Piccolo Natale Fine Italian Cuisine Prices in Whitestone, NY 11357

4.1 based on 75 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer
Mozzarella in Corrozza $8.00
served with anchovic brown sauce or marinara sauce
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Fried Calamari $9.50
served with marinara sauce or fra diavola sauce
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Thai Calamari $12.00
fried calamari in spicy oyster sauce with peppers and mushrooms
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Baked Clams Oreganate $9.50
whole clams topped with seasoned breadcrumbs, garlic and herbs
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Clams Casino $9.50
whole clams topped with peppers, onions, and bacon
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Jumbo Shrimp Cocktail $15.00
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Jumbo Coconut Shrimp $12.00
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Mussels $14.50
marinara, fra diavolo, white wine garlic served in a panelle bread
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Caprese Homemade Mozzarella and Tomato $9.50
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Eggplant Rolatini $8.00
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Hot Antipasto for Two $22.50
eggplant rolatini, fried mozz, shrimp, bake clams and clams casino
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Cold Antipasto for Two $16.00
prosciutto, fresh mozzarella, salami, Provolone, black and green olives, and roasted peppers
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Soup
Soup  
ask about our daily specials
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Insalata
Classic Caesar Salad $7.50
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Famous House Salad $9.50
red onions, cucumber, and tomato, gorgonzola cheese over mixed greens in a port balsamic honey dressing
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Iceberg Wedge and Tomato $8.50
smothered in may tag blur cheese dressing
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Tomato and Onion $8.50
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Sicilian Escarole Salad $10.50
made with escarole, torn leaf, cucumber, chopped olives, red and Vidalia onions in a anchovic dressing
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Insalata Mista $10.50
torn mixed greens with red cherry peppers, oregano black olives, balsamic vinegarette, topped with sliced homemade mozzarella
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Pasta Asciutta - Dry
Penne Alla Vodka $12.95
served in a pink cream sauce
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Riggatoni Sicilliana $15.95
with eggplant and mozzarella in a marinara sauce
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Linguine and Clam Sauce $18.95
choice of red or white clam sauce
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Pasta Alla Terzo $27.95
linguine with clams, mussels, scallops and jumbo in a fra diavolo sauce
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Pasta Aglio Olio $12.95
oil, garlic, anchovies
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Baked Ziti $14.95
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Pesto Trapanese - Linguine $17.95
with basil peeled tomatoes, garlic, Italian parsley, red pepper and olive oil
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Pasta Carbonara $15.95
linguine pasta in a bacon and prosicutto cream sauce with peas
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Cheese Ravioli $12.95
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Slonciglii Pra Diavolo $18.95
over linguine and biccotti
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Calamari Fra Diavolo $16.95
over linguine and biccotti
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Pasta Fresca - Homemade
Gnocchi Bolognese $16.50
potato pasta served in a meat sauce
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Orecchiette $18.50
fresh pasta sauteed with broccoli rabe and sausage
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Maccaroncelli Putanesca $19.50
finely chopped garlic, crushed red peppers, olive oil, sun dried tomatoes, black olives, capers, basil, and Italian parsley
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Fettuccine Al Fredo $15.50
white cream sauce topped with pecorino Romano cheese
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Pollo
Chicken Marsala $17.50
marsala sauce with mushrooms, potato, vegetables
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Chicken Francese $17.50
light wine, lemon and butter sauce with potatoes and vegetables
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Chicken Sorrentino $19.50
mozzarella, sauteed spinach, red peppers in a plum tomato sauce with roasted tomatoes
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Chicken Parmigiana $17.50
served with linguine in a homemade marinara sauce
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Chicken Scarpariello $17.50
boneless chicken breast with potatoes, sausage, peppers, mushrooms in a white wine lemon sauce
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Chicken Natale $19.50
sun dried tomatoes, mozz and prosciutto in a marsala wine sauce
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Chicken Lozano $18.50
chicken breast with eggplant, tomatoes, prosciutto and mozzarella in a pink mushroom sauce
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Vitello
Veal Marsala $19.50
serve with roasted potatoes and vegetables
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Veal Lozano $20.50
serve with eggplant, tomatoes, prosciutto and mozzarella in a pink mushroom sauce
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Veal Francese $19.50
a light wine lemon and butter sauce with potatoes and vegetables
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Veal Piccata $19.50
a light garlic sauce and capers with potatoes and vegetables
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Veal Parmigiana $20.50
serve with linguine in a homemade marinara sauce
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Veal Rolatini $21.50
prosciutto, roasted pepper, mozzarella and spinach in a brown mushroom sauce
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Veal Saltimbocca $21.50
prosciutto and mozzarella over sauce spinach in a mushroom sauce
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Veal Ossobuco  
(available on weekends only), over homemade rissotto
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Pesce
Talapia $18.50
sautee in a white wine sauce with capers and black olives, serve with rice and vegetables
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Sole Oreganata $18.50
serve over spinach with rice
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Salmon Compote $20.50
tomatoes, basil and capers in a white wine sauce with rice
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Salmon Broiled or Grilled $18.50
serve with rice and vegetables
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Pan Sear Sea Scallops $22.50
serve in a light pernot cream sauce with rice and vegetables
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Jumbo Shrimp Scampi $22.50
serve over linguini
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Jumbo Shrimp Parmigiana $24.50
serve with linguini in a homemade marinara sauce
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Carne
all steak serve with roasted potatoes and fresh market vegetables
40 oz Dry-Aged Prime Porterhouse for Two $68.00
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22 oz Dry-Aged Prime T-Bone Steak $34.50
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Ribeye $28.00
16 oz marinated in lemon, garlic and oil
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Italian Pepper Steak $24.00
12 oz sirloin sautee with red and green pepper, onions, crusted pepper and balsamic vinegar in a homemade marinara sauce
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Marinated Skirt Steak $24.50
serve with sauteed onion and mushroom
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Sides
Asparagus $6.50
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Sauteed Spinach $4.50
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Brocoli DI Rapa $6.50
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Sauteed Escarole $6.50
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Mashed Potato $5.50
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Potato Cake $6.50
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Bake Potato $3.50
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Steak Fries $4.50
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Mommas Dish - Family Style
Mommas Dish - Family Style $16.50
choice of ziti, riggatoni, spaghetti with our homemade meatballs, sausage and bracciole
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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