| Chicken Marsala |
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$16.00 |
with mushrooms & marsala wine sauce
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| Chicken Sorrentino |
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$12.00 |
w/ eggplant, proscuitto, & melted mozzarella
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| Chicken Francese |
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$16.00 |
Egg-battered breasts w/ white wine, lemon & butter
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| Veal Piccata |
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$19.00 |
Lemon, capers & marinated artichoke hearts
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| Veal Parmigiana |
0
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$19.00 |
Breaded cutlet w/ tomato sauce & melted mozzarella
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| Veal Marsala |
0
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$19.00 |
with mushrooms & marsala wine sauce
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| Veal Sorrentino |
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$19.00 |
w/ eggplant, proscuitto, & melted mozzarella
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| Veal Francese |
0
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$19.00 |
Egg-battered breasts w/ white wine, lemon & butter
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| Shrimp Marinara |
0
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$18.00 |
Italian plum tomatoes, olive oil, garlic, basil
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| Shrimp Oreganata |
0
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$18.00 |
bread crumbs, garlic, & olive oil
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| Shrimp Scampi |
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$18.00 |
white wine, garlic, & olive oil
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| Shrimp Parmigiana |
0
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$19.00 | |
| Large Side |
| Broccoli |
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$6.00 |
steamed or sauteed
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| Spinach |
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$6.00 |
steamed or sauteed
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| Escarole Saute |
0
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$6.00 | |
| Broccoli Rabe Saute |
0
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$8.00 | |
| Broccoli Rabe & Sausage |
0
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$10.00 | |
| String Beans |
0
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$6.00 | |
| Fried Zucchini |
0
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$7.00 | |
| Roasted Potatoes |
0
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$6.00 | |
| Sweet Potato Fries |
0
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$6.00 | |
| Wines By The Glass |
| Prosecco, Maschio, Italy |
0
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$9.00 |
| Sauvignon Blanc, Infamous Goose, New Zealand |
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$9.00 |
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| Riesling, Relax, Germany |
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$8.00 |
| Pinot Grigio, Ecco Domani, Italy |
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$8.00 |
| Chardonnay, William Hill, Sonoma |
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$10.00 |
| Pinot Noir, Mondavi "private Selection" |
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$9.00 |
| Cabernet Sauvignon, Wiliam Hill Central Coast, California |
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$9.00 |
| Merlot, Kenwood |
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$9.00 |
| Chianti, Ruffino, Docg, Italy |
0
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$8.00 |
| Shiraz, Penfolds, Austrailia |
0
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$9.00 |
| Malbec, Tamari, Reserve |
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$9.00 |
| Champagnes & Sparkling Wines |
| Bouvet, Brut |
0
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$25.00 |
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| Santa Margherita, Prosecco |
0
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$38.00 |
| G.h. Mumm, Brut |
0
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$95.00 |
| Taittenger, Brut La Francaise |
0
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$90.00 |
| Dom Perignon Vintage |
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$225.00 |
| Louis Roederer, Cristal |
0
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$325.00 |
| White Wines |
| mild and fruitier to moderately rich with a touch of oak |
| 9 Santa Margherita, Pinot Grigio |
0
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$50.00 |
| 10 Salviano, Orvieto Classico |
0
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$27.00 |
| 11 Benvolio, Pinot Grigio |
0
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$29.00 |
| 12 Banfi, "san Angelo", Pinot Grigio |
0
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$35.00 |
| 14 Ca' Montini, Pinot Grigio |
0
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$38.00 |
| 17 Michele Chiarlo, Cortese De Gavi |
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$34.00 |
| 18 Bollini, Pinot Grigio |
0
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$25.00 |
| 19 Next By King Estate, Riesling |
0
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$26.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
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Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Top 12 Free Meals And Discounts For Veterans In 2025

